A Healthy Cafe by a Doctor and Vegetable Sommelier
Located on the second floor of an obstetrics and gynecology clinic, this cafe offers a bright and clean space that feels comfortable. The seasonal vegetable-based breakfasts and lunches are supervised by the clinic's deputy director, who is both a doctor and a professional vegetable sommelier. The diverse menu, featuring items like quiche, dry curry, and Chinese porridge, strikes a balance between nutritional value and satisfying portions, ensuring that each visit brings new flavors to discover. With a strong following among female customers, repeat visitors enjoy a sense of security and satisfaction for both body and mind.