Enjoy a Variety of Kimchi and Samgyeopsal at This Korean Dining Spot
The light blue exterior and angel illustrations catch the eye, while the interior features a calm gray-toned space with tables for two, welcoming guests with warm hospitality. The samgyeopsal, grilled on a thick iron plate, is prepared efficiently and is served alongside a selection of over 20 types of kimchi, which has garnered a great reputation. The menu also includes a variety of dishes such as gluten-free rice flour pancakes and ganjang saeu (soy sauce shrimp), as well as natural wines and fresh makgeolli, allowing guests to enjoy the homely flavors and lively atmosphere of Korea at any time of day.