Ivy House is a renowned curry restaurant characterized by its retro and spacious location by the seaside. The signature Golden Curry features a smooth, mild flavor paired with perfectly textured shrimp tempura, making it an exquisite dish. The heavy stone building and the aroma of coffee create a special atmosphere. The long-standing love for its curry and the pleasant ambiance continue to attract visitors year after year.
Enjoy special burgers at a café with a breathtaking ocean view
Located directly across from the roadside station Fuwasato, Café Grande offers a diverse menu featuring local ingredients. The burgers, made with fluffy buns and juicy patties, are particularly popular, allowing guests to indulge in a luxurious moment while gazing at the sea. The interior, decorated in a refreshing white and blue color scheme, creates a bright atmosphere, and the stunning views from the terrace seating captivate all visitors.
A cozy country-style café and restaurant with ocean views
Seaside Betty Lee Bailey's is a café and restaurant with a warm, country-style interior that boasts a stunning view of the Seto Inland Sea. Beloved by locals, it is especially known for its wide variety of homemade cakes and their delightful flavors. With a homey atmosphere, it's a perfect spot for casual enjoyment, ideal for dates or girls' gatherings. This establishment is particularly popular among women and is a safe place to visit alone.
At Washoku-dokoro Shuu, you can enjoy a variety of exquisite Japanese dishes centered around high-quality kamameshi. The quiet private rooms allow you to savor your meal at a leisurely pace, with fresh sashimi, tempura, and other dishes that highlight the natural flavors of the ingredients. You can feel the attention to detail in every aspect of the cuisine, including the miso soup.
A small curry shop in front of Hojo Station 😋.
The curry here is extremely tasty!
What's unusual is that they indicate what day the curry is from👍.
By the way, this is the 6th day's curry 🍛.
A seaside European cuisine restaurant with breathtaking views
Located along the coast in Hojo Tsuji, "European Cuisine CHEZ TACHIBANA" offers diners the chance to enjoy meals while taking in the beautiful scenery of the Seto Inland Sea. The refined dishes crafted by highly skilled chefs maximize the flavors of the ingredients, and their excellent balance is well-regarded. Each visit brings new delights, allowing you to indulge in a luxurious experience in a sophisticated adult space.
A spacious udon restaurant with a sense of openness
Men-dokoro Kawayoshi is a spacious udon restaurant located near the bypass. The renovated interior is clean and features a wide menu selection, with freshly fried tempura and chewy udon being particularly appealing. You can also enjoy dishes that incorporate local specialties, providing a heartwarming experience.
Awaji Island Burger, a popular gourmet burger chain in the city, has made its debut in Shikoku. Their signature burgers highlight Awaji Island onions, offering a delightful variety to choose from. The side dishes, including onion rings and French fries, are equally delicious, and the ginger ale is exceptional. This is a rare spot where you can fully enjoy homemade flavors in a relaxed atmosphere.
A traditional restaurant where you can savor nostalgic tai-meshi
Ootaya Hojo is a must-visit spot during your trip to Ehime, known for its traditional Japanese cuisine featuring tai-meshi. The fluffy white tai-meshi is infused with the delicate flavor of sea bream broth, offering a subtle taste that provides satisfaction. Each visit brings back memories of local flavors, making it an ideal place for enjoyable family time. The taste is especially favored by children, allowing you to enjoy flavors that are loved across generations.
Konya is a soba restaurant where you can feel warmth and attentive service in a newly built interior. It boasts clear dashi broth, perfectly textured soba, and fragrant kakiage tempura, making it ideal for those who want to simply enjoy the charm of soba.
The atmosphere in the restaurant is lively and comfortable. You can place orders using a touch panel, and the pot of tea is a nice service. The cold soba is white, has a good bite, and can be slurped smoothly. The dipping sauce for the duck is rich in flavor and combines well with the fragrant green onions, providing a sense of satisfaction. The tempura has a crispy batter, and the shrimp was plump. The finishing soba broth is mellow and comforting.
The traditional atmosphere is pleasant, and the round tables are exciting. There is a wide variety of set meals, and sharing them with everyone makes it fun to taste different dishes. The eight-treasure stir-fry features ingredients like Chinese cabbage, mushrooms, and quail eggs, all of which have vibrant flavors, and the sauce is gentle. The sweet and sour pork and shrimp tempura also have a mild taste, with the shrimp being plump and the batter light and fluffy. The mapo tofu is authentic, and during lunch, you can also enjoy soup, vegetables, and almond tofu. The interior is clean, and the service is friendly, with a generally light seasoning that makes it easy for children to eat.
This restaurant is renowned for its local specialty, tai-meshi, representing Ehime Prefecture. The tai-meshi made with fresh sea bream features a perfect blend of sea bream and kelp broth, boasting a deliciousness that makes you want to eat it endlessly. Each visit allows you to enjoy a heartwarming moment along with the soothing view of the sea.
A Japanese restaurant where you can enjoy beautiful views and fresh seafood
Washoku-dokoro Shion is a quiet and clean dining establishment with large windows that offer a stunning view of the sunset. You can savor fresh seafood, including tai-meshi, and each bite brings a sense of happiness. The flavors of the dishes are exceptional, providing a soothing and relaxing experience.
A specialty yakiniku restaurant from Ehime Prefecture
Yakiniku Oonishi is an authentic yakiniku restaurant run by a long-established butcher shop. They focus on high-quality local ingredients, including the Ehime brand beef 'Aihime-gyu' and local pork. The interior features a retro-modern design, allowing guests to enjoy their meals in a calm and relaxed atmosphere.
Pal Cafe & Dog Run offers a luxurious space where you can relax with your beloved dog, featuring an open and inviting dog run and terrace seating. The lunch menu, made with carefully selected ingredients, is highly praised for its rich flavors and generous portions. The house-made black sesame bread is especially recommended, providing a delightful chewy texture.
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Japan Valutazioni degli utenti3.29(1risultati)
