A yakiniku restaurant where you can savor exquisite black-haired wagyu
At Sandai Me Shimomura Gyu, a yakiniku restaurant directly operated by Shimomura Farm, you can enjoy grilled meat made from their own black-haired wagyu, 'Shimomura Gyu,' produced entirely on-site. The restaurant features a spacious and stylish atmosphere, utilizing a self-ordering system via touch panels. This is a highly recommended spot for those looking to indulge in top-quality beef.