CORAL KITCHEN at garden
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All-you-can-eat freshly baked bread (6 kinds) + fresh vegetable hors d'oeuvres + choice of main dish (10 kinds) from 2,400 yen (tax included)
All-you-can-drink drink bar with more than 100 kinds of liquors including beer, wine and cocktails! Please enjoy with your favorite a la carte menu. This plan is perfect for when you want to use it casually.
Includes all-you-can-eat bread baked in the restaurant◎Choose your favorite main dish from a selection of 10 different types, including cafe plate, skillet, pasta, etc.◎Hors d'oeuvres using fresh vegetables brought in from contract farmers and onion potage soup are also included. Drink bar is available for +500 yen, and free drink for +1,000 yen.
The "Coral Course" is a generous portion with excellent cosmopolitan appeal! The food will be served on a large wooden board, so it will look great and will surely be a lot of fun. Please enjoy it with your friends who know each other well.
The "Coral Course" is a generous portion with excellent cosmopolitan appeal! The food will be served on a large wooden board, so it will look great and will surely be a lot of fun. Please enjoy it with your friends who know each other well.
The "Anniversary Course" is perfect for anniversaries and celebrations, with a sparkling toast, appetizer, hot dish, fish dish, main dish, and dessert served kaiseki-style, one dish at a time! It is also ideal for slightly more formal gatherings such as business occasions and social gatherings. Enjoy the chef's confidence in using only the finest ingredients and handmade sauces.
The "Anniversary Course" is perfect for anniversaries and celebrations, with a sparkling toast, appetizer, hot dish, fish dish, main dish, and dessert served kaiseki-style, one dish at a time! It is also ideal for slightly more formal gatherings such as business occasions and social gatherings. Enjoy the chef's confidence in using only the finest ingredients and handmade sauces.
This course is exclusively for private parties and includes salad, appetizers, fried food, pasta, pizza, main dish and dessert in a side buffet style. Over 100 kinds of drinks are included. You can also change to a table buffet or extend the time for an additional charge.
This course is exclusively for private parties and includes salad, appetizers, fried food, pasta, pizza, main dish and dessert in a side buffet style. Over 100 kinds of drinks are included. You can also change to a table buffet or extend the time for an additional charge.
This is a higher grade course exclusively for a private party, with salad, appetizers, fried dishes, pasta, pizza, main dish, and desserts served in a side buffet style. Over 100 kinds of drinks are included. You can also change to a table buffet or extend the time for an additional charge.
This is a higher grade course exclusively for a private party, with salad, appetizers, fried dishes, pasta, pizza, main dish, and desserts served in a side buffet style. Over 100 kinds of drinks are included. You can also change to a table buffet or extend the time for an additional charge.
All-You-Can-Eat Freshly Baked Bread (6 varieties) + Appetizer, Soup, Pasta, Main Course + Dessert
Bottled beer, red and white wine, shochu, plum wine, sake, liqueurs, sour drinks, highballs, soft drinks. *If you choose the all-you-can-drink option for individual items, it is mandatory for the entire group to place an order.
Please enjoy the local drink made with fruit syrup highballs and sours created from various fruits of Kyushu! [Lemon, Kabosu & Yuzu, Sakurajima Small Mandarin, Tankan, Hyuganatsu, Amannatsu, Unshu Mandarin, Dekopon, Hakata Amaou, Toyomitsuhime, Loquat, Fruit Champuru, Amakusa Bankan, Hirabayesu] Highball/Sour/Gin Soda/Non-Alcoholic Cocktail
A satisfying drink with an unprecedented ease of drinking. A deliciousness that seeps into your body, a pleasant roasted aroma and stimulation, and a refreshing sensation that lasts until the end.
This is a light beer characterized by its delicate bubbles and refreshing taste, with a focus on drinkability that allows you to enjoy a moderate bitterness, sweetness, and a light hop aroma.
Hawaii's No. 1 craft beer maker. Delicate hop flavor and fruity taste. Smooth and refreshing mouthfeel, popular among women who are not fond of beer bitterness.
Europe's No. 1 premium beer. A balanced flavor with fruity aroma from unique yeast, combined with the richness and drinkability of 100% malt.
Enjoy the aroma and refreshing acidity of orange peel, coriander seeds, and more. It features a natural cloudiness from the addition of live yeast, which undergoes secondary fermentation in the bottle.
When it comes to dark beer, it's Guinness. It has a deep, rich flavor with a refreshing hop aroma. A beer recognized worldwide, it possesses the unique taste of stout characterized by its roasted flavor and bitterness.
Country: France Variety: Airen Taste: Slightly sweet Sparkling wine 'Angeure Ice' enjoyed with ice. It features a sweet aroma reminiscent of apples and fruity flavors, with a refreshing acidity. Glass 850 yen Bottle 4500 yen
Country: France Variety: Airen Taste: Slightly sweet Made from grapes that have been abundantly nourished by the Spanish sun. This is a high-quality and refined sparkling wine. It has a refreshing acidity and a citrusy flavor. With an alcohol content of 8.5%, it is slightly low and perfect for celebrations and parties. Glass 850 yen Bottle 4500 yen
Country: France Variety: Tempranillo Taste: Slightly sweet sparkling wine made using the Charmat method (secondary fermentation in tank). It has a pleasant mouthfeel with fine bubbles. The rich flavor has a fruity sensation reminiscent of strawberries and raspberries, with an attractive crisp finish that pairs well with meals. Glass 850 yen Bottle 4500 yen
Country: Spain Variety: Airen 70%, Viura 30% Taste: Dry, light, and fruity. A sparkling wine that can be enjoyed casually. The herbal and citrus aromas are refreshing, with a pleasant acidity that pairs perfectly with salads, fruits, and seafood. Glass 800 yen Bottle 3800 yen
Country: France Varieties: Chardonnay 50-55% Pinot Noir 30-35% Pinot Meunier 15-20% Taste: Dry with a crisp acidity, harmonizing pure fruit flavors reminiscent of citrus and apple. The smooth bubbles and elegant, subtle richness add depth to the flavor, making it a Champagne that can vividly enhance everyday dining. Bottle 14,000 yen
Country: Chile Variety: Sauvignon Blanc Taste: Dry with citrus and white flower aromas. Features moderate minerals and acidity. Glass 800 yen Bottle 4200 yen
Country: Spain Variety: Macabeo Taste: A slightly dry wine with elegant and vibrant aromas of rose, pear, and peach. It has a delightful and pleasant flavor with a gentle sweetness from Muscat-derived honey. Bottle 5500 yen
Country: Germany Variety: Riesling Taste: Sweet Fresh fruit acidity, light sweetness. This wine has a refreshing and crisp flavor. The exquisite balance of acidity and sweetness enhances the taste of the dish. Bottle 6000 yen
Country: France Variety: Chardonnay Taste: Dry with a rich flavor of ripe fruits. A crisp acidity stands out, making it a refreshing and pleasant dry white wine. Bottle 9000 yen
Country: Yamanashi Prefecture, Kai City Variety: Koshu Taste: Dry with sweet fruit aromas reminiscent of pineapple and apricot, followed by barrel notes of cookies and almonds. The attack is soft, and a natural sweetness spreads in the mouth. From the mid-palate to the finish, pleasant acidity and volume, along with tannins from the barrel, can be felt. Bottle: 12000 yen
Country: Chile Variety: Cabernet Sauvignon Taste: Medium body with fruity berry notes and pleasant tannins. Not too rich and with moderate astringency, it pairs well with various dishes. Glass 800 yen Bottle 4200 yen
Country: Spain Variety: Tempranillo Taste: Medium body with aromas of plum and black cherry, a touch of sweet spice. Soft fruitiness and mellow acidity. Bottle 5500 yen
Country: United States Variety: Cabernet Sauvignon Flavor: Full-bodied with ripe grapes reminiscent of espresso and chocolate. Moderate tannins and a smooth mouthfeel with a long finish. Bottle 7000 yen
Country: France Variety: Pinot Noir Taste: Full-bodied with a delicate bouquet of small fruits, perfectly balanced with fruitiness and a hint of oak aroma. Bottle 9000 yen
Country: Yamanashi Prefecture, Kofu City Variety: Petit Verdot, Cabernet Sauvignon, Merlot, Biju Noir, Cabernet Franc, Tannat, etc. Taste: A full-bodied wine that offers a multi-layered flavor profile, from fresh fruitiness to the mellow richness of aging, achieved through a blend of base wines with varying aging periods. Enjoy the complex taste where diverse fruit flavors intertwine. Bottle: 12000 yen
A refreshing muscat liqueur overflowing with juiciness. It has a deliciousness characterized by a refreshing acidity and sweetness.
A high-quality sweet and sour plum liqueur grown under the abundant sunlight of southern France. It is characterized by its rich flavor.
A mango liqueur characterized by its juicy and fruity flavor. It has the unique sweetness of mango with a hint of vanilla for a splendid finish.
A lychee liqueur with a drinkable and fruity flavor. Enjoy the rich and vibrant taste.
White peach liqueur. Enjoy the fruity, soft, and rich aroma, along with the refreshing taste of white peach fruit.
A sophisticated high-quality matcha liqueur. By reducing sweetness, it achieves a delicate balance of umami and bitterness, offering an authentic matcha flavor.
A refreshing and full-bodied yuzu liqueur. It has a well-balanced and deep flavor that maximizes the acidity of the juice and the bitterness of the yuzu peel.
A vibrant green color and refreshing aroma characterize this lively green apple liqueur. It is known for its refreshing and light taste.
A classic favorite among women, this is the number one cassis liqueur. Made with carefully selected ingredients, it maximizes the original taste and flavor of cassis.
A liqueur containing four types: cassis, raspberry, blueberry, and strawberry. A rich flavor with depth that highlights the characteristics of each.
Bourbon whiskey Jim Beam, born in Kentucky, USA.
Oolong Tea / Cola / Ginger Ale / Orange Juice / Grapefruit Juice / Apple Juice
Hot, Iced
Hot Ice
Hot, Iced
We have prepared a luxurious topping set that allows you to find combinations that match your mood and the type of bread of the day. Please be sure to try comparing the six carefully selected varieties! Perfect with wine or beer♪
・Carefully selected fresh vegetable hors d'oeuvres ・Onion potage soup ・Main course (choose one from 10 options) 1. Teriyaki chicken cafe plate with avocado sauce 2800 yen (tax included) 2. Melting cheese hamburger steak with salsa sauce 3000 yen (tax included) 3. Grilled chicken and seasonal vegetables in cheese cream skillet 2800 yen (tax included) 4. Herb fritto with salmon and seasonal vegetables 2800 yen (tax included) 5. Pork fillet cutlet with tomato and basil sauce 3000 yen (tax included) 6. Grilled selected pork fillet with olive basil sauce 3000 yen (tax included) 7. Grilled beef skirt steak with shariapin sauce 3500 yen (tax included) 8. Low-temperature cooked beef kalbi tagliata with rémoulade sauce 3500 yen (tax included) 9. Grilled beef short plate with seasonal vegetables 3500 yen (tax included) 10. Chef's special weekly pasta 2800 yen (tax included) ・Freshly baked bread buffet *You can change to include a drink bar for an additional 500 yen, or all-you-can-drink for an additional 1000 yen.
A dish where teriyaki chicken and avocado sauce are exquisitely combined. The chicken is juicy and tender, and the sauce clings to it, stimulating your appetite.
The combination of hamburger, cheese, and salsa sauce is outstanding! Combined with the aroma of juicy meat juices sizzling on a hot plate, this dish is sure to satisfy!
This dish features a skillet of grilled chicken and seasonal vegetables generously topped with a rich cheese cream sauce, making it truly exquisite. The savory flavor of the perfectly grilled chicken spreads in your mouth, while the fresh seasonal vegetables beautifully decorate the skillet. The rich and creamy cheese sauce elevates this dish to a more luxurious taste, and the aroma rising from the hot skillet is sure to whet your appetite. It is a visually stunning dish that will satisfy your heart as well.
This refreshing and healthy dish features Norwegian salmon and seasonal vegetables coated in a herb-infused batter. The fresh Norwegian salmon is plump and juicy, with its natural sweetness and umami bursting in your mouth! It pairs perfectly with the seasonal vegetables, offering a new flavor experience with every bite.
The crispy and satisfying pork fillet cutlet is tender and juicy, with concentrated umami that spreads in your mouth with just one bite, bringing a moment of bliss. The refreshing basil and tomato sauces enhance the flavor of the pork, making it a standout dish.
We have prepared the refreshing pork tenderloin to be tender and soft. The sauce with the aroma of olive and basil matches perfectly, making it a healthy dish.
We finished the hearty beef skirt steak with Shaliapin sauce! The Shaliapin sauce is based on onions, garlic, soy sauce, and combines sweetness, acidity, and umami to enhance the flavor of the beef skirt steak.
This dish features rare-cooked beef kainomi served with horseradish sauce, offering an exquisite taste experience. The beef kainomi is cooked slowly to bring out maximum tenderness and juiciness, and the thinly sliced tagliata style is visually appealing. The horseradish sauce adds a perfect accent, allowing you to enjoy the luxurious flavor concentrated in the meat's natural umami.
Beef skirt steak is a cut with a good balance of fat and lean meat, grilled slowly to achieve a crispy exterior and a moist, juicy interior. It pairs perfectly with the refreshing onion-based Japanese sauce!
The weekly pasta features a different combination of ingredients and sauces every week, making it a truly special dish. Using fresh ingredients of the day, the chef skillfully creates a plate that brings surprise and satisfaction.
Bottled beer, red and white wine, shochu, plum wine, sake, liqueurs, sour drinks, highballs, soft drinks. *For the all-you-can-drink option, all members of the group must place an order.
The combination of ham and mozzarella cheese is outstanding♪
A colorful dish that combines the sweetness of fresh salmon marinade and sea bream carpaccio.
The sweetness of the fruit, the saltiness of the Gorgonzola cheese, and the crispness of the fresh vegetables combine to create an exquisite dish.
Fresh vegetables and homemade bagna cauda sauce match exquisitely, creating a colorful dish.
If you're unsure, go for this! You can enjoy it while having fun with friends.
This dish allows you to fully enjoy the blessings of the sea! Crispy on the outside and juicy on the inside, it offers a rich flavor of octopus and squid that spreads in your mouth. A light squeeze of lemon adds a refreshing acidity, enhancing the taste of the seafood and leaving a clean aftertaste to enjoy.
Enjoy crispy fried gnocchi with melting cheese sauce.
Lemon fried chicken is a dish that features a refreshing flavor and juicy texture. The outside is crispy while the inside is juicy and tender chicken, fully infused with lemon flavor. Adding lemon juice to the freshly fried chicken prevents it from feeling greasy, allowing you to enjoy a refreshing aftertaste.
Juicy mushrooms combined with ajillo oil create an irresistible dish! The plump texture is the best! Add 1 more baguette for an additional 55 yen.
The fresh and plump shrimp flavor spreads throughout your mouth, while the cauliflower's aroma and texture bring out a deep taste! When eaten soaked in oil, you can fully enjoy its rich flavor♪ Additional baguette for 55 yen
This luxurious dish allows you to enjoy the rich flavor and abundant aroma of juicy beef hormone! The seasonal vegetables are colorful and provide a variety of textures, while the flavor of the hormone thoroughly infuses the vegetables, creating a deeply satisfying dish that is sure to be addictive. Add 1 baguette for an additional 55 yen.
This dish allows you to fully enjoy the umami of octopus and the fluffy texture of potatoes! The garlic aroma seeps deeply into the potatoes, creating a plate that whets your appetite! Add 1 baguette for an additional 55 yen.
A delightful dish with the juicy texture of chicken thigh and mushrooms! The umami of the chicken and the aroma of the mushrooms blend perfectly with the oil, making it a great match for drinks! Add one piece of baguette for an extra 55 yen.
A dish where the umami of scallops combines with ajillo oil, making it irresistible! The aroma is delightful, and the fresh broccoli is tender and keeps you wanting more. Add one piece of baguette for an additional 55 yen.
All the warm bread is handmade in-house. Simple yet each has its own unique character. Enjoy the bread buffet to the fullest, whether paired with dishes or on its own.
The umami of the shrimp and the acidity of the tomato sauce are a perfect match! It also goes well with bread♪
A classic Amatriciana with tomato sauce pasta! Thick-cut bacon adds heartiness, ensuring complete satisfaction!
The sweet potato surprisingly pairs well with the Bolognese! It clings well to the flat noodles and you can keep going and going!
The umami of the squid and basil are a perfect match! The aroma and acidity of lemon further stimulate the appetite in this dish♪
This dish features the umami and aroma of shirasu, complemented by the texture of pea shoots! The refreshing shirasu pairs perfectly with the rich bottarga.
This is a healthy pasta that allows you to enjoy the light texture of mozzarella cheese and the sweet and sour taste of tomatoes! The aroma of basil is also refreshing.
This dish offers a rich and luxurious flavor experience. Juicy thick-cut bacon adds deep umami to the pasta, creating a burst of rich flavor with every bite. The fragrant fried onions serve as an accent to this exquisite dish!
The combination of salmon marinade and avocado is outstanding, coated in cream for an exquisite taste! Enjoy the rich flavor!
This dish combines the texture and moderate spiciness of mentaiko with cream. You can also enjoy the texture of broccoli, making it very satisfying!
Lightly seasoned chicken and mushrooms are combined in a refreshing Japanese style! The aroma and savoriness of butter and soy sauce stimulate the appetite♪
This dish is fragrant with the aroma of bonito! Shirasu and onsen egg are a perfect match!
The water octopus, which spreads umami with every bite, combines with the fluffy potatoes, enhancing the flavor with Genovese sauce. This dish has a refreshing aroma of basil!
This is the classic pizza that offers a deep flavor despite its simplicity. The abundant use of mozzarella cheese pairs perfectly with the juicy tomato sauce, enhancing the creaminess of the cheese and the sweetness and acidity of the tomatoes, creating a wonderful harmony with every bite! The refreshing aroma of fresh basil sprinkled on top adds further depth to the flavor and stimulates the appetite.
The Spanish prosciutto is characterized by its moderate saltiness, offering a juicy and aromatic flavor. Fresh arugula is generously topped, adding vibrant green to the pizza, allowing you to enjoy a balanced bite of texture and flavor.
Generously baked with plenty of mushrooms and tuna in a fragrant pizza oven! A dish packed with umami that is sure to satisfy!
A gentle and creamy pizza that can be enjoyed by both children and adults! It is full of the sweetness of corn!
This pizza allows you to enjoy the luxurious flavors woven together by four types of cheese, making it an irresistible dish for cheese lovers. The rich cheese offers a delightful contrast between the crispy surface baked in a special pizza oven and the creamy interior.
The balance of mushrooms, cheese, and white sauce is exquisite! Rich yet refreshing aftertaste with the aroma of mushrooms and cheese spreading.
The sweet and savory teriyaki sauce is fragrant and appetizing. The combination of chicken and potato makes it satisfying and very enjoyable!
A refreshing and healthy pizza with the umami of shirasu and the aroma of perilla.
This is a pizza with spicy chorizo and jalapeno that becomes addictive! The cheese and sauce are also enhanced, making it irresistible!
This is an exquisite pizza that perfectly combines shrimp, mozzarella cheese, and Genovese sauce! The aroma of basil stimulates your appetite!
A superbly cooked rare Harami♪ Please enjoy it with our special sauce!! 300g 3,000 yen (tax included) 400g 3,500 yen (tax included) 500g 4,000 yen (tax included)
This dish features rare grilled beef kainomi served with refor sauce, offering an exquisite taste experience. The beef kainomi is cooked slowly to bring out maximum tenderness and juiciness, and the thinly sliced tagliata style is visually appealing. The refor sauce adds a perfect accent, allowing you to enjoy the luxurious flavor concentrated from the meat's natural umami.
We finished the hearty beef skirt steak with Shaliapin sauce! The Shaliapin sauce is based on onions, garlic, soy sauce, and combines sweetness, acidity, and umami to enhance the flavor of the beef skirt steak.
Beef skirt steak is a cut with a good balance of fat and lean meat, grilled slowly to achieve a crispy exterior and a moist, juicy interior. It pairs perfectly with a refreshing onion-based Japanese sauce!
The sweetness and umami of the homemade sauce intertwine with the sharp kick of chili pepper, creating a deliciousness that lingers. Grilled in a cast iron pan, the edges of the pasta become crispy and fragrant, adding a delightful texture. The nostalgic yet fresh Neapolitan dish stimulates the appetite, with each bite releasing warmth and flavor, making it a blissful plate that warms both the heart and body.
We have prepared the refreshing pork tenderloin to be tender and soft. The sauce with the aroma of olive and basil matches perfectly, making it a healthy dish.
The crispy and satisfying pork fillet cutlet is tender and juicy, with concentrated umami that spreads in your mouth with just one bite, bringing a moment of bliss. The refreshing basil and tomato sauces enhance the flavor of the pork, making it a standout dish.
The chicken is roasted in the oven to a fragrant finish, and the sauce with whole grain mustard is a perfect match! You can enjoy the juicy flavor of the chicken.
This dish features chicken thigh finished lightly in cream! It is full of the aroma of mushrooms and lemon, stimulating your appetite!
This dish features grilled chicken and seasonal vegetables in a skillet generously topped with rich cheese cream sauce, making it truly exquisite. The aroma rising from the hot skillet is appetizing, and its vibrant appearance is sure to satisfy not just your taste buds but also your heart!
This refreshing and healthy dish features Norwegian salmon and seasonal vegetables coated in a herb-infused batter. The fresh Norwegian salmon is plump and juicy, with its natural sweetness and umami bursting in your mouth! It pairs perfectly with the seasonal vegetables, offering a new flavor experience with every bite.
You can choose from your favorite menu items such as curry, fried chicken plate, croquette plate, gratin, meat sauce pasta, udon, takoyaki, french fries, waffles, apple jelly, and ice cream.
Bread buffet + 400 yen drink bar + 350 yen * The kids menu is limited to children up to elementary school age.
Bread buffet + 400 yen drink bar + 350 yen * Kids menu is limited to children up to elementary school age
Bread buffet + 400 yen drink bar + 350 yen * Kids menu is limited to children up to elementary school age
Bread buffet + 400 yen drink bar + 350 yen * Kids menu is limited to children up to elementary school age
Bread buffet + 400 yen drink bar + 350 yen ** Kids menu is limited to children up to elementary school age
Bread buffet + 400 yen drink bar + 350 yen * Kids menu is limited to children up to elementary school age
Bread buffet + 400 yen drink bar + 350 yen * Kids menu is limited to children up to elementary school age
Bread buffet + 400 yen drink bar + 350 yen * Kids menu is limited to children up to elementary school age
Bread buffet + 400 yen drink bar + 350 yen * Kids menu is limited to children up to elementary school age
Please choose your favorite from three types: Vanilla, Chocolate Sauce, and Strawberry Sauce. *The kids menu is limited to children up to elementary school age.
※The kids menu is limited to children up to elementary school age.
Children under 3 years old can enjoy the bread buffet for free. Note: The kids menu is limited to children up to elementary school age.
The fluffy plain chiffon cake is a dessert characterized by its light texture and simple flavor. When you take a bite, it feels as if you are eating a cloud, with a moist melt-in-your-mouth sensation and a light touch. This chiffon cake has a perfect balance of sweetness, allowing you to enjoy the natural flavor of the eggs and a gentle aroma. The outside has a slight golden color, while the inside is surprisingly soft. Its simplicity highlights the deliciousness of the ingredients, making it perfect for any occasion.
Introducing a luxurious vanilla brulee chiffon cake, layered with rich vanilla cream and fragrant caramel on fluffy chiffon dough. With one bite, the rich aroma of vanilla and the slight bitterness of caramel match perfectly, delivering a moment of bliss.
The fluffy and moist chiffon cake perfectly matches the sweet and sour flavor of strawberries. One bite fills your mouth with the scent of spring. Made with carefully selected ingredients, this is a confident creation baked meticulously by our pastry chef.
Mont Blanc Chiffon Cake is a dish where lightness and rich flavor are exquisitely blended. The fluffy chiffon texture is surprisingly light, melting softly in your mouth. Smooth chestnut cream is lavishly piped on top, with a hint of sweetness and a chestnut flavor that spreads throughout your mouth. The softness of the chiffon cake and the rich depth of the cream harmonize beautifully, creating a taste that is unforgettable after just one bite.
The strawberry fruit tart is a luxurious dessert with vibrant red strawberries beautifully arranged, making your heart dance just by looking at it. On top of the crispy tart crust, there are plenty of sweet and sour strawberries, and underneath, creamy and smooth custard cream is hidden. The surface of the tart is coated with glossy strawberry jelly, further enhancing the vivid color and natural sweetness of the strawberries.
The Grapefruit and Black Tea Tart features a crispy tart crust topped with a generous layer of black tea cream that has a hint of astringency. The rich aroma of black tea spreads abundantly, filling the mouth with a refined sweetness. On top, beautifully arranged are juicy and fresh grapefruits, whose refreshing acidity enhances the creamy sweetness of the black tea. With each bite, the fresh tartness of the grapefruit and the elegant fragrance of the black tea create a delightful harmony, allowing you to enjoy both the refreshing and deep flavors of the tart.
Chocolate cake is a blissful dessert that chocolate lovers cannot resist. This chocolate cake, made with carefully selected high-quality chocolate and finished with the chef's skilled technique, spreads a rich chocolate flavor throughout your mouth with just one bite, allowing you to enjoy a delightful balance of pleasant sweetness and bitter taste. The outside is moist yet crumbly, while the inside is characterized by a melting richness. With a focus on the baking process, this luxurious dish allows you to enjoy a firm texture and smooth melt at the same time. The rich aroma of chocolate tickles your nostrils, leaving a deep richness that lingers long after.
The Rich Chocolate Terrine is the ultimate luxury dessert for chocolate lovers. With just one bite, the rich depth of chocolate spreads, and its smooth texture melts in your mouth.
The classic dessert 'Pudding à la Mode' from Showa-era coffee shops makes its appearance with a nostalgic flavor. This vibrant dish features custard pudding topped with a variety of colorful fruits and whipped cream, making it visually stunning. Served in a dish that evokes nostalgia, this Pudding à la Mode is perfect for dessert after a meal or during tea time. Take this opportunity to enjoy a heartwarming moment while feeling the atmosphere of the Showa era.
Characterized by the natural sweetness and moist texture of Anno sweet potatoes, perfectly matched with the crispiness of the pie crust. One bite fills your mouth with a gentle sweetness and toasty aroma that soothes the heart.
The outside is light and crispy, while the inside features sweet and sour apples that are gooey.
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