Ein wirklich wunderbarer Raum!! Während ich am Counter sitze und den Prozess des Aufbrühens mit der Siphon-Methode beobachte, kann ich mich schon allein am Bonsai erfreuen. Die Getränke und Desserts, die im Schatten des Bonsai serviert werden, schaffen eine tolle Atmosphäre, und ich fühle mich, als würde ich im Schatten eines Baumes Tee trinken.
Es wurde gesagt, dass man während der Stoßzeiten bis zu 90 Minuten warten muss, aber ich dachte, dass ich nicht so lange bleiben würde, und plötzlich war die Zeit wie im Flug vergangen, haha.
Ich dachte, der Besitzer sei sehr still, aber er hat mir sogar gezeigt, wie man mit dem Smartphone fotografiert, und es wurde eine sehr unterhaltsame Zeit.
Ich empfehle auf jeden Fall, eine Reservierung vorzunehmen!
Yanagiya" in Mizunami, Gifu, is one of the famous local cuisine restaurants that is considered a sacred place among food connoisseurs because of its commitment to natural ingredients from Gifu. Its sister restaurant is "Oryori Yanagiya Nishiki" located in Nishiki, the central district of Nagoya. The ingredients used are the same as at the original restaurant. You can enjoy the finest mountain delicacies available in Japan, such as wild game in fall and winter, sweetfish and eel in summer, and matsutake mushrooms and mushrooms in fall.
The above is a copy and paste from Hitosara.
It was a great restaurant that lived up to the rumors!
#Yanagiya Nishiki #Anjush Watabe #The best in Japan in food log #Yoshuran #⭐️
An authentic bar that represents Nagoya's hidden gems
Kreis is an authentic bar that has been selected as one of Nagoya's top 100 establishments. Located on the second floor, this bar offers a tranquil adult space that feels like stepping into another world the moment you open the door. The cocktails crafted by skilled bartenders are rich in flavor and captivate all who visit. In this cozy atmosphere, be sure to enjoy a wonderful time at Kreis.
Modern Italian cuisine enjoying seasonal flavors from Gifu
Located in the Naka Ward of Nagoya, "Gastronomy Soul Yanagiya" is a restaurant where you can enjoy seasonal ingredients carefully selected by the long-established "Yanagiya" from Gifu, all presented in a modern Italian style. In a calm atmosphere, you can savor creatively crafted dishes that make the most of local ingredients. The wine and non-alcoholic pairings chosen by the sommelier further enhance the appeal of the dishes.
Traditionelles Yakitori-Restaurant ohne Kompromisse
Das Kinboshi Fushimi ist ein traditionelles Yakitori-Restaurant mit einer Geschichte von 32 Jahren, das authentisches Yakitori anbietet, das vollständig von Hand zubereitet wird. Neben Yakitori gibt es auch eine Vielzahl von saisonalen Gerichten, und die Getränkekarte ist reichhaltig, einschließlich Sake. Das Innere des Restaurants hat eine ruhige Atmosphäre, mit vielen Thekenplätzen, die es auch für Einzelpersonen einfach machen, das Restaurant zu besuchen.
Authentic French cuisine enjoyed in a calm atmosphere
Shikando Restaurant MATSUURA is a French restaurant that has been renovated from a traditional storehouse built about 380 years ago, located in a historic town. The spacious interior provides a serene ambiance where you can savor beautiful terrines and filet mignon, along with the creative dishes crafted by Chef Matsuura. The dishes, made with carefully selected local ingredients, and the exquisite pairing of wines chosen by the chef have earned the love of many customers.
Shinjikoga is a wonderful grand maison located in Nagoya. The restaurant is truly first-class, and attracts many guests who come to enjoy the high-level cuisine. The dishes are all precise and skillful, and the perfect deliciousness can be felt just by eating them. Additionally, when paired with the best wines, the greatness of the cuisine is further enhanced. There are also private rooms available in the restaurant, making it a great recommendation for special occasions and dining events.
Eisenplatte Dining für außergewöhnliche Erlebnisse
Im Eisenplatte DINING in Sakae können Sie luxuriöse Eisenplattengerichte in einem stilvollen Ambiente und einer außergewöhnlichen Atmosphäre genießen. Im Restaurant gibt es ein großes Aquarium, in dem kleine Haie schwimmen, sodass Sie das Gefühl haben, sich in einem Aquarium zu befinden. Die Eisenplattengerichte verwenden frischeste Meeresfrüchte und Bergprodukte und werden direkt vor Ihren Augen zubereitet, sodass Sie sowohl den Geschmack als auch das Live-Erlebnis genießen können.
Traditionsreiches Fleischgeschäft mit exquisitem Wagyu
Dieses Restaurant hat seine Wurzeln in einem 1890 gegründeten Fleischgeschäft und bietet Shabu-Shabu und Sukiyaki mit sorgfältig ausgewähltem Kuroge-Wagyu und Matsusaka-Rind an. Die Zubereitung, die den vollen Geschmack des hochwertigen Fleisches zur Geltung bringt, sowie der aufmerksame Service sind besonders ansprechend. In einer ruhigen, japanischen Atmosphäre können Sie entspannt speisen und die Aromen eines der besten traditionellen Restaurants in Nagoya genießen, das sich auch für Geschäftsessen und besondere Anlässe eignet.
A Treasure Trove of Japanese Side Dishes in a Hidden Kitchen
Tucked away in the staff area of a café near Nagoya Station, this hidden eatery suddenly reveals itself in the kitchen. The carefully prepared side dishes are packed with flavor, featuring a variety of small bowls and a seaweed bento topped with fresh Aomaze nori from Mikawa Bay. From fluffy, tender fried chicken to aromatic tai chikuwa tempura, each dish is crafted to maintain its deliciousness even when cooled, earning it the reputation of being the 'adult's seaweed bento.'
Yesterday's lunch continued✨
Green Curry, Soft Shell Crab Curry, Tom Yum Kung, Singha Beer 🇹🇭
I had the jasmine tea ✨✨.
The green curry was not too spicy. It's creamy and I really like it! Not too spicy! It's not too spicy!
Tom Yam Kung
It has red and green chili peppers in it.
The waitress commented that it was very spicy, so please be careful not to bite. The waiter left with the comment, "It's very spicy, so be careful not to bite.
Don't bite? Is he pretending? and the atmosphere turned to "W
And that's when it all went wrong! The executive director ate a whole pepper by mistake.
He ate the whole pepper by mistake and sank.
A complete inside joke. LOL 🤣🤣 get the message! LOL!
Anyway, I enjoyed it to the end!
Please come here for your Thai food debut! If you like it, you should also come here! And I highly recommend 💓🇹🇭
A hidden gem in Sakae where you can savor authentic Edomae sushi
Located in the heart of Nagoya, Sakae Shikkan Sushi Yamashiro is a renowned establishment offering authentic Edomae sushi. Guests can enjoy the exquisite harmony of fresh ingredients carefully selected by the chef each day, paired with red vinegar rice. With a calm atmosphere and friendly service, the restaurant warmly welcomes visitors, accommodating various occasions from counter seating to private rooms. You can enjoy seasonal flavors along with heartfelt hospitality.
Nestled quietly underground, yaab thai captivates visitors with its exotic modern interior. Guests can enjoy house-made dishes based on Thai and Chinese cuisine, where the aromas of spices and acidity harmoniously blend. It's a comfortable space that makes you forget the time, beloved by many.
It's easy to get to from the station, and it's convenient for meeting up. You can relax without worrying about your surroundings in a partitioned seat. You can quickly order from your smartphone and choose what you want to eat right away. The seasonal obanzai platter and fried foods are all delicious, and I especially got hooked on the curry-flavored yam fries. The rice cooked in a pot is fluffy and steamy, and you can even enjoy the crispy bits. The combination of salmon roe, salmon, mentaiko, and shirasu is also excellent. The staff's service is pleasant, making it a comfortable place to spend time, and I felt it was perfect for dining with a large group.
This Chinese restaurant is a 5-minute walk from Kokusai Center Station. We recommend our special garlic-free gyoza (dumplings). Yanagibashi Yaki-gyoza are made of Chinese cabbage and have thin skin, so please enjoy the wings as well. They taste even better when dipped in Okinawan salt.
Essenserlebnis in einer gemütlichen kleinen Kochbar
Die kleine Kochbar Dome ist ein beliebtes Restaurant in der Nähe des Hauptbahnhofs. In dem gemütlichen Innenraum kann man vom Platz an der Theke aus die Zubereitung der Speisen genießen und sich mit den Köchen unterhalten. Hier werden sorgfältig ausgewählte saisonale Zutaten verwendet, und man kann einzigartige Geschmäcker erleben, die mit einem besonderen Touch zubereitet werden.
Japan Nutzerbewertungen4.45(73Einträge)
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