Kushikatsu Tanaka Kodenmacho Kenshu Center Ten
串カツ田中 小伝馬町店
3.07
（0 reviews）JPY 3,500
Fried Skewers / Kushikatsu
Chuo-ku, Tokyo, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Reservations may be possible at affiliated stores
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Address
Nearby stations
Seating Options
Table
Facilities
No parking
No washlet
Barrier-free available
No Wi-Fi
No power
Payment methods
Credit cards accepted, Electronic money accepted, and QR Code Payments Accepted
Enjoy Kushikatsu in a Vibrant Training Center
Kushikatsu Tanaka Kodenmachō Branch is an establishment known for its lively atmosphere and appealing service. The signature kushikatsu features a crispy batter and flavorful original sauce, making it delicious enough to enjoy as many as you like. With a wide selection of drinks available, it creates a fun experience for friends and family.
Ratings
3.07（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kushikatsu Tanaka Kodenmacho Kenshu Center Ten
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
12:00~23:00
(L.O.22:30)
Reservations Accepted
Monday
17:00~25:00
(L.O.24:30)
Reservations Accepted
Tuesday
17:00~25:00
(L.O.24:30)
Reservations Accepted
Wednesday
17:00~25:00
(L.O.24:30)
Reservations Accepted
Thursday
17:00~25:00
(L.O.24:30)
Reservations Accepted
Friday
17:00~25:00
(L.O.24:30)
Reservations Accepted
Saturday
12:00~23:00
(L.O.22:30)
Reservations Accepted
Public holiday
12:00~23:00
(L.O.22:30)
Reservations Accepted
Budget
JPY 3,500
Seating Options
Table
Payment methods
Credit cards accepted, Electronic money accepted, and QR Code Payments Accepted
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
available
車椅子で入店可
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
April 11, 2018
Restaurant details
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