Tanbihiyaki Tori Hyakusei
炭火焼鳥 百星 / Sumibi Yakitori Hyakuboshi
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A popular yakitori restaurant in the local area
Valoraciones
Japan Calificaciones de usuarios3.02(13 elementos)Reseñas
Carta
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【コース内容】手羽元の煮込み揚げたてポテトサラダ低温調理盛り合わせ炭火焼鳥5本手羽先素揚げ唐揚げ鶏がらスープ雑炊【飲み放題内容】■ノンアルコールアサヒドライゼロコーラジンジャーエールウーロン茶オレンジジュース
A course of grilled chicken skewers featuring five recommended skewers of the day. You can enjoy the carefully grilled skewers over charcoal, tasting the differences in texture and flavor for each part.
Crispy grilled chicken skin. A classic dish that offers the sweetness of fat and a delightful crispiness.
Sand tripe characterized by a crunchy texture. It pairs well with drinks due to its refreshing flavor and light mouthfeel.
A skewer wrapped in chicken breast, perfectly balanced in flavor and texture. Enjoy the moist meat and the savory taste of the crispy skin.
The smooth texture and rich flavor of the liver are its charm. You can enjoy it with your choice of salt, sauce, or sesame oil.
Characterized by a firm texture and a flavor that expands with each bite. Enjoy it with salt or sauce.
A rare cut around the shoulders. It has a moderate elasticity and juicy flavor, being light yet deeply flavorful.
The crunchy texture of Yagen soft cartilage is enjoyable. It is a dish that becomes addictive with its fragrant charcoal aroma and light umami flavor.
The chicken tender, with its delicate and refined flavor, has been grilled to a moist perfection. You can choose wasabi or salt, and for an additional 50 yen, you can also add cheese.
Fluffy and juicy grilled tsukune. In addition to salt and sauce, you can also enjoy cheese or moon viewing for an additional 50 yen.
A rare part located at the base of the heart. It has a plump texture and rich flavor from the fat, offering a deep taste experience.
The charm lies in the plump texture and juicy flavor unique to the well-moved area around the neck. You can enjoy it with salt or sauce.
A classic skewer that allows you to enjoy the savory flavor of chicken and the sweetness of green onions all at once. You can enjoy it with salt or sauce.
A rare cut from around the tail. This piece has a rich flavor with the sweetness of fat and a juicy umami that spreads across the palate.
The young chicken, which expands in flavor the more you chew, has been grilled to perfection over charcoal. This dish is characterized by its firm texture and rich taste.
Carefully grilled the rare part of the neck, 'seseri', over charcoal. Enjoy the plump texture, juicy flavor, and the aroma of charcoal.
Chicken skin grilled over charcoal until fragrant, crispy on the outside and juicy on the inside. It pairs perfectly with alcohol.
An assortment that allows you to enjoy the unique flavors of low temperature cooking with a little bit of chicken breast, thigh, liver, heart, and gizzard. You can compare the different textures and tastes of each part.
This dish features lightly flavored chicken breast, finished to a moist and tender texture. It is a dish that offers a refined umami flavor despite its simplicity.
Gently cooked at low temperature, this chicken breast is moist and tender. You can enjoy the natural umami flavor of the chicken within a refreshing taste.
The charm of liver lies in its smooth texture and rich flavor. Low-temperature cooking has brought out a moist texture and deep umami.
Kokoro is characterized by its plump elasticity and the umami that spreads with each bite. You can enjoy its tender texture, unique to low-temperature cooking.
Zuri, which offers a unique texture, has been carefully prepared at low temperatures. This dish features a crunchy texture and a refreshing umami that makes it addictive.
A dish that combines a green salad with tender, low-temperature cooked chicken. It is a light salad that allows you to enjoy the freshness of the vegetables and the deliciousness of the chicken together.
A potato salad enjoyed by mashing fried potatoes and low-temperature cooked chicken to your liking. The crispy texture of the potatoes pairs well with the moist flavor of the chicken.
A dish to enjoy fresh tomatoes simply. With a refreshing texture, it is also recommended between grilled chicken and fried foods.
Crispy bean sprouts and pea shoots are finished in a flavorful sesame namul. It has a light taste, making it perfect as a companion for drinks.
A classic fried chicken dish made with juicy chicken thigh meat. It is crispy on the outside and tender on the inside, finished with a rich flavor.
Crisp-fried thick tofu, with a crunchy exterior and a fluffy interior. A simple dish that allows you to enjoy the gentle umami of the tofu.
This dish features grilled chicken thigh from a mature bird, charred over charcoal and served with plenty of condiments. It offers a robust flavor unique to mature birds, complemented by the refreshing aroma of the condiments.
Simply deep-fried chicken wings, with a crispy skin and juicy meat. A dish that allows you to enjoy the flavor of the chicken as it is, perfect to pair with drinks.
A classic menu item featuring crispy fried potatoes. Perfect as a side with grilled chicken or as a companion to drinks.
A dish made by roasting yam potatoes to a fragrant finish, combined with the richness of butter. It offers a fluffy texture and gentle sweetness, with the aroma of butter spreading throughout.
White leek grilled over charcoal to enhance its sweetness. A classic vegetable skewer that offers a savory aroma and a creamy texture.
Thick shiitake mushrooms are grilled over charcoal to a fragrant finish. You can enjoy the umami that spreads with each bite and the juicy texture.
Thick shiitake mushrooms are grilled over charcoal to a fragrant finish. You can enjoy the umami that spreads with each bite and the juicy texture.
A simple yet satisfying dish where hot rice is mixed with egg. It has a gentle flavor that is perfect as a finishing touch to yakitori.
A light chazuke enjoyed with a broth that brings out the flavor of chicken. This dish is recommended as a light finish even after yakitori.
A rice porridge blended gently with eggs in a broth infused with the deliciousness of chicken. It has a mild flavor that warmly concludes the meal.
A premium draft beer carefully brewed with selected ingredients and aged for a long time. This tumbler size allows you to fully enjoy its mellow richness and high-quality flavor.
A premium draft beer that offers a rich flavor and a refreshing aftertaste. This glass size is recommended for those who want to enjoy a light drink, especially with grilled chicken.
A bottle beer with a refreshing taste that pairs well with meals. It is a classic drink that can be enjoyed casually alongside the aroma of charcoal-grilled chicken and various dishes.
A refreshing and easy-to-drink beer cocktail made with beer and tomato juice. Its gentle acidity and refreshing mouthfeel pair well with grilled chicken and fried foods.
A refreshing beer cocktail made by mixing beer with ginger ale, offering a sweet taste. It's easy to drink even for those who are not fond of beer, making it a casual choice to enjoy with meals.
A highball that offers a faintly sweet aroma and a clear mouthfeel. It is refreshing and easy to drink, pairing well with the savory flavor of charcoal-grilled chicken.
A classic highball with a rich thickness and a dry aftertaste that is appealing. It has a refreshing taste, making it perfect to accompany grilled chicken and fried foods.
A refreshing and simple chuhai with a restrained sweetness. It pairs well with the flavors of grilled chicken and the aroma of charcoal, making it easy to enjoy with meals.
A classic chuhai that offers a refreshing lemon sourness. It has a crisp taste and pairs perfectly with grilled chicken and fried foods.
A refreshing chuhai with the aroma of lime and a moderate acidity. It has a light aftertaste, making it easy to enjoy with meals.
A chuhai that offers the vibrant aroma of yuzu and a gentle acidity. Refreshing and easy to drink, it pairs well with chicken dishes.
A chuhai with the gentle acidity of tomatoes and a refreshing taste. It's a light drink that pairs well with meals.
A chuhai that offers the refreshing acidity and aroma of shikuwasa. It has a light and crisp flavor, making it a great match with charcoal-grilled chicken.
A shochu with a refreshing taste that pairs well with meals. It's a drink that can be enjoyed casually alongside grilled chicken and various dishes.
A barley shochu that offers the roasted aroma and gentle umami of barley. It is not too strong in flavor and pairs well with on the rocks, water, or soda.
A rich barley shochu that offers a fragrant barley flavor. It pairs well with the smoky aroma of charcoal-grilled chicken.
A sweet potato shochu that allows you to fully appreciate the flavor and aroma of sweet potatoes. It has a rich taste while being easy to drink, and pairs well with grilled chicken and hearty dishes.
A sweet potato shochu characterized by its vibrant aroma. It has a refreshing sweetness and fragrance that can be enjoyed even when mixed with soda.
The charm of brown sugar shochu lies in its mellow sweetness and refreshing aftertaste. You can enjoy its gentle aroma on the rocks or with water.
A deep flavor characteristic of Okinawan awamori, with a refreshing and crisp taste. It is a drink that you won't easily tire of even when paired with meals.
A shochu with a crisp and clear flavor. It has little to no peculiar taste and can be enjoyed in various ways.
A unique cup with a refreshing spice aroma. When mixed with soda, the fragrance is enhanced, and it can be enjoyed lightly with grilled chicken.
A mellow umeshu that allows you to fully experience the flavor of plum fruit. It has a gentle sweetness and just the right amount of acidity, and can be enjoyed on the rocks or mixed with soda for a refreshing taste.
Yuzu sake with a refreshing aroma of yuzu and the sweetness of the fruit. It has a crisp taste and pairs well with soda or on the rocks.
A refined aroma and a refreshing aftertaste can be enjoyed with this Junmai Ginjo sake from Kochi. It has a soft rice flavor and pairs well with charcoal-grilled chicken and chicken dishes.
A super dry sake with a refreshing taste and a solid structure unique to undiluted sake. You can also feel the umami of the rice within its sharp flavor, making it pair well with grilled chicken and rich dishes.
We offer sake that pairs well with charcoal-grilled chicken, changing it with the seasons. Enjoy a refreshing dry sake or a cup that allows you to savor the aroma and umami, experiencing the unique flavors of the time.
A gentle tasting Japanese sake that enhances the flavor and aroma of rice when warmed. It is a cup to be enjoyed slowly, paired with charcoal-grilled chicken and side dishes.
A white wine with a refreshing acidity and a light mouthfeel. It pairs well with light dishes such as grilled salt chicken skewers, chicken breast, and grilled vegetables.
A red wine that offers fruity flavors and a moderate richness. Enjoy it with flavorful chicken dishes such as grilled chicken, young chicken, and charcoal-grilled options.
