I have visited several times and have been satisfied with the consistent taste every time.
I personally recommend the salted tongue, grilled yukke and tomosankaku.
Beer goes down very well, and my wife and son gobble up their food!
The price is a bit expensive, but considering the quality, I think it is a good value for money.
Miharu is a tonkatsu restaurant located in Owarisahi City, Aichi Prefecture. Its popular tonkatsu is made from Niigata Japanese mochi pork raised on high-quality corn and soybean meal feed, and is soft and crispy.
Hanano Gozen
I've been going to this cafe for years...sometimes...but it's my favorite cafe, and the owner's personality is what makes me fall in love with it.
Hanano Gozen with drink 2000yen
A short walk leads to the entrance of the Japanese-style cafe (థ公థ.) The garden can be seen from inside the room, creating a great atmosphere ( ✧Д✧) ☆☆☆☆☆☆☆☆!
This is the only choice for lunch. The basic set includes appetizer, vinegared dish, cooked dish, sashimi, rice, bowl of rice, steamed dish, and pickles (; ・・`д・´)
The seasoning and arrangement of the dishes are more like Kyoto-style, and on this day, my favorite Kyoto-style ozoni was served ( ✧Д✧) Kakk!
I heard that they are currently developing a parfait (థ公థ.) I'd love to try it! Thank you very much for the food!