20 restaurantes por Recomendación en Cerca de Estación de Kamata

The service was quick and the food was delicious.

All the dishes were delicious, and I looked up at the ceiling like a certain chef. I visited while traveling, and it was so exquisite that I would like to visit again if I come to Ehime Prefecture.

Since the time when this store was still a small prefabricated store I have been a customer since it was a small prefab shop. I live in Tokyo now, but I am such a big fan that I visit with my family every time I go back home. I am such a big fan that I always visit with my family every time I go back home. I feel the process of growing up together with my small children and this store, I can feel the process of growing up together with my small children. I can feel the process of the growth between my children and this restaurant. The owner, Mr. Zhang, and his wife and their wives are always smiling and happy to see us. It is a pleasure to meet them. There are many dim sum restaurants in Tokyo, but but none of them can compare to this place. Because it is made by people There are subtle changes in taste. Even so, no matter what time of year you visit, you will always find I am always satisfied with the elaborate, beautiful and high quality dim sum I am always satisfied with the taste of the elaborate, beautiful, and high quality dim sum. This is a restaurant that I love and cherish, Thank you again for a rich and heartwarming time Thank you very much!

The sweet tare-yaki has a gentle taste. The rice goes well with it. I thought it was easy for small children to eat. And the tongue! is thicker and tastier than usual. All for less than 1,000 yen per person! And this, All the rooms seem to be private rooms, so you can relax. Very good in these days. ❗️ Wakame (seaweed) soup was also delicious. The son of the long-established yakiniku restaurant Hakutama in Ozu has opened his own restaurant. I would like to visit the Ozu branch. I will visit again.