Crab / 11, Gangnam-daero 160-gil, Gangnam-gu, Seoul, Südkorea, South Korea /
Hiroyuki
@hiroyuki-251424
4.00
Japan Nutzerbewertungen
Besuche1Mal
Das Menü ist durch die Tablet-Einstellungen für japanische Gäste leicht verständlich. Allerdings waren die Preise auf der Homepage etwas anders. Ich weiß nicht, ob es an den Preisen für Japaner liegt oder ob die Preise gestiegen sind. Es gibt Handschuhe und Schürzen für den Verzehr von Kanjang Gejang rund um den Tisch. Es gibt auch Feuchttücher, mit denen ich meine schmutzigen Finger regelmäßig reinigen konnte. Kanjang Gejang war überhaupt nicht fischig oder schwer zu essen und hat sehr gut geschmeckt. Ich kann es empfehlen. Ohne Reservierung kann es je nach Timing vorkommen, dass man vor dem Restaurant warten muss, daher empfehle ich, eine Reservierung vorzunehmen, wenn man nicht viel Zeit hat.
Crab / No. 3 on the 1st floor of Gwangbok Hall, 15 National Assembly-daero 62-gil, Yeongdeungpo-gu, Seoul, South Korea /
das Jahr 2025 Bib Gourmand
das Jahr 2023 Bib Gourmand
das Jahr 2023 Zwei blaue Bänder
Wata
@wata1005
5.00
Japan Nutzerbewertungen
Besuche1Mal
Das war das leckerste Kanjang Gejang, das ich je gegessen habe! Die Qualität ist wirklich auf dem Niveau eines Michelin-Restaurants, und die Mitarbeiter haben mir freundlich erklärt, wie man es isst. Es liegt in Yeouido, also ist es ein bisschen von der Innenstadt von Seoul entfernt, aber ich möchte wieder hingehen!
Seafood / 365 Gangnam-daero, Seocho-gu, Seoul, Korea, South Korea /
A hidden gem for grilled fish, Pekbanjip
Pekbanjip is a renowned grilled fish restaurant tucked away near Gangnam Station. It is known for its crispy texture and exquisite seasoning. The fish dish, served on a bed of Koshihikari rice, has a delightful crunch similar to chicken skin. You can also enjoy a creamy Ebisu draft beer alongside the grilled fish. The spacious interior is perfect for two women to share, and it offers great value for money. It is highly recommended for those who want to enjoy grilled fish in the Gangnam area.
Conger / 22, Dalmaji-gil, Haeundae-gu, Busan, Korea, South Korea /
An exquisite freshwater eel specialty restaurant in Haeundae, Busan
Punchonman specializes in freshwater eel and is located in Haeundae, Busan, offering domestically sourced, fresh grade A eel. The restaurant features a spacious parking lot, a clean interior, and private rooms, making it ideal for families and groups.
Crab / 35-5, Dongho-ro 24-gil, Jung-gu, Seoul, Korea, South Korea /
Isao
@isao-337766
5.00
Japan Nutzerbewertungen
Besuche1Mal
Wir sind zu dritt gegangen, um Kanjangkejang zu essen. Es war sehr lecker und preiswert. Der Tisch war auch groß und es war sehr gut. Wir haben auch Meeresfrüchte-Chijimi probiert. Es war köstlich.
Crab / 186-6, Mapo-daero, Mapo-gu, Seoul 04207 South Korea, South Korea /
das Jahr 2025 Ausgewählt
das Jahr 2023 Zwei blaue Bänder
Yuu
@yuu-725083
5.00
Japan Nutzerbewertungen
Besuche1Mal
I went with my children, a fifth grader and a first year high school student! Since they didn't know how to eat it, when they asked, the staff actually showed them how to do it and let them eat. The staff were very kind, and we had a pleasant meal, creating great memories. The soy sauce crab was fresh, and the texture melted in my mouth with the sweetness of the crab, which was incredibly delicious. The banchan, steamed eggs, doenjang jjigae, and porridge... all were delicious, and we finished everything. My son had seconds of rice, squid kimchi, seaweed, and Korean nori. It was great to see the Michelin Plate for 2024 and BTS's signature too! I will definitely go again!
Seafood / 111, -Gilju-Ro, Bucheon, Gyeonggi-do South Korea, South Korea /
A Place to Enjoy Fresh Tuna and a Variety of Course Dishes
Jangbogo Tuna is a specialty tuna restaurant located near Sangdong Station in Bucheon, offering fresh tuna and a range of course meals. With 29 years of experience, the chef prepares each dish personally, allowing guests to experience the true flavor of tuna at its best thawed state.
Conger / Jangsimdo Black Hanok Dancheong, 2F, 55 Magokdong-ro, Gangseo-gu, Seoul, Korea, South Korea /
The Essence of Luxurious Eel Cuisine
Jangsimdo Black is an eel specialty restaurant located in Magok-dong, Gangseo-gu, Seoul, known for its fresh eel and a variety of side dishes. It offers a clean interior and private spaces for a special dining experience.
Seafood / 14, Gangnam-daero 47-gil, Seocho-gu, Seoul 06729 South Korea, South Korea /
A Specialty Restaurant Blending Tradition and Modernity in Chuotang
Tobon Chuotang is a specialty restaurant located in Seocho-gu, Seoul, offering a clean and mild-tasting chuotang (loach soup). Alongside the chuotang, which can be enjoyed in various ways, a selection of side dishes is provided to enhance the overall dining experience.
Seafood / 110, World Plaza, 12, Sinsok-ro 77beon-gil, Seo-gu, Incheon, Korea, South Korea /
A specialty restaurant to enjoy fresh dodari sashimi
Located just a 10-minute walk from Seinan Station, our coastal pier is home to a dodari sashimi specialty restaurant. We offer fresh seafood, with the dodari makge being particularly popular. You can enjoy your meal in a comfortable atmosphere with clean tanks and a spacious interior.
Oyster Bar / 134 Itaewon-ro, Yongsan-gu, Seoul, Korea, South Korea /
Authentic oyster dishes to enjoy in Noryangjin
Kurumaulnacchi Village Noryangjin Branch is a chain specializing in oyster dishes located in the Noryangjin area of Seoul. Conveniently situated a 3-minute walk from Green Sapo Station on Subway Line 6 and a 6-minute walk from Noryangjin Station, it's a casual spot to stop by when exploring the multicultural atmosphere of Noryangjin.
Seafood / 4, Bujeon-ro 66beon-gil, Busanjin-gu, Busan 47287 South Korea, South Korea /
Affordable Tuna Specialty Restaurant in Seomyeon, Busan
Tuna Brother is a tuna specialty restaurant located in Seomyeon, Busan, where you can enjoy various cuts of tuna at reasonable prices. Conveniently situated behind Lotte Department Store, it offers a cozy atmosphere to savor fresh tuna.
Conger / 26, Dongnam-ro 209beon-gil, Daedong-myeon, Gimhae, Gyeongsangnam-do 50807 South Korea, South Korea /
Exquisite Unadon at a Renowned Restaurant in Gimhae City
Vajala is a famous unadon restaurant located in Gimhae City, Gyeongsangnam-do. It offers dishes made with the highest quality domestically sourced freshwater eel in a homely atmosphere. Having received the Blue Ribbon award from 2021 to 2024, its flavors are beloved by many.
Crab / Seokcheon Bldg. 2F, 542 Samseong-ro, Gangnam-gu, Seoul, South Korea, South Korea /
z holdings
@z
4.50
Japan Nutzerbewertungen
Besuche1Mal
I was in Gangnam where I was staying and I wanted to try Ganjanggaejang!
The Ganjanggaejang was delicious and exactly what I was looking for.
The anglerfish hot pot is also very tasty!
The small plates that come with the food are good to feel the Korean atmosphere!
The restaurant is spacious and comfortable to sit in, and English is spoken well.
Seafood / 202, Baekbeom-ro, Mapo-gu, Seoul 04196 South Korea, South Korea /
A Tuna Omakase Highlighting Freshness and Elegance
Hemiso Tuna is a specialty tuna restaurant located near Gongdeok Station in Mapo-gu, Seoul, offering luxurious tuna dishes made with fresh bluefin tuna. The omakase course allows guests to savor various cuts of tuna, making it an ideal venue for business meetings or family gatherings.
Seafood / Cheonghaeeojang 879 Iljuseo-ro, Seogwipo, Jeju Island 63534 South Korea, South Korea /
A Korean restaurant that is foreigner-friendly
This restaurant offers a wide variety of dishes, including delicious simmered fish and fresh seafood cold noodle soup. The front waiter provides their phone number instead, which is a popular service for foreigners. They also provide YouTube videos that teach how to eat the dishes, making it recommended for those trying Korean cuisine for the first time. This restaurant strives to provide consistent taste and service so that customers have no regrets. Please visit again next time.
Seafood / 303, Jeungsan-Ro, Seoul South Korea, South Korea /
A Korean Restaurant Where You Can Feel the Care of Home-Cooked Meals
Sinan Bapsang is a Korean restaurant located on Jeungsan-ro in Eunpyeong-gu, Seoul, offering heartfelt home-style meals. Just a one-minute walk from Jeungsan Station, it boasts excellent accessibility and features a variety of menu options along with daily changing side dishes.
Seafood / 195 Seongmisan-ro, Mapo-gu, Seoul, Korea, South Korea /
A restaurant where you can enjoy a variety of seafood dishes and alcohol
Oboku Fish Market offers a diverse selection of seafood dishes and alcoholic beverages. The Oboku specialty platter, in particular, includes items such as mackerel, bonito, sweet shrimp, and yukhoe, making it a must-try for seafood lovers. You can also enjoy innovative combinations like the fragrant marinated crab and flying fish roe rice. The interior of the restaurant is small and noisy, but it creates a lively atmosphere where you can have a fun time.
Seafood / 31-12, Migeun-dong, Seodaemun-gu 1F, Hanshikjib, Seoul South Korea, South Korea /
A renowned restaurant for authentic Chuotang in Seoul
Namwon Chuotang is a specialty restaurant located in the Seodaemun District of Seoul. It features dishes made with warm soup and fresh ingredients, providing satisfaction to all who visit.