Yakiniku Tougen Oogo is a yakiniku restaurant that prides itself on its quick service and vibrant staff. The crispy green onion salad, in particular, is loved by many regulars for its perfect seasoning. With a variety of sauce options, you can enjoy your yakiniku just the way you like it. With pleasant service and delicious food, it's a place you'll want to visit again and again.
The atmosphere of the restaurant was nice, and I was very satisfied with the variety of the menu, which included dishes like doria, pasta, and loco moco. I definitely want to go again.
Salt ramen and tanmen are delicious. Salt ramen is 750 yen, and the salt fried chicken ramen, which comes with 3 pieces of fried chicken, is 850 yen, making it a better deal than ordering fried chicken separately.
The curry ramen has a curry-flavored soup, so I think it's definitely better to have curry rice, tonkatsu, and ramen separately rather than the katsu curry ramen.
We had one plate.
It looked beautiful and exciting.
I was very satisfied with the variety of flavors.
The white bread was sticky and delicious, and I love quiche, so that was good.
The salad was also fresh.
A beloved local restaurant for premium meat dishes
Miyagi Hanten is a hidden gem for premium meat dishes that continues to be cherished by the locals. With a simple exterior, the interior offers a warm and friendly atmosphere, allowing for a pleasant experience every time you visit. The grilled meat, made from fresh ingredients, showcases its high quality with every bite, making it particularly exquisite.
We reserved a private room for our baby.
The door could be closed so we could change diapers without worrying about being seen.
The food was delicious.
I would like to use this restaurant again.
The staff and the atmosphere in the restaurant were very nice, and I thought it was good that the restaurant was separated into a space for those with dogs and those without, so that both parties could use the space without worrying about each other.
The food was delicious and there was a variety of dishes to choose from.
The desserts were crepes, cheesecake, and soft serve ice cream, but the soft serve ice cream machine was out of order, so we only had crepes without ice cream and cheesecake.
I would like to use the restaurant more if there were cake-type desserts (pound cake, chocolate cake, etc.) for a quick cup of tea.
The food is
Very tasty, plenty on the menu.
I was happy to see a large variety of non-alcoholic beverages,
I was happy that there were many kinds of non-alcoholic drinks, but it was a mystery why the glasses of alcohol were bigger than those of non-alcoholic drinks for the same price.
When the man brought the food, he was smiling, but the part-time woman was not smiling,
The part time lady did not have a smile on her face.
The parfait at the end of the meal was good.
As I enter the restaurant, the air of Okinawa gently spreads around, filling me with excitement. Next to the table, there is a self-service water corner, which is nice to use freely. The soba set has a refreshing broth and chewy noodles that pair perfectly, with the flavor of the three-layered pork gradually soaking in. The rice ball that comes with it is tightly packed with spam and scrambled eggs, and the balance of saltiness and sweetness is excellent. Additionally, there are ten varieties of colorful small side dishes lined up, allowing me to enjoy a diverse range of flavors at once, including sea grapes and purple sweet potato tempura. The gentle service is also pleasant, and after the meal, I felt completely filled with a tropical vibe.
A hidden gem where you can savor Gunma's bistronomy
Bistro Serenite, which means 'quiet and healing space' in French, is a bistro where you can enjoy gourmet food in a calm atmosphere, just as its name suggests. With a focus on high-quality ingredients, the dishes crafted by the skilled chef are simple yet highlight rich flavors. This small hidden spot offers a casual yet sophisticated environment where you can easily experience a new style of French cuisine.
An exquisite gem of a super high-end sushi restaurant
Located in Ogo, Maebashi City, Miho Sushi is a super high-end sushi restaurant that enjoys immense support from the local community. They provide beautiful oshibori and tea, warmly welcoming visitors. The large, expertly crafted tuna and fresh ingredients prepared by skilled chefs are exquisite offerings that evoke the essence of each season.
Dans un petit restaurant, on peut passer un moment tranquille. Le personnel parle très bien le japonais, et les explications sont claires et souriantes. Le biryani de riz basmati a un arôme riche, et la résonance des épices est agréable. Il contient des œufs durs, des raisins secs, du maïs et des noix, ce qui rend la texture amusante. Le riz aux fruits de mer est savoureux avec un goût marin prononcé, et on est surpris de pouvoir manger les crevettes avec leur carapace. Le curry keema, avec une touche de noix de coco, est également crémeux et l'équilibre avec la viande est très bon.
A renowned restaurant where you can enjoy exquisite Chinese cuisine
Chinese Restaurant Tenjiku is a beloved Chinese eatery in Maebashi City, Gunma Prefecture. The highly praised twice-cooked pork and fried chicken with garlic sauce have captured the hearts of many. Don't miss out on the ramen and gyoza, which are also must-try dishes, featuring delicious noodles and broth, along with the irresistible flavor of the char siu.
Toriyaki Darumaru is a specialty restaurant where you can grill the soul food of Matsusaka, Mie Prefecture, known as 'toriyaki,' by yourself. The homemade savory miso sauce is exquisite and pairs perfectly with rice. With horigotatsu (sunken kotatsu) and counter seating available, guests can relax whether dining alone or with family.
Japan Évaluations des utilisateurs3.10(1 avis)
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