A hidden gem for carp cuisine
Takimiya is a popular restaurant specializing in carp dishes, located in Ogi City, Saga Prefecture. Known for its thicker sashimi compared to other places, it offers a delightful crunch and texture. Adjacent to the beautiful Shimizu Falls, the restaurant provides a tranquil, ryokan-style atmosphere where you can fully savor the flavors of carp. In particular, the refreshing carp sashimi and the rich carp soup with plenty of eggs have captured the hearts of visitors, making them return time and again.