This extraordinary cafe features an interior reminiscent of the American West Coast and offers stunning ocean views from its open terrace. The menu includes tropical-inspired items like acai bowls and salted caramel banana pancakes, which are known for their refreshing sweetness and fluffy texture, pairing perfectly with coffee and lemon squash.
Fresh Lunch Served in Wooden Bowls with a View of the Sea
In the second-floor dining area with large windows offering a panoramic view of the ocean, you can enjoy a beautifully presented lunch featuring a variety of colorful sashimi and freshly fried chicken dishes, all made with seasonal ingredients served in wooden bowls. As you take a bite, the freshness of the sashimi and the creamy homemade tofu come alive, while each plate adorned with flowers and greenery brightens your spirit. The first floor also features a cozy café and shop filled with warm wooden crafts, making it perfect for a leisurely stroll after your meal.
Die Atmosphäre des alten Bauernhauses ist sanft und man fühlt sich sofort wohl, wenn man eintritt. Es gibt sowohl Tischplätze als auch Tatami-Räume, die eine entspannende Umgebung bieten. Das Mittagsgericht auf kleinen Tellern ist mit vielen handgemachten Beilagen angerichtet, die alle einen warmen, sanften Geschmack haben. Besonders die Garnelen-Katsu und die Eintöpfe sind beeindruckend, und der Reis ist schön locker und schmackhaft. Man kann Sandwiches, Pizza-Toast, Curry und Udon sowie hausgemachte Kuchen genießen, und die Anrichtung ist auch niedlich. Man kann die Schuhe ausziehen und sich entspannen, es gibt WLAN, was perfekt für Gespräche ist.
When you take off your shoes and enter the traditional Japanese house filled with a sense of harmony, a quiet Japanese space unfolds before you. Gentle jazz flows in the background, allowing you to relax and enjoy your time. The handmade soba is smooth and aromatic, and when tasted with just salt, the sweetness of the ingredients stands out. The crispy and light Kyoto fried tofu has a strong roasted flavor, bringing a smile with every bite. The warm, melting tofu and rich fresh yuba offer a deep taste that is unique to specialty shops. You can fully enjoy the soba broth as well, leaving you completely satisfied until the end.
A heartwarming restaurant for fermented lunches and sweets
ten no teshigoto is a place where you can enjoy carefully crafted fermented lunches and gluten-free sweets made with naturally grown brown rice, pesticide-free vegetables, and homemade fermented seasonings. The flavorful and healthy dishes are gentle on the body, captivating all who visit. You can spend a relaxing time in a warm and comfortable atmosphere.
A Long-Standing Japanese Restaurant with a Diverse Menu
Located in front of Ogushi Station on the JR San'in Main Line, Oshokujidokoro Tao is beloved for its diverse selection of Japanese dishes, including maki sushi and set meals. The restaurant offers a homey atmosphere that reflects its long-standing traditions. Notably, the maki sushi, made with generous portions of ingredients, is hearty and exceptionally delicious. Its convenient location near the station, along with attentive cooking and warm service, captivates all who visit.