In 2015, the parfait was 850 yen even though it was Miyazaki mango #unbeatable
But the next year, 2016, the price was raised to 1,200 yen.
Now this year?
A local restaurant where you can enjoy excellent clam shabu shabu. The large clams are thick and extremely tender. The restaurant is well known for its delicious food that goes well with sake.
The sashimi, which is a specialty of chicken dishes, was very tasty, and I enjoyed various parts of the sashimi that I cannot usually eat.
The ramen and yakisoba were not for me.
Other than that, everything else was delicious.