Kichisei
吉星
3.66
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 26,000
Hours
Nearby stations
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
Barrier-free available
Wi-Fi available
Power supply
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
:Real-time reservation
:Request
:No available seats
:Closed
A renowned Japanese restaurant where you can savor seasonal delicacies
Kichisei is a historic Japanese restaurant established in 1955, where you can fully enjoy the blessings of each season. The dishes, made from carefully selected natural ingredients sourced from the market every morning, are simple yet highlight the umami of the ingredients. You are sure to be amazed by the authentic takikomi gohan (seasoned rice) and delicate seafood.
Highlights
Ratings
3.66(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Courses
Kaiseki Flower Course
We use the best of seasonal ingredients, and hope you will enjoy the unique seasonality of the season. In winter, we can add fugu sashimi for those who wish. Please inquire at the time of reservation.
JPY 23,100
Amakusa Golden Eel Shabu Course
This is a shabu course using the golden eel from Amakusa, Kumamoto Prefecture.
Hamo Shabu Course
This course includes an appetizer, hamo sashimi (blanched and grilled), hamo grilled with a mix of flavors, and hamo shabu, allowing you to enjoy the taste of summer. It is also possible to change the grilled items to natural sweetfish or natural eel. Please enjoy our proud hamo shabu.
JPY 17,600
Bungo Suido Natural Fugu Course
Using natural tiger pufferfish weighing around 2 kilograms from Bungo Suido (Oita, Ehime), our homemade ponzu is made by hand-squeezing one orange at a time.
Natural Fugu Shirako Grilled and Fried Deluxe Course
Appetizer, three types of fugu (jelly, vinegar miso, grilled shirako), fugu sashimi, natural fugu grilled shirako, fried fugu, fugu hot pot, rice porridge, and fruit. All servings will be handled by our experienced staff.
JPY 28,600
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kichisei
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
16:30~21:30
(L.O.21:00)
Accepts reservations
Tuesday
16:30~21:30
(L.O.21:00)
Accepts reservations
Wednesday
16:30~21:30
(L.O.21:00)
Accepts reservations
Thursday
16:30~21:30
(L.O.21:00)
Accepts reservations
Friday
16:30~21:30
(L.O.21:00)
Accepts reservations
Saturday
16:30~21:30
(L.O.21:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 26,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
近隣にコインパーキングがございます。
Washlet
None
Wheelchair accessible
available
車椅子で入店可
Wi-Fi
available
Power supply
available
Smoking
Separated
Opening date
August 21, 1955
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free