The 20 Best Seafood Restaurants in Berlin

Fischkutter im KaDeWe is a seafood-focused restaurant on the gourmet floor, featuring a central bar and surrounding tables in a lively, bustling setting. Guests highlight the fresh fish, from refined plates to casual favorites like fish and chips, as well as well-prepared soups and tartares. Service is noted as efficient and attentive, and the terrace offers views over Berlin in the evening light.

MA'LOA Poké Bowl Oranienburger specializes in Hawaiian-style poke bowls with customizable bases and toppings, including vegetarian and vegan options. Bowls are prepared to order, with fresh ingredients and flavorful sauces, complemented by smoothies and selected beers. The compact space features playful swing seating by the windows and suits a quick meal or takeaway.

Ergun's Fischbude is a modest Berlin fish restaurant with walls covered in vintage photos that give it the feel of a small gallery. Freshly prepared fish, from hearty fish soup to grilled dorade with crisp salads and bread, is the focus. The setting is simple and unassuming, while the staff offers welcoming, attentive service.

Der Fischladen is a casual seafood spot with a simple, counter-style interior and pleasant outdoor seating in Prenzlauer Berg. The menu centers on fresh fish, including salmon and tuna tartare, generous fish and seafood platters, and classic fish and chips with potatoes and salad. Dishes are prepared with care and offer clean, straightforward flavors. Attentive, helpful service rounds out the relaxed dining experience.

La Tia Rica is an intimate Chilean restaurant offering refined interpretations of South American cuisine in a stylishly decorated space. A compact core menu is complemented by an extensive daily selection that emphasizes seasonal freshness, with dishes such as ceviche and grilled meats. Attentive, professional service and the visible presence of the owner contribute to a polished yet unpretentious dining experience.

Thai Cuisine Berlin Zehlendorf offers classic and specialty Thai dishes prepared with fresh ingredients and balanced spices. Guests highlight flavorful curries, duck dishes, and grilled skewers. The dining room has a welcoming, intimate feel, complemented by attentive service. Cocktails, including alcohol-free options, add to the relaxed, vacation-like atmosphere.

Restaurant La Sepia focuses on Spanish and Portuguese-style seafood, with fresh fish and shellfish displayed on ice and prepared in an open kitchen. Guests note flavorful dishes such as generous fish pans, along with sangria and other classic accompaniments. Attentive, efficient service and a tidy, well-kept dining room contribute to a pleasant, confident dining experience.

Sardinen Bar specializes in sardines, offering an extensive selection complemented by classic seafood such as fish and chips, fresh bread, and simply dressed salads. The cozy space has a lively, relaxed feel, suited to lingering over small plates. Knowledgeable staff guide guests through the menu and wine list, including options like Vinho Verde and local beers, and maintain attentive service even when the bar is busy.

Munch's Hus offers imaginative Nordic cuisine with a distinctly Norwegian focus, balancing authentic flavors and modern touches. Fresh seafood, game such as elk, and traditional dishes like mutton with cabbage are prepared with care and presented attractively, alongside thoughtfully composed small plates. The unpretentious dining room and attentive, friendly service create a comfortable setting for exploring Norwegian flavors and house akvavits.

Babaliq Fish & Wine specializes in fresh, carefully prepared seafood with subtle Turkish influences. Guests find a small, cozy dining room with an open kitchen and an interior that blends elegance with playful touches. Starters of delicately seasoned vegetables, simply garnished fish dishes, and classic options like fish and chips highlight the focus on quality ingredients. Warm, attentive service completes the relaxed yet refined experience.

Taverna NOTOS offers Mediterranean cooking with generous portions, quality ingredients, and flavorful shared platters. Guests highlight the fresh vegetables, well-prepared meats, and appealing desserts, complemented by a well-chosen wine selection. Live piano music and attentive, personable service create a lively yet comfortable atmosphere.

Ars Vini specializes in Swiss-style fondue, offering classic cheese as well as broth and oil varieties with bread, vegetables, and assorted meats. Guests highlight the flavorful fondue, enjoyable chocolate dessert options, and a fitting wine selection. The relaxed, intimate atmosphere and attentive staff make it a welcoming spot for both small dinners and group gatherings.

Restaurant A Telha offers comforting Portuguese cuisine in a modest, cozy setting that evokes a neighborhood spot in Portugal. Guests appreciate the welcoming service, quick kitchen, and a selection of wines that pairs well with the food. Seafood and meat dishes, including classic cod preparations and grilled fish, are frequently noted as highlights.

Atlantik Fisch Restaurant specializes in fresh seafood, sourced directly from its own fish counter where guests can choose their catch. Dishes such as fish soup, grilled or fried whole fish, and mixed seafood plates are prepared with simple, careful seasoning and served with salads and freshly baked bread. The atmosphere is informal and lively, with the option to sit outdoors and watch the street scene while waiting for your meal.

Austernbank specializes in refined seafood, with oysters and dishes like lobster salad complemented by non-seafood and vegetarian options. Guests highlight a thoughtful wine selection and polished, attentive service, including careful handling of dietary needs. The visually engaging dining room and lively ambiance create an appealing setting for both everyday meals and special occasions.