20 migliori ristoranti Chocolate per raccomandazione a New York

Watson's Chocolates is a confectionery shop known for its rich chocolates and locally beloved sponge candy, offered in various formats for gifting or sampling. Displays of seasonal treats, including playful Easter shapes, create a colorful, tempting setting. The shop is well organized, and the staff provide accommodating, welcoming service.

Alethea's Chocolates combines an elegant chocolate shop with a nostalgic ice cream parlor. Guests find a wide selection of handcrafted chocolates, including fudge and sponge candy, alongside pre-packaged assortments and customizable boxes. The ice cream side serves local ice cream in sundaes, malts, milkshakes, pies à la mode, and other classic desserts in a charming, old-fashioned setting.

Commodore Chocolatier is a longstanding chocolate shop known for handmade confections crafted on the premises. An art deco storefront and nostalgic interior create the feel of a classic sweet shop, with glass cases filled with assorted chocolates, chocolate-dipped fruits and nuts, and seasonal treats. Guests often highlight the rich flavor of specialties like chocolate-covered ginger and orange peel. Attentive, personable service adds to the shop’s enduring appeal.

Jacques Torres Chocolate - Dumbo is a dessert shop specializing in handcrafted chocolates, cookies, and ice cream. Guests find rich confections, signature chocolate chip cookies, and bright flavors such as passion fruit sorbet. The space features understated orange and brown décor and a casual counter-service setup suited to a quick treat or a relaxed break.

Hedonist Artisan Chocolates offers rich, handcrafted truffles, salted caramels, and chocolate bark with both classic and seasonal flavors. The shop is known as a local favorite for thoughtful gifts and indulgent treats. An adjacent ice cream space serves house-made flavors that rotate regularly, extending the focus on artisan sweets.