The 20 Best Sandwich Restaurants in Japan

===================================== Location→ Tokyo, Japan Access→ Shinjuku Southern Terrace→ 1F 1 min. walk from JR "Shinjuku Station" South Exit or New South Exit 182m from Shinjuku Station Name of restaurant→ eggslut Shinjuku Southern Terrace Instagram account→ @eggsnthings_jp Genre→ Cafe, Breads and sandwiches (other) Business hours→ Monday - Sunday (7:30 - 22:00) Holidays→ Open on an irregular basis Number of seats→ Not stated, probably about 30 seats There are counter seats and standing seats. Credit cards accepted Tobacco >> not stated, probably completely non-smoking Magazine → Yes @gunosy_news ===================================== The 🍔🍳🧀Fairfax Sandwich🧀🍳🍔" ¥-880 The signature dish of the restaurant, which was featured in @gunosy_news and is said to be the ultimate egg sandwich! Creamy scrambled eggs, cheddar cheese, caramelized onions, sriracha mayo and brioche bun! By the way, the stand-alone item is 880 yen, and the set comes with The set includes an orange juice with the restaurant's name on it for 1,260 yen. Anyway, the soufflang eggs are so fluffy😆! As for the bread, it is super sweet and fluffy! It was more like a Danish bread than a bun 😊. And even though it was eggy and smooth And even more! The cheese added to the smoothness and made the ingredients dance in your mouth 😆. The cream inside is also very well seasoned. Anyway, the sweetness of the egg was too strong 👏. I was like, "This is a store that specializes in eggs! But in the end, they fall apart like in the video. It's delicious even if you eat just the eggs or just the bread 😊. I finally went there the other day! to a restaurant that egg lovers are very excited about😊. This is the first time in Japan and this time it is the No.1 egg specialty restaurant in LA! It seems to be a specialty restaurant created by egg lovers for egg lovers. Great thinking 😊. I did some research and found out something interesting. The restaurant "eggslut" itself started out as a single kitchen car. The deliciousness of the eggs quickly made it popular as a revolutionary American classic "Egg Sandwich" 🤔. And now it's here 🤔. Based on the recipe and techniques inherited from LA and the home country, they use carefully selected ingredients such as eggs from contract farms in Japan and homemade brioche, as well as other special ingredients. The menu, which uses the best ingredients and first-class chef's techniques, is a great example of the quality of their products. You will definitely rediscover the deliciousness of eggs! Please visit us to taste a dish that will fascinate egg lovers and that can only be found here 😊. By the way, after the meal, you can throw them in the trash and the water was self-service😊.

Both the outside and inside of the restaurant were cute with natural taste. There were more seats than I expected. Maybe because it was a weekday, there was very ample seating. The service by the wife? The service by the wife-like person was very nice. The sandwich I had and the hamburger my friend had were both very generous and filled me up. They also tasted delicious! The corn soup I ordered instead of a drink (for an additional charge) was delicious, rich and full of corn. It's a little disappointing that you can only pay in cash, but all in all, I'm glad I went! I would like to go there for morning meal too. I would like to go there for morning meal as well.

This is a shop near Hatagaya Station, with an orange awning that catches the eye. The interior is cozy and has an American-style decor that lifts the mood. The process of paying first and then picking up your order at the counter when your number is called is easy to understand. The combination of thinly sliced beef with a strong garlic flavor and melting cheese is the best. It's sandwiched in crispy bread and is cut in half from the start, making it easy to hold. The pulled pork enjoyed with slightly sweet buns and the well-seasoned potatoes are also a perfect match, providing a great sense of satisfaction.

The moment I stepped into the cute interior with Hawaiian music playing, I was convinced, "Ah, this place is definitely a hit." The menu was lined with hamburgers and sandwiches, all looking delicious and making it hard to choose...! Among them, I chose the somewhat rare "Philly Cheesesteak." It seems to be a specialty from Philadelphia, a sandwich generously filled with beef and cheese sauce. The moment it arrived, I was knocked out by its "appearance." "Wow, doesn’t it look even more delicious than in the photos?" It had such a powerful presence. Taking a bite, the spicy aroma of pepper and the salty taste of melted cheese intertwined perfectly, making it the best. Even though it was packed with meat, it was surprisingly not heavy at all. I finished it all without getting bored, devouring it until the very end! ♡ The accompanying ultra-thin crispy fries were also my ideal type. They were light and crunchy, making it hard to stop eating. However, since it’s a popular place, it typically takes about 20 minutes to be served. It might be better to enjoy it slowly on the weekend rather than as a quick lunch. Next, I want to get takeout and enjoy an American vibe at home! 🥪