all'estero Valutazioni degli utenti4.80(2risultati)
JPY 7.000
JPY 7.500
Sukiyaki / AsatoStazionea0.6km /
A luxurious time enjoying the finest Wagyu sukiyaki at Naha's renowned restaurant
WAGYU SUKIYAKI Kiwami. On Naha Kokusai-dori, you can enjoy sukiyaki made with carefully selected wagyu beef. The exquisite sauce and ingredients bring out the meat’s savory flavor, allowing you to savor a blissful taste. In a refined, tranquil interior you can spend a luxurious moment, making it an ideal place for sightseeing or special occasions. Conveniently located on Naha Kokusai-dori, a wonderful dining experience in Okinawa awaits.
Il contorno di stufato e il power tan erano davvero deliziosi. E poi, il taglio di carne magra era così magro da farmi dire 'eh? è buono?' (ride) La quantità era abbondante e conveniente. Tornerò sicuramente la prossima volta!
Il fascino di una taverna popolare da godere con facilità
È un izakaya dove puoi gustare piatti preparati con ingredienti di stagione e una varietà di bevande alcoliche. È perfetto per una pausa dopo il lavoro o per ritrovi con amici, e offre anche deliziosi cocktail analcolici a base di frutta. L'atmosfera accogliente rende questo luogo ideale per rilassarsi e trascorrere del tempo in compagnia.
Piatti di anguilla eccezionali da gustare a Okinawa
Situato a Naha, nella prefettura di Okinawa, questo ristorante specializzato in anguilla offre piatti preparati con anguilla fresca. È amato anche dalla gente del posto e offre soddisfazione a tutti i visitatori. Potrete trascorrere momenti calorosi in un'atmosfera tranquilla.
A luxurious restaurant that fuses the charms of Ryukyu and Italy
fine47 is a place where you can enjoy Italian cuisine infused with the essence of Okinawa, captivating visitors with its elegant exterior and sophisticated interior. The restaurant features a calm atmosphere dominated by moss green, enhanced by impactful art of octopuses and whales. The menu includes a variety of dishes, from pasta to seafood, all generously portioned and exquisite.
The drinks and food were very good.
We were seated at the counter and were able to sit comfortably and relax.
The staff was very attentive.
I would like to go again.
Izakaya dove gustare la cucina di Okinawa e un'accoglienza calorosa
Sun si trova all'interno di un'arcata vicino a Kokusai Dori ed è un izakaya dove si può gustare la cucina di Okinawa. L'interno è vivace e accoglie calorosamente sia i locali che i turisti. Il menu offre una varietà di piatti, tra cui sashimi, fritti e grigliati, permettendo di apprezzare la freschezza del pesce locale. Lo stile di ordinazione tramite codice QR è comodo.
It is right by the station, and the quiet atmosphere inside the shop is pleasant. Each seat is equipped with a irori (a traditional Japanese hearth), which adds to the excitement of grilling your own food. The staff carefully teaches you how to grill and eat, so even first-timers can feel at ease. You can enjoy a wide range of Okinawan ingredients, seafood, wagyu beef, and seasonal vegetables in a course meal. The pace of the food service is good, and you can enjoy delicious dishes all the way to the final course and dessert. The partitioned seats allow for a relaxed experience, and the discreet ambiance is also appealing.
all'estero Valutazioni degli utenti3.39(6risultati)
JPY 6.000
Shabu Shabu / AsatoStazionea0.3km /
Ristorante specializzato in shabu-shabu di Agu豚 che fa sentire il vento di Okinawa
Da Asatoya puoi gustare lo shabu-shabu preparato con l'ottima carne di Agu豚, una specialità di Okinawa. L'atmosfera del ristorante è vivace e offre momenti di relax con familiari e amici. Puoi anche assaporare l'ottimo awamori e liquori di frutta, mentre ti godi i piatti tipici locali di Okinawa. L'esperienza di assaporare la dolcezza e la tenerezza dell'Agu豚 insieme a verdure fresche della regione è davvero unica.
all'estero Valutazioni degli utenti3.36(5risultati)
JPY 8.000
Shabu Shabu / AsatoStazionea0.6km /
A Japanese space to savor carefully selected Agu pork and premium Ishigaki beef
Shabu-tei Yoro-kobi Naha is a renowned restaurant in Okinawa where you can enjoy shabu-shabu made with carefully selected Agu pork and premium Ishigaki beef. The interior exudes a refined Japanese atmosphere, with attention to detail in the tableware and glasses, featuring 'Yachimun' pottery and 'Ryukyu glass' to create a sense of specialness. It offers a unique culinary experience with fresh ingredients that highlight the flavors of Okinawa.
YAKINIKU Gyumon is a conveniently located yakiniku restaurant near Kokusai Street. The interior features a modern and relaxing atmosphere, offering exquisite Omi beef and fresh offal, with dishes made from carefully selected ingredients sourced from across Japan. In particular, the visually stunning "Wagyu x Sea Urchin x Ikura Don" is highly praised.
As a shellfish lover, I was looking forward to going there because they specialize in shellfish.
There really is nothing but shellfish. There were a variety of shellfish there.
Half of 3 kinds of sashimi
3 kinds of grilled shellfish
5 kinds of shellfish with garlic butter
Half of rice with shellfish
Shellfish sake (hokki, tsubu, oyster, shako)
It was delicious. I was especially happy that there was a half portion for one person. I enjoyed many kinds.
Anyway, my mouth was filled with the sea and the rocky shore. I will go again.
Creative Japanese cuisine that brings out the charm of Okinawa
Waryu Cuisine is a restaurant where you can enjoy creative Japanese dishes that make the most of fresh Okinawan ingredients. Known for its modern Ryukyu cuisine, this establishment employs a fusion of Japanese and Western cooking techniques to offer a diverse and innovative menu. Each beautifully plated dish enhances the rich flavors of the ingredients, inviting visitors to a delightful experience. The exquisite pairing with sake further elevates the appeal of the dishes.
Izakaya Tiidanbui Naha Kokusai Street is an izakaya that beautifully blends Okinawan cuisine with Western-style dishes. With a rich menu that offers everything from standard Okinawan fare to creative dishes, each meal showcases the quality of the ingredients and meticulous preparation. The interior has a calm atmosphere, making it suitable for various occasions.
Western Cuisine Tavern Totoro is a hidden restaurant known for its rich cheese flavors and diverse menu. You can enjoy a range of creative dishes, including the star attraction, raclette cheese, with a particularly exquisite dish featuring blue cheese. They also offer all-you-can-drink plans and original cocktails, making it perfect for special occasions as well as everyday meals.
A cozy izakaya where you can enjoy international cuisine
Chikyuuya Ryukyu Anri Ekimae is an izakaya where you can enjoy a diverse and unique selection of international dishes in a fresh and sophisticated atmosphere. The signature dish, motsunabe (beef tripe hot pot), features a perfect blend of mild spiciness and succulent beef tripe that captivates visitors. Conveniently located, it’s an attractive spot that makes you want to return.
A heartwarming specialty shop for creative shumai from Okinawa
Mujirushi is a specialty shop that offers creative shumai made with fresh ingredients sourced from Okinawa. With only counter seating, the warm atmosphere is inviting. Each diverse shumai is crafted with unique flavors, providing new surprises with every visit. A wide selection of carefully chosen sake and wine is also available, allowing you to enjoy perfect pairings with the dishes.
A restaurant to enjoy fresh oysters in a barbecue style
Kaki Goya Naha Sakurazaka is a place where you can enjoy fresh oysters in a barbecue style. A luxurious experience awaits you as you grill a variety of oysters sourced from all over the country and savor them on the spot. One of its charms is that even first-timers can enjoy it with ease. The atmosphere is perfect for spending time with friends and family, allowing you to fully appreciate the unique flavors of oysters in Naha.
A yakiniku restaurant where you can savor Okinawa's Agu pork
Yakiniku & Hormone Nakama is a place where you can enjoy hormone dishes made with Okinawa's famous Agu pork. The restaurant exudes a unique Okinawan atmosphere, allowing you to savor fresh Agu pork and rare cuts of locally sourced beef. Located in a nostalgic drinking street behind the public market, it is a must-visit spot during your trip to Okinawa.
Japan Valutazioni degli utenti4.12(2risultati)
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