뉴라이트
NEWLIGHT
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
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8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
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NEW LIGHT" offers a lunch course available only on weekdays. Using the freshest seasonal ingredients, the dishes are prepared with wood-fired cooking techniques and promise a comforting and delicious experience. Choose from appetizers, pasta, and meat dishes including American beef for the main course. Recommended for a girls' night out, date night, or a luxurious lunch. Enjoy a special time with us.
NEW LIGHT" offers a lunch course only available on holidays. Using the freshest seasonal ingredients, the dishes are prepared with wood-fired cooking techniques and promise a comforting and delicious experience. Choose from appetizers, pasta, and meat dishes including American beef for the main course. Recommended for a girls' night out, date night, or a luxurious lunch. Enjoy a special time with us.
A party plan with a large plate for a great price! Includes 2 hours of all-you-can-drink!
A party plan with a large plate for a great price! Includes 2 hours of all-you-can-drink!
A party plan with a big plate for a great price! Includes 3 hours of all-you-can-drink!
A party plan with a big plate for a great price! Includes 3 hours of all-you-can-drink!
Night Cafe Plan♪ Enjoy from 8:30 p.m. Enjoy a luxurious night with a choice of dessert and drink.
Night Parfait Plan♪ Enjoy from 8:30 p.m. Enjoy a luxurious night with your choice of dessert and drink.
For those who want to enjoy their usual lunch in a more luxurious way, NEW LIGHT has prepared a special lunch-only plan where you can indulge in our recommended wood-fired dishes♪ Be sure to enjoy the smoky aroma of the wood and the juicy, succulent results!
For those who want to enjoy their usual lunch in a more luxurious way, NEW LIGHT has prepared a special lunch-only plan where you can indulge in our recommended wood-fired dishes♪ Be sure to enjoy the smoky aroma of the wood and the juicy, succulent results!
Indulge in carefully selected winter ingredients and wood-fired cuisine. This Christmas-exclusive premium dinner lets you fully enjoy all that NEW LIGHT has to offer.
Indulge in carefully selected winter ingredients and wood-fired cuisine. This Christmas-exclusive premium dinner lets you fully enjoy all that NEW LIGHT has to offer.
The aroma of a wood-burning fire and the flavors of winter, served one dish at a time. This Christmas-exclusive dinner lets you enjoy the unique charm of NEW LIGHT.
Indulge in carefully selected winter ingredients and wood-fired cuisine. This Christmas-exclusive premium dinner lets you fully enjoy all that NEW LIGHT has to offer.
The aroma of a wood-burning fire and the flavors of winter, served one dish at a time. This Christmas-exclusive dinner lets you enjoy the unique charm of NEW LIGHT.
A great value plan where you can enjoy Gokuroku Beef as your main course alongside popular dishes like carpaccio and potatoes! It also includes a 2-hour all-you-can-drink option, so you’re sure to have a fantastic time♪ [Early Bird Discount] For reservations starting at 6:00 PM, we’ll deduct 500 yen from the plan price at checkout!
A great value plan where you can enjoy Gokuro Beef as your main course alongside popular dishes like carpaccio and potatoes! It also includes a 2-hour all-you-can-drink package, so you’re sure to have a fantastic time♪ [Early Bird Discount] For reservations starting between 5:30 PM and 6:00 PM, we’ll deduct 500 yen from the plan price at checkout!
A luxurious plan that includes 3 hours of all-you-can-drink and lets you relax at your own pace♪ A total of 9 courses, including aromatic and juicy olive-fed Wagyu beef grilled over a wood fire, pasta wrapped with seasonal seafood, and your choice of dessert! This is NEW LIGHT’s recommended plan!
A luxurious plan that includes 3 hours of all-you-can-drink and lets you relax at your own pace♪ A total of 9 courses, including aromatic and juicy olive-fed Wagyu beef grilled over an open fire, pasta wrapped with seasonal seafood, and your choice of dessert! This is NEW LIGHT’s recommended plan!
A luxurious party plan recommended by NEW LIGHT where you can enjoy T-bone steak A substantial 9-course meal featuring seasonal ingredients, highlighted by a hearty T-bone steak that lets you savor both filet and sirloin at once. Includes a 3-hour all-you-can-drink package, so you can relax and enjoy yourself—perfect for business entertaining or special dinners! [Special Discount] For reservations made Monday through Thursday, we’ll deduct 1,000 yen from the plan price at checkout!
A luxurious party plan recommended by NEW LIGHT where you can enjoy a T-bone steak A substantial 9-course meal featuring seasonal ingredients, highlighted by a hearty T-bone steak that lets you savor both filet and sirloin at once. Includes a 3-hour all-you-can-drink plan, so you can relax and enjoy yourself—perfect for business entertaining or special dinners! [Special Discount] For reservations made on Sundays, we’ll deduct 1,000 yen from the plan price at checkout!
NEW LIGHT’s signature special course features seasonal ingredients from across Japan—sourced by our chef during his travels—and dishes prepared on a wood-fired grill. Please enjoy a special moment of hospitality at NEW LIGHT. Perfect for anniversaries, dates, and other special occasions.
NEW LIGHT’s signature special course features seasonal ingredients from across Japan—sourced by our chef during his travels—and dishes prepared on a wood-fired grill. Please enjoy a special moment of hospitality at NEW LIGHT. Perfect for anniversaries, dates, and other special occasions.
◎Available November 16–December 31 (excluding December 19–25) [Weekdays 11:30 AM–5:30 PM] A “White Winter Afternoon Tea” inspired by a winter scene with snowflakes drifting down. A total of 6 types of visually stunning sweets featuring white chocolate, pears, and strawberries. A total of 4 savory items, including the New Light Mini Burger.
◎Sales Period: November 16–December 31 (excluding December 19–25) [Saturdays, Sundays, and Holidays at 11:30 a.m.] White Winter Afternoon Tea, inspired by a winter scene with snowflakes drifting down. A total of 6 types of visually stunning sweets featuring white chocolate, pears, and strawberries. A total of 4 savory items, including the New Light Mini Burger.
◎Available November 16–December 31 (excluding December 19–25) [Saturdays, Sundays, and Holidays: 11:30 AM–6:00 PM] A “White Winter Afternoon Tea” inspired by a winter landscape with snowflakes drifting down. A total of 6 types of visually stunning sweets featuring white chocolate, pears, and strawberries. A total of 4 savory items, including the New Light Mini Burger.
◎Available September 7–November 15 [Weekdays 11:30 a.m.–5:30 p.m.] An afternoon tea featuring chestnuts—a quintessential fall treat—as the star, incorporating autumnal ingredients such as hojicha, pumpkin, and cassis, while also offering a glimpse of the moon-viewing season. Six types of sweets, including chestnut crème brûlée and hojicha tiramisu. Four types of savory items, including the New Light Mini Burger.
◎Available September 7–November 15 [Saturdays, Sundays, and holidays: 11:30 a.m.–6:00 p.m.] An afternoon tea featuring chestnuts—a quintessential fall treat—as the star, incorporating autumnal ingredients such as hojicha, pumpkin, and cassis, while also offering a glimpse of the moon-viewing season. Six types of sweets, including chestnut crème brûlée and hojicha tiramisu. Four types of savory items, including the New Light Mini Burger.
◎Available September 7–November 15 [Saturdays, Sundays, and Holidays at 11:30 a.m.] An afternoon tea featuring chestnuts—a quintessential fall treat—as the star, incorporating autumnal ingredients such as hojicha, pumpkin, and cassis, while also offering a glimpse of the moon-viewing season. A total of 6 sweet treats, including chestnut crème brûlée and hojicha tiramisu. A total of 4 savory items, including the New Light Mini Burger.
If you have a food allergy, please inform the staff. Feel free to ask about the production information of the ingredients. Our restaurant charges a service fee as follows: Weekdays: Lunch time 5%, Dinner time 10%; Saturday, Sunday, and holidays: 10% for both lunch and dinner.
R (1-2 people): 1,740 yen (tax included) L (3-4 people): 2,530 yen (tax included) A selection of 6 types of prosciutto from various countries served with fried bread 'Gnocco Fritto' from Emilia-Romagna, Italy, and Dugas cheese from Lithuania. - Slovenian Prosciutto 14 months - Spanish Iberico Lardo - Spanish Finocchiona Salami - Spanish Jamon Serrano 18 months - Italian Piccante Salami - Italian Mortadella - Lithuanian Freshly Grated Dugas Cheese
R: 1,080 yen (tax included) L: 1,960 yen (tax included)
Boiled burdock finished with a ginger-flavored pickle.
R (1-2 people): 1,980 yen (tax included) L (3-4 people): 2,860 yen (tax included) A summer-inspired appetizer platter featuring seasonal vegetables, mortadella, carpaccio, edamame frittata, caponata, nut granola, corn mousse and more.
HALF: 1,210 yen (tax included)
You can choose from the following types of cheese: Awaji Burrata Cheese 2,750 yen (HALF: 1,740 yen); Kawaba Burrata Cheese 3,080 yen (HALF: 1,960 yen); Two Types Tasting Platter 2,950 yen.
A regional dish from Padua, Italy, arranged in the Padua style with lemon, olives, and semi-dried tomato sauce.
R: 1,520 yen (tax included) L: 1,850 yen (tax included)
R: 1,760 yen (tax included) L: 2,310 yen (tax included) A simple mentaiko arrabbiata combined with Awaji burrata cheese. When mixed together, it becomes a slightly luxurious mentaiko cream pasta.
R: 1,870 yen (tax included) L: 2,420 yen (tax included) Simple cacio e pepe finished with grilled corn, butter, and pepper.
R: 1,980 yen (tax included) L: 2,530 yen (tax included)
R: 2,530 yen (tax included) L: 3,080 yen (tax included)
R: 2,200 yen (tax included) L: 2,750 yen (tax included)
R: 2,200 yen (tax included) L: 2,750 yen (tax included)
500g: 8,780 yen (tax included) 600g: 10,560 yen (tax included) 700g: 12,170 yen (tax included) 800g: 13,730 yen (tax included) 900g: 15,250 yen (tax included) 'Bistecca alla Fiorentina' is a traditional dish from Florence that allows you to enjoy both sirloin and fillet. The meat is grilled to a rare finish over a strong wood fire, giving it a fragrant and refreshing taste. Experience the authentic Italian flavor at NEW LIGHT.
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150g: 3,980 yen (tax included) 200g: 5,060 yen (tax included) 300g: 6,960 yen (tax included) [Marbled] 150g: 5,280 yen (tax included) 200g: 6,820 yen (tax included) 300g: 9,900 yen (tax included)
100g 3,410 yen (tax included) 200g 5,610 yen (tax included) 300g 7,460 yen (tax included)
This whiskey is made from three unique grain spirits that are rarely seen in the world, and its light and refreshing flavor makes it recommended as a food pairing drink.
The Miyagikyo Distillery stands in a green gorge to the west of Sendai, the city of trees. It has a fruity, light, sweet, and floral aroma with a smooth mouthfeel. The finish gently spreads the sweetness of barley and a mild barrel fragrance.
Saitama Prefecture Chichibu Distillery. Aged in red wine casks for secondary maturation. Complex flavors of bitter chocolate and orange peel.
A bottle blended from malt whiskies of the Chichibu Distillery and the former Hanyu Distillery. The Hanyu whisky aged in Mizunara barrels creates an oriental and sweet nuance with deep harmony.
The First Edition born in 2022 at the Yusa Distillery in Yamagata Prefecture. Highly regarded worldwide despite being only 3 years old. At cask strength of 61%, it features a vibrant aroma of honey, vanilla, and apricot, along with a fruity sweetness.
A limited blend from the Yamazaki Distillery in Kyoto, surrounded by the nature of the four seasons. It combines three types of barrel-aged spirits centered around Mizunara oak cask spirit. The flavors of dried persimmon, cloves, orange marmalade, and sweet red beans overlap, leading to a smoky and spicy finish.
A smoky Hakushu born in the Hakushu Distillery nestled in the forests of the Southern Alps. Aromas of pineapple, vanilla cream, and roasted tea, with a refined sweetness reminiscent of wasanbon. A delicate aftertaste that evokes the smoke of glowing embers lingers on.
The 7th installment of the Twenty-Four Solar Terms series from Akkeshi Distillery in Hokkaido. This area is rare in Japan for its abundant production of peat. It features a smoky flavor with sweetness from manuka honey and citrus-scented honey.
[Red / White / Orange]
Bubble 1,320 yen and up
380ml 1,000 yen 290ml 700 yen
FINE HOUR 950 yen
FINE HOUR: 550 yen
FINE HOUR: 700 yen
FINE HOUR: 800 yen
From 990 yen
FINE HOUR: 700 yen
(Peach Nectar, Jasmine Tea, Tonic Water, Hibiscus Tea)
(Homemade pink grapefruit cordial, tonka bean, soda, butterfly pea)
(Espresso coffee jelly, almond milk, oat milk maple syrup, coffee ice cream)
(Roasted pineapple, coconut water, milk, agave syrup)
Patrick Von
A food cocktail that combines the soft nuances of vanilla with iichiko Saiten, layered with the freshness of cucumber and a pleasant bitterness. It pairs well with salads and seafood, creating a light connection to the lingering flavors of the dish. iichiko Saiten (vanilla ice wash), pisco, cucumber elderflower tonic water.
Reconstructed Bloody Mary, popular in overseas brunches and breakfasts, using Japanese ingredients such as shochu and dashi. A drink that combines the umami of clams and tomatoes with the aroma and spiciness of black shichimi, perfect to enjoy with seafood and wood-fired dishes. Dashi shochu, homemade Clamato juice, black shichimi syrup, absinthe.
A refreshing cocktail centered around the citrus notes of Japanese fruits and the aroma of sansho pepper, layered with the vibrant spice of pink pepper. It pairs well with hearty fried foods like French fries and fried chicken, providing a light and refreshing finish. ROKU NORYO TEA EDITION [Gin], lemon sansho cordial, pink pepper tincture, water.
A glass layered with the soft sweetness of white peach, the floral aroma of chamomile, and the gentle aftertaste of almond, combined with sake. A cocktail that refreshes the palate like a 'drinking granita,' perfect between courses or before the main dish. Sake, white peach, chamomile, almond syrup.
A drink layered with the sweetness of paprika, the bittersweetness of Aperol and grapefruit, the rich depth of cognac, and the smoky finish of mezcal. This pairing cocktail complements meat dishes cooked over an open flame, enhancing the roasted flavors and the sweetness of the fat. Ingredients include paprika Aperol, Hennessy [cognac], mezcal, grapefruit, and lemon.
Italian after-dinner drink 'Limoncello' and after-dinner tea. A vibrant and gentle cup that connects two after-dinner cultures with elderflower and Oriental beauty tea. It is a cocktail to be enjoyed slowly along with the lingering taste of the meal, incorporating the meaning of the farewell greeting 'CIAO'. Spice elderflower liqueur, limoncello, Oriental beauty tea.
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