타자와코 비루브루어리 레스토랑

Since the opening of Lake Tazawa Beer, this popular menu item has been loved by many customers. We slowly braise the inner thigh of Wagyu beef with beer for a full two days. The beer used is 'Alt', which won the title of best in the world at the World Beer Awards 2011 and received a gold medal at the International Beer Competition 2011. Enjoy the rich sauce and tender meat along with the 'Award-Winning Beer'.

A very popular menu item at the restaurant!

A local B-class gourmet from Senboku City! You can enjoy both traditional and modern styles of curry at once!

Made by the chef himself in a handmade smokehouse located in the courtyard of Tazawako Beer. This dish has a perfect balance of smoky flavor and saltiness.

This is definitely a must with beer!

A chef's proud creation! It pairs well with beer!

The slight bitterness of the butterbur pairs well with beer~

Healthy snack☆

Blood circulation improvement!

The rich flavor of crab combined with just the right amount of tomato sauce is GOOD!

Inspired by the cherry blossoms of Kakunodate

The sweetness of spring cabbage and the saltiness of shirasu are GOOD!

Packed with toppings that evoke the feeling of spring!

A new menu item that debuted this spring! The combination of the chewy pizza dough and tomato sauce is outstanding!

Bamboo shoots and garlic go well together!