호프브라우하우스・클리블랜드

More than any other, Hofbräu Original embodies Munich's character as a city of beer, spreading its fame throughout the world. Full-bodied with an alcoholic content of approximately 5.1% by volume, and offering a truly fine hops aroma, it is a superbly well-balanced lager. a Munich Beer with Character! Type: Bottom-fermented Lager - Münchner Helles

Dark beer existed in Bavaria long before light beer. This was the first type of beer to be brewed at Hofbräuhaus when it was founded. Today, when beer-lovers all over the world talk about dark beer, they usually mean a Munich style dark beer. Today, Hofbräu Dunkel the archetypal Bavarian beer is still as popular as ever. With an alcohol content of around 5.5% by volume and a subtle spicy and rich flavor, this is a refreshing beer that suits all kinds of occasions. A beer in the traditional Munich style! the Beer with a Long Tradition! Type: Bottom-fermented Lager - Munich Dark

Back in 1602 Weissbier could only be brewed by ducal privilege. It was Munich's first Hefe Weizen. Hofbräuhaus enjoyed this exclusive right for nearly 200 years, thus holding a monopoly on Weissbier in Bavaria. But even without a monopoly, Hofbräu Hefe Weizen is a really special kind of beer. Characterized by its sparkling rich foam and distinguished by its unforgettable refreshing and fruity taste. It is brewed according to an ancient tradition and offers an alcoholic content of approximately 5.1% by volume. Savor the pure, refreshing enjoyment! for over 400 Years a Classic Favorite! Type: Top-fermented Wheat Beer - Hefe Weizen

The Munich Beer Festival, or Oktoberfest, is an event of superlatives it's the largest popular festival in the world, held in the beer metropolis of Munich. Millions of visitors from all over the world come every year to enjoy its very special atmosphere. For this occasion, Hofbräu brews a rich, full-bodied beer which goes down ideally with traditional Bavarian cuisine. It is an absolutely natural product; brewed from pure water, the best quality malt and exquisite hops. Offering 6.3% alcohol by volume and a clean, crisp edge, it is a vital part of the Oktoberfest experience. As unique as the Oktoberfest itself! Hofbräu imports the same beer, from the same batches that are made for its own tent at the Oktoberfest. as Unique as the Oktoberfest Itself! Type: Bottom-fermented Lager - Golden Oktoberfest Beer (Seasonal)

y tradition, the first barrel of Maibock is tapped at the Hofbräuhaus in the last week of April, in time for the merry month of May. The success story of Munich's oldest bock beer goes back as far as 1614. Hofbräu Maibock has the longest pedigree of all Munich's Bocks. Its aromatic flavor and alcoholic content of approximately 7.2% by volume makes it one of the best creations from Hofbräu's brewing kettles. Hofbräu Maibock marks one of the high points in the beer-lover's calendar! Indeed an Award Winning Beer! Type: Bottom-fermented Lager - Amber Bock (Seasonal)

Combining refreshing notes of wheat beer and the richness of dark beer, Hefe Weizen Dunkel creates a wonderful and unique flavour. This one-of-a-kind beer is fermented similarly to light beer and stored in kegs for about one week, but in a way as unique as its flavour: upside down! Just before tapping time the yeast redistributes by turning the keg upright. This brew, offering 5,1% alcohol by volume, is characterised by a variety of special malts and a pleasing taste of coffee and cocoa. Don't Miss your Chance to Taste Hofbräu Dark Wheat Beer! Type: Top-fermented Dark Wheat Beer - Dunkel Hefe Weizen (Seasonal)

More than any other, Hofbräu Original embodies Munich's character as a city of beer, spreading its fame throughout the world. Full-bodied with an alcoholic content of approximately 5.1% by volume, and offering a truly fine hops aroma, it is a superbly well-balanced lager. a Munich Beer with Character! Type: Bottom-fermented Lager - Münchner Helles

Dark beer existed in Bavaria long before light beer. This was the first type of beer to be brewed at Hofbräuhaus when it was founded. Today, when beer-lovers all over the world talk about dark beer, they usually mean a Munich style dark beer. Today, Hofbräu Dunkel the archetypal Bavarian beer is still as popular as ever. With an alcohol content of around 5.5% by volume and a subtle spicy and rich flavor, this is a refreshing beer that suits all kinds of occasions. A beer in the traditional Munich style! the Beer with a Long Tradition! Type: Bottom-fermented Lager - Munich Dark

Back in 1602 Weissbier could only be brewed by ducal privilege. It was Munich's first Hefe Weizen. Hofbräuhaus enjoyed this exclusive right for nearly 200 years, thus holding a monopoly on Weissbier in Bavaria. But even without a monopoly, Hofbräu Hefe Weizen is a really special kind of beer. Characterized by its sparkling rich foam and distinguished by its unforgettable refreshing and fruity taste. It is brewed according to an ancient tradition and offers an alcoholic content of approximately 5.1% by volume. Savor the pure, refreshing enjoyment! for over 400 Years a Classic Favorite! Type: Top-fermented Wheat Beer - Hefe Weizen

The Munich Beer Festival, or Oktoberfest, is an event of superlatives it's the largest popular festival in the world, held in the beer metropolis of Munich. Millions of visitors from all over the world come every year to enjoy its very special atmosphere. For this occasion, Hofbräu brews a rich, full-bodied beer which goes down ideally with traditional Bavarian cuisine. It is an absolutely natural product; brewed from pure water, the best quality malt and exquisite hops. Offering 6.3% alcohol by volume and a clean, crisp edge, it is a vital part of the Oktoberfest experience. As unique as the Oktoberfest itself! Hofbräu imports the same beer, from the same batches that are made for its own tent at the Oktoberfest. as Unique as the Oktoberfest Itself! Type: Bottom-fermented Lager - Golden Oktoberfest Beer (Seasonal)

y tradition, the first barrel of Maibock is tapped at the Hofbräuhaus in the last week of April, in time for the merry month of May. The success story of Munich's oldest bock beer goes back as far as 1614. Hofbräu Maibock has the longest pedigree of all Munich's Bocks. Its aromatic flavor and alcoholic content of approximately 7.2% by volume makes it one of the best creations from Hofbräu's brewing kettles. Hofbräu Maibock marks one of the high points in the beer-lover's calendar! Indeed an Award Winning Beer! Type: Bottom-fermented Lager - Amber Bock (Seasonal)

Combining refreshing notes of wheat beer and the richness of dark beer, Hefe Weizen Dunkel creates a wonderful and unique flavour. This one-of-a-kind beer is fermented similarly to light beer and stored in kegs for about one week, but in a way as unique as its flavour: upside down! Just before tapping time the yeast redistributes by turning the keg upright. This brew, offering 5,1% alcohol by volume, is characterised by a variety of special malts and a pleasing taste of coffee and cocoa. Don't Miss your Chance to Taste Hofbräu Dark Wheat Beer! Type: Top-fermented Dark Wheat Beer - Dunkel Hefe Weizen (Seasonal)

A simple, full flavor Lager with a crisp finish. The beer Hofbrauhaus has been famous for since 1589.

Specialty, born in Munich - loved by the world. RIch, fairly sweet old-style Wheat Beer, brewed to create a taste of a wonderful combination of banana and clove flavors.

Less alcohol but full in taste. The Premium Lager has been brewed lighter in body and flavor to respond to the American taste. Similar to American Light Lagers, but much fresher and more flavorful.

For centuries, Munich's favorite beer. Our Dark Lager. It has a light body, is easy to drink, with simple roasted malt flavor and slight caramel undertones.

Ask your server about our current seasonal beir. Add $1 to half of full Liter price.

Our version of the American Favorite - just add liquor, iced tea and lemonade mixed with a Sweet Tea Vodka. Wunderbar!!

Bacardi Dragonberry Rum mixed with equal parts of orange juice and cranberry.

Our housemade Dunkle mixed with our Wheat Bier - Hefe Weizen...delicious.

Thick, golden brown onion rings coated with Hofbrauhaus bier batter.

Hofbrauhaus bier battered pickle spears, served with Honey Mustard sauce.

Lightly battered and golden fried sauerkraut mixed with sausage, served with Honey Mustard sauce.

Three golden brown potato pancakes, served with applesauce and sour cream.

Ask your server about today's special.

Traditional creamy potato soup garnished with sour cream, cheddar cheese and green onions.

Delicious braised beef in a spicy broth seasoned with Hungarian paprika.

A longtime favorite of the Hermit Club. Sweet, creamy and delicious. Sherry on the side.

Assorted Bayerische deli meats, Swiss cheese, Bier Raddish, pickles, Obatzda pretzel and House bread.

A Bavarian cheese specialty you will love! Brie prepared with cream cheese, butter, onions and seasoning. Served with a fresh baked pretzel.

Munich's famous sausage salad marinated in vinegar and oil, with onions. Served with rye bread and butter.

Poached white pork and veal sausage specialty. Served with pretzel and sweet Bavarian mustard.

Famous Munich pork roast with potato and bread dumplings, dark bier sauce and sauerkraut.

Pork cutlet topped with a creamy Hunter's mushroom sauce. Served with spatzel and cranberry relish.

Breaded pork cutlet, Hofbrau potato salad and cranberry relish.

Oven roasted pork shank served with sauerkraut, potato and bread dumplings. Available Friday, Saturdays and Sundays all day.

Red wine marinated pot roast (Bavarian style). Served with red apple kraut and spatzle.

A sausage lover's combination of Frankfurter, chicken sausage and Bratwurst. Served with mashed potatoes, sauerkraut and German mustard.

From the Bavarian dairy country! A Special German noodle with Swiss cheese and crisp onions. Served with a side salad.

Slow roasted half chicken, Oktoberfest style, stuffed with parsley, bier butter and onions. Served with Hofbrau potato salad.

Traditional Bavarian meatloaf (Bologna style) with pretzel. A la Holstein (Served with a fried egg) add $1.99

Lightly breaded and fried golden brown, served warm over mixed greens, craisins, red onion red mushrooms. Served with Hot Bacon Mustard dressing.

Large plate of mixed salad with quarter roasted chicken, raw vegetables and fried champignon mushrooms.

This is a special Chef salad with Bavarian Ham, Black Forest Turkey, mixed greens, tomatoes, hard boiled eggs, shredded Cheddar and Swiss cheeses and topped with real bacon bits. Your choice of dressing.

with butter

Potato and cheese stuffed perogies, sauteed with mettwurst and caramelized onions. Topped with sour cream and green onions.

Hand battered and deep fried golden brown. Served with pommes frites, cole slaw and tarter sauce.

Breaded pork cutlet topped with Hofbrauhaus Bier cheese sauce and Bavarian ham. Served with fried potatoes and cranberry relish.

Smoked pork chop served with mashed potatoes and sauerkraut.

The Bavarian burgers served with potato salad and mushroom gravy.

Grilled pork sausage links served with sauerkraut and mashed potatoes.

German ray bread, corned beef, sauerkraut, Swiss cheese and Thousand Island dressing. Served with pommes frites.

Traditional homemade apple strudel with vanilla sauce.

Famous Black Forest chocolate cake.

Bavarian cream puff with chocolate sauce and powered sugar.

More than any other, Hofbräu Original embodies Munich's character as a city of beer, spreading its fame throughout the world. Full-bodied with an alcoholic content of approximately 5.1% by volume, and offering a truly fine hops aroma, it is a superbly well-balanced lager. a Munich Beer with Character! Type: Bottom-fermented Lager - Münchner Helles

Dark beer existed in Bavaria long before light beer. This was the first type of beer to be brewed at Hofbräuhaus when it was founded. Today, when beer-lovers all over the world talk about dark beer, they usually mean a Munich style dark beer. Today, Hofbräu Dunkel the archetypal Bavarian beer is still as popular as ever. With an alcohol content of around 5.5% by volume and a subtle spicy and rich flavor, this is a refreshing beer that suits all kinds of occasions. A beer in the traditional Munich style! the Beer with a Long Tradition! Type: Bottom-fermented Lager - Munich Dark

Back in 1602 Weissbier could only be brewed by ducal privilege. It was Munich's first Hefe Weizen. Hofbräuhaus enjoyed this exclusive right for nearly 200 years, thus holding a monopoly on Weissbier in Bavaria. But even without a monopoly, Hofbräu Hefe Weizen is a really special kind of beer. Characterized by its sparkling rich foam and distinguished by its unforgettable refreshing and fruity taste. It is brewed according to an ancient tradition and offers an alcoholic content of approximately 5.1% by volume. Savor the pure, refreshing enjoyment! for over 400 Years a Classic Favorite! Type: Top-fermented Wheat Beer - Hefe Weizen

The Munich Beer Festival, or Oktoberfest, is an event of superlatives it's the largest popular festival in the world, held in the beer metropolis of Munich. Millions of visitors from all over the world come every year to enjoy its very special atmosphere. For this occasion, Hofbräu brews a rich, full-bodied beer which goes down ideally with traditional Bavarian cuisine. It is an absolutely natural product; brewed from pure water, the best quality malt and exquisite hops. Offering 6.3% alcohol by volume and a clean, crisp edge, it is a vital part of the Oktoberfest experience. As unique as the Oktoberfest itself! Hofbräu imports the same beer, from the same batches that are made for its own tent at the Oktoberfest. as Unique as the Oktoberfest Itself! Type: Bottom-fermented Lager - Golden Oktoberfest Beer (Seasonal)

y tradition, the first barrel of Maibock is tapped at the Hofbräuhaus in the last week of April, in time for the merry month of May. The success story of Munich's oldest bock beer goes back as far as 1614. Hofbräu Maibock has the longest pedigree of all Munich's Bocks. Its aromatic flavor and alcoholic content of approximately 7.2% by volume makes it one of the best creations from Hofbräu's brewing kettles. Hofbräu Maibock marks one of the high points in the beer-lover's calendar! Indeed an Award Winning Beer! Type: Bottom-fermented Lager - Amber Bock (Seasonal)

Combining refreshing notes of wheat beer and the richness of dark beer, Hefe Weizen Dunkel creates a wonderful and unique flavour. This one-of-a-kind beer is fermented similarly to light beer and stored in kegs for about one week, but in a way as unique as its flavour: upside down! Just before tapping time the yeast redistributes by turning the keg upright. This brew, offering 5,1% alcohol by volume, is characterised by a variety of special malts and a pleasing taste of coffee and cocoa. Don't Miss your Chance to Taste Hofbräu Dark Wheat Beer! Type: Top-fermented Dark Wheat Beer - Dunkel Hefe Weizen (Seasonal)

A simple, full flavor Lager with a crisp finish. The beer Hofbrauhaus has been famous for since 1589.

Specialty, born in Munich - loved by the world. RIch, fairly sweet old-style Wheat Beer, brewed to create a taste of a wonderful combination of banana and clove flavors.

Less alcohol but full in taste. The Premium Lager has been brewed lighter in body and flavor to respond to the American taste. Similar to American Light Lagers, but much fresher and more flavorful.

For centuries, Munich's favorite beer. Our Dark Lager. It has a light body, is easy to drink, with simple roasted malt flavor and slight caramel undertones.

Ask your server about our current seasonal beir. Add $1 to half of full Liter price.

Our version of the American Favorite - just add liquor, iced tea and lemonade mixed with a Sweet Tea Vodka. Wunderbar!!

Bacardi Dragonberry Rum mixed with equal parts of orange juice and cranberry.

Our housemade Dunkle mixed with our Wheat Bier - Hefe Weizen...delicious.

Thick, golden brown onion rings coated with Hofbrauhaus bier batter.

Hofbrauhaus bier battered pickle spears, served with Honey Mustard sauce.

Lightly battered and golden fried sauerkraut mixed with sausage, served with Honey Mustard sauce.

Three golden brown potato pancakes, served with applesauce and sour cream.

Ask your server about today's special.

Traditional creamy potato soup garnished with sour cream, cheddar cheese and green onions.

Delicious braised beef in a spicy broth seasoned with Hungarian paprika.

A longtime favorite of the Hermit Club. Sweet, creamy and delicious. Sherry on the side.

Assorted Bayerische deli meats, Swiss cheese, Bier Raddish, pickles, Obatzda pretzel and House bread.

A Bavarian cheese specialty you will love! Brie prepared with cream cheese, butter, onions and seasoning. Served with a fresh baked pretzel.

Munich's famous sausage salad marinated in vinegar and oil, with onions. Served with rye bread and butter.

Poached white pork and veal sausage specialty. Served with pretzel and sweet Bavarian mustard.

Famous Munich pork roast with potato and bread dumplings, dark bier sauce and sauerkraut.

Pork cutlet topped with a creamy Hunter's mushroom sauce. Served with spatzel and cranberry relish.

Breaded pork cutlet, Hofbrau potato salad and cranberry relish.

Oven roasted pork shank served with sauerkraut, potato and bread dumplings. Available Friday, Saturdays and Sundays all day.

Red wine marinated pot roast (Bavarian style). Served with red apple kraut and spatzle.

A sausage lover's combination of Frankfurter, chicken sausage and Bratwurst. Served with mashed potatoes, sauerkraut and German mustard.

From the Bavarian dairy country! A Special German noodle with Swiss cheese and crisp onions. Served with a side salad.

Slow roasted half chicken, Oktoberfest style, stuffed with parsley, bier butter and onions. Served with Hofbrau potato salad.

Traditional Bavarian meatloaf (Bologna style) with pretzel. A la Holstein (Served with a fried egg) add $1.99

Lightly breaded and fried golden brown, served warm over mixed greens, craisins, red onion red mushrooms. Served with Hot Bacon Mustard dressing.

Large plate of mixed salad with quarter roasted chicken, raw vegetables and fried champignon mushrooms.

This is a special Chef salad with Bavarian Ham, Black Forest Turkey, mixed greens, tomatoes, hard boiled eggs, shredded Cheddar and Swiss cheeses and topped with real bacon bits. Your choice of dressing.

with butter

Potato and cheese stuffed perogies, sauteed with mettwurst and caramelized onions. Topped with sour cream and green onions.

Hand battered and deep fried golden brown. Served with pommes frites, cole slaw and tarter sauce.

Breaded pork cutlet topped with Hofbrauhaus Bier cheese sauce and Bavarian ham. Served with fried potatoes and cranberry relish.

Smoked pork chop served with mashed potatoes and sauerkraut.

The Bavarian burgers served with potato salad and mushroom gravy.

Grilled pork sausage links served with sauerkraut and mashed potatoes.

German ray bread, corned beef, sauerkraut, Swiss cheese and Thousand Island dressing. Served with pommes frites.

Traditional homemade apple strudel with vanilla sauce.

Famous Black Forest chocolate cake.

Bavarian cream puff with chocolate sauce and powered sugar.