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onions, grilled tomato, white cheddar, and steamed broccolini with EVOO

chesapeake smoke house faroe island salmon, tomatoes, capers, onions, egg, and cream cheese

scrambled egg whites with spinach and cheddar cheese in a whole wheat tortilla, served with fresh fruit

lump crab meat, tomatoes, onions, peppers, mushrooms, and pepper jack cheese, served with breakfast potatoes and your choice of toast

two eggs your way, breakfast potatoes, and your choice of breakfast meat and toast

hand chopped corned beef with shredded potatoes and onions, served with two cage free eggs your way and your choice of toast

poached eggs and canadian bacon on an english muffin with hollandaise sauce and breakfast potatoes

dusted with powdered sugar, syrup, and your choice of breakfast meat

griddled brioche french toast with sliced banana caramel sauce

your choice of eggs or egg whites, cheese, and up to 4 toppings cheese: american, cheddar, pepper jack, swiss, provolone, or goat toppings: spinach, tomatoes, onions, mushrooms, peppers, shrimp (+$6), crab (+$8), smoked salmon (+$8), chicken (+$4), bacon (+$2), turkey sausage (+$2), pork sausage (+$2)

greek yogurt, house granola, fresh fruit, and your choice of muffin, danish, or croissant

layered granola with greek yogurt & berries

chef's daily selection of seasonal berries & diced fruit

ask your server for today's selection

cinnamon with dried fruit, sliced almonds, and drizzled honey

honey, greek yogurt & coconut milk

honey, greek yogurt & coconut milk

with coconut water

with coconut water and blended ice

with almond milk

Regular or decaffeinated

Ask your server for the house selections

apple, orange, cranberry, pineapple, grapefruit, V8, tomato

skim, 2%, chocolate

Avocado, tomatoes, capers, goat cheese crumbles, lime juice, EVOO

Cage free egg whites, lox, red onion, capers, served with breakfast potatoes and grilled tomatoes

blueberry pancakes topped with powdered sugar and vanilla-coconut whipped cream, garnished with fresh berries and toasted coconut flakes

choice of harbor rub, lemon pepper, buffalo, sweet BBQ, or teriyaki

dusted with old bay seasoning

served with toasted pita and crudite

served with house-made sriracha crema

angus beef patties, cheddar cheese, black pepper aioli, lettuce, and tomato

white cheddar cheese sauce, chopped bacon, and scallions

whole wheat tortilla, shredded cheddar cheese, salsa, and sour cream

fire roasted and brushed with garlic infused EVOO, mozzarella, plum tomatoes, torn fresh basil, and balsamic glaze drizzle

tangled greens, avocado, shrimp, lump crab, bacon, hard boiled egg, tomato, goat cheese croquet, champagne vinaigrette

field greens, roasted beets, candied walnuts, goat cheese crumbles, red wine vinaigrette

salmon over watercress mixed greens tossed with house-made roasted strawberry chipotle dressing, diced avocado, fresh sliced strawberries, and spiced pumpkin seeds

topped with applewood smoked bacon and your choice of cheddar, pepper jack, provolone, or swiss cheese

lump crab meat, brioche roll, remoulade, lettuce, tomato, and onion

buttermilk fried or grilled, lettuce, tomato, onion, black pepper garlic aioli

corned beef, swiss cheese, sauerkraut, and house-made sauce on rye bread

three impossible meat tacos topped with lettuce, tomato, pickled red onion, and vegan lime crema. served with salsa and vegan sour cream

fingerling potatoes and haricot verts

smashed cheddar yukons and haricot verts

smashed yukons, collard greens, and roasted mushrooms

linguini, garlic, tomatoes, green asparagus, and wine

roasted fingerling potatoes and haricot verts

slow braised collard greens w/ smoked turkey, brown rice pilaf and caper tartar sauce

fries and jalapeno slaw

penne pasta, tomatoes, parmesan cheese, mushrooms, garlic

Daily selection of fresh fish - MKT Price

with black pepper aioli

salmon glazed w/ garlic infused honey & quinoa pilaf

omatoes, roasted vegetables

roasted cauliflower and lime pineapple slaw

caribbean bbq, mango habanero, or tamarind glaze

tossed in parmesan sage cream sauce

lime pineapple slaw & pomegranate glaze

Shaved Parmesan, Focaccia Rosemary Croutons, Lemon Vinaigrette

Sauteed Spinach with fresh herbs and toasted breadcrumbs

Garlic Mashed Potatoes, Creamed Kale, Au Jus, Horseradish Sauce

Oven Braised with Risotto, Tricolor Carrots

Sauteed Crab, Diver Scallops, Mussels, Shrimp in a Spicy Pomodoro Sauce with Linguini Noodles, Garlic Baguette

Oven Roasted Whole Branzino with Risotto and Asparagus

Lemon Sorbet with Fresh MIxed Berries and Prosecco Reduction

Layered Dark Chocolate, Milk Chocolate, and White Chocolate with Fresh Raspberry Coulis

Steamed Sponge Cake with Chopped Dates, Toffee Sauce and Vanilla Ice Cream

choice of harbor rub, lemon pepper, buffalo, sweet BBQ, or teriyaki

dusted w/ old bay seasoning

served with toasted pita and crudite

fire roasted and brushed with garlic infused EVOO, mozzarella, plum tomatoes, torn fresh basil, and balsamic glaze drizzle

served with old bay hollandaise

white cheddar cheese sauce, chopped bacon, & scallions

whole wheat tortilla, shredded cheddar cheese, salsa, & sour cream

tangled greens, avocado, shrimp, lump crab, bacon, hard boiled egg, tomato, goat cheese croquet, champagne vinaigrette

field greens, roasted beets, candied walnuts, goat cheese crumbles, red wine vinaigrette

Salmon over watercress mixed greens tossed with house-made roasted strawberry chipotle dressing, diced avocado, fresh sliced strawberries, and spiced pumpkin seeds

lump crab meat, tomatoes, onions, peppers, mushrooms, and pepper jack cheese, served with breakfast potatoes and your choice of toast

8oz certified angus striploin, two eggs your way, and breakfast potatoes

smashed yukon potatoes and haricot verts

southern style creamy grits topped with chicken chorizo sausage and peppers in a savory tomato sauce

topped with applewood smoked bacon & your choice of cheddar, pepperjack, provolone, or swiss cheese

lump crab meat, brioche roll, remoulade, lettuce, tomato, and onion

buttermilk fried or grilled, lettuce, tomato, onion, black pepper garlic aioli

corned beef, swiss cheese, sauerkraut, and house-made sauce on rye bread

greek yogurt, house granola, fresh fruit, and your choice of muffin, danish, or croissant

cinnamon with dried fruit, sliced almonds, and drizzled honey

scrambled egg whites with spinach and cheddar cheese in a whole wheat tortilla, served with fresh fruit

two eggs your way, breakfast potatoes, and your choice of breakfast meat and toast

hand chopped corned beef with shredded potatoes and onions, served with two cage free eggs your way and your choice of toast

poached eggs and canadian bacon on an english muffin with hollandaise sauce and breakfast potatoes

dusted with powdered sugar, syrup, and your choice of breakfast meat

griddled brioche french toast with sliced banana caramel sauce

avocado, tomatoes, capers, goat cheese crumbles, lime, EVOO

cage free eggs, lox, red onion, capers, and grilled tomatoes

blueberry pancakes topped with powdered sugar, vanilla-coconut whipped cream, berries and toasted coconut flakes

tomatoes, roasted vegetables

tossed in parmesan sage cream sauce

caribbean bbq, mango habanero, or tamarind glaze

onions, grilled tomato, white cheddar, and steamed broccolini with EVOO

chesapeake smoke house faroe island salmon, tomatoes, capers, onions, egg, and cream cheese

scrambled egg whites with spinach and cheddar cheese in a whole wheat tortilla, served with fresh fruit

lump crab meat, tomatoes, onions, peppers, mushrooms, and pepper jack cheese, served with breakfast potatoes and your choice of toast

two eggs your way, breakfast potatoes, and your choice of breakfast meat and toast

hand chopped corned beef with shredded potatoes and onions, served with two cage free eggs your way and your choice of toast

poached eggs and canadian bacon on an english muffin with hollandaise sauce and breakfast potatoes

dusted with powdered sugar, syrup, and your choice of breakfast meat

griddled brioche french toast with sliced banana caramel sauce

your choice of eggs or egg whites, cheese, and up to 4 toppings cheese: american, cheddar, pepper jack, swiss, provolone, or goat toppings: spinach, tomatoes, onions, mushrooms, peppers, shrimp (+$6), crab (+$8), smoked salmon (+$8), chicken (+$4), bacon (+$2), turkey sausage (+$2), pork sausage (+$2)

greek yogurt, house granola, fresh fruit, and your choice of muffin, danish, or croissant

layered granola with greek yogurt & berries

chef's daily selection of seasonal berries & diced fruit

ask your server for today's selection

cinnamon with dried fruit, sliced almonds, and drizzled honey

honey, greek yogurt & coconut milk

honey, greek yogurt & coconut milk

with coconut water

with coconut water and blended ice

with almond milk

Regular or decaffeinated

Ask your server for the house selections

apple, orange, cranberry, pineapple, grapefruit, V8, tomato

skim, 2%, chocolate

Avocado, tomatoes, capers, goat cheese crumbles, lime juice, EVOO

Cage free egg whites, lox, red onion, capers, served with breakfast potatoes and grilled tomatoes

blueberry pancakes topped with powdered sugar and vanilla-coconut whipped cream, garnished with fresh berries and toasted coconut flakes

choice of harbor rub, lemon pepper, buffalo, sweet BBQ, or teriyaki

dusted with old bay seasoning

served with toasted pita and crudite

served with house-made sriracha crema

angus beef patties, cheddar cheese, black pepper aioli, lettuce, and tomato

white cheddar cheese sauce, chopped bacon, and scallions

whole wheat tortilla, shredded cheddar cheese, salsa, and sour cream

fire roasted and brushed with garlic infused EVOO, mozzarella, plum tomatoes, torn fresh basil, and balsamic glaze drizzle

tangled greens, avocado, shrimp, lump crab, bacon, hard boiled egg, tomato, goat cheese croquet, champagne vinaigrette

field greens, roasted beets, candied walnuts, goat cheese crumbles, red wine vinaigrette

salmon over watercress mixed greens tossed with house-made roasted strawberry chipotle dressing, diced avocado, fresh sliced strawberries, and spiced pumpkin seeds

topped with applewood smoked bacon and your choice of cheddar, pepper jack, provolone, or swiss cheese

lump crab meat, brioche roll, remoulade, lettuce, tomato, and onion

buttermilk fried or grilled, lettuce, tomato, onion, black pepper garlic aioli

corned beef, swiss cheese, sauerkraut, and house-made sauce on rye bread

three impossible meat tacos topped with lettuce, tomato, pickled red onion, and vegan lime crema. served with salsa and vegan sour cream

fingerling potatoes and haricot verts

smashed cheddar yukons and haricot verts

smashed yukons, collard greens, and roasted mushrooms

linguini, garlic, tomatoes, green asparagus, and wine

roasted fingerling potatoes and haricot verts

slow braised collard greens w/ smoked turkey, brown rice pilaf and caper tartar sauce

fries and jalapeno slaw

penne pasta, tomatoes, parmesan cheese, mushrooms, garlic

Daily selection of fresh fish - MKT Price

with black pepper aioli

salmon glazed w/ garlic infused honey & quinoa pilaf

omatoes, roasted vegetables

roasted cauliflower and lime pineapple slaw

caribbean bbq, mango habanero, or tamarind glaze

tossed in parmesan sage cream sauce

lime pineapple slaw & pomegranate glaze

Shaved Parmesan, Focaccia Rosemary Croutons, Lemon Vinaigrette

Sauteed Spinach with fresh herbs and toasted breadcrumbs

Garlic Mashed Potatoes, Creamed Kale, Au Jus, Horseradish Sauce

Oven Braised with Risotto, Tricolor Carrots

Sauteed Crab, Diver Scallops, Mussels, Shrimp in a Spicy Pomodoro Sauce with Linguini Noodles, Garlic Baguette

Oven Roasted Whole Branzino with Risotto and Asparagus

Lemon Sorbet with Fresh MIxed Berries and Prosecco Reduction

Layered Dark Chocolate, Milk Chocolate, and White Chocolate with Fresh Raspberry Coulis

Steamed Sponge Cake with Chopped Dates, Toffee Sauce and Vanilla Ice Cream

Bibb lettuce, Fresh strawberries, Candied Pecans, Crumbled Bleu Cheese and Champagne Vinaigrette

Shucked Oysters, Shrimp Cocktail, Stone Crab Claws, Ahi Tuna. Served with cocktail sauce, horseradish, remoulade, sesame soy vinaigrette and wasabi.

Served with Crispy Smashed Potatoes, Maple Glazed Tricolor Carrots, and Bourbon Demi-Glace and Spicy Chimichurri Sauces

Served with Farro Risotto, Roasted Broccolini and Blood Orange Gastrique

Whole Rack of Lamb with Pomegranate Glazed and Twin 4 oz. Lobster Tails butter poached. Served with Chive Mashed Potatoes and Wilted Arugula and Spinach Saute

Almond Tuille Basket with White Chocolate Mousse, Topped with Grand Marnier macerated mixed berries and Red Velvet Lava Cake with Chantilly Cream

Shaved Parmesan, Focaccia Rosemary Croutons, Lemon Vinaigrette

Sauteed Spinach with fresh herbs and toasted breadcrumbs

Garlic Mashed Potatoes, Creamed Kale, Au Jus, Horseradish Sauce

Oven Braised with Risotto, Tricolor Carrots

Sauteed Crab, Diver Scallops, Mussels, Shrimp in a Spicy Pomodoro Sauce with Linguini Noodles, Garlic Baguette

Oven Roasted Whole Branzino with Risotto and Asparagus

Lemon Sorbet with Fresh MIxed Berries and Prosecco Reduction

Layered Dark Chocolate, Milk Chocolate, and White Chocolate with Fresh Raspberry Coulis

Steamed Sponge Cake with Chopped Dates, Toffee Sauce and Vanilla Ice Cream

Bibb lettuce, Fresh strawberries, Candied Pecans, Crumbled Bleu Cheese and Champagne Vinaigrette

Shucked Oysters, Shrimp Cocktail, Stone Crab Claws, Ahi Tuna. Served with cocktail sauce, horseradish, remoulade, sesame soy vinaigrette and wasabi.

Served with Crispy Smashed Potatoes, Maple Glazed Tricolor Carrots, and Bourbon Demi-Glace and Spicy Chimichurri Sauces

Served with Farro Risotto, Roasted Broccolini and Blood Orange Gastrique

Whole Rack of Lamb with Pomegranate Glazed and Twin 4 oz. Lobster Tails butter poached. Served with Chive Mashed Potatoes and Wilted Arugula and Spinach Saute

Almond Tuille Basket with White Chocolate Mousse, Topped with Grand Marnier macerated mixed berries and Red Velvet Lava Cake with Chantilly Cream

choice of harbor rub, lemon pepper, buffalo, sweet BBQ, or teriyaki

dusted w/ old bay seasoning

served with toasted pita and crudite

fire roasted and brushed with garlic infused EVOO, mozzarella, plum tomatoes, torn fresh basil, and balsamic glaze drizzle

served with old bay hollandaise

white cheddar cheese sauce, chopped bacon, scallions

whole wheat tortilla, shredded cheddar cheese, salsa, sour cream

tangled greens, avocado, shrimp, lump crab, bacon, hard boiled egg, tomato, goat cheese croquet, champagne vinaigrette

field greens, roasted beets, candied walnuts, goat cheese crumbles, red wine vinaigrette

Salmon over watercress mixed greens tossed with house-made roasted strawberry chipotle dressing, diced avocado, fresh sliced strawberries, and spiced pumpkin seeds

lump crab meat, tomatoes, onions, peppers, mushrooms, and pepper jack cheese, served with breakfast potatoes and your choice of toast

8oz certified angus striploin, two eggs your way, and breakfast potatoes

smashed yukon potatoes and haricot verts

southern style creamy grits topped with chicken chorizo sausage and peppers in a savory tomato sauce

topped with applewood smoked bacon your choice of cheddar, pepperjack, provolone, or swiss cheese

lump crab meat, brioche roll, remoulade, lettuce, tomato, and onion

buttermilk fried or grilled, lettuce, tomato, onion, black pepper garlic aioli

corned beef, swiss cheese, sauerkraut, and house-made sauce on rye bread

greek yogurt, house granola, fresh fruit, and your choice of muffin, danish, or croissant

cinnamon with dried fruit, sliced almonds, and drizzled honey

scrambled egg whites with spinach and cheddar cheese in a whole wheat tortilla, served with fresh fruit

two eggs your way, breakfast potatoes, and your choice of breakfast meat and toast

hand chopped corned beef with shredded potatoes and onions, served with two cage free eggs your way and your choice of toast

poached eggs and canadian bacon on an english muffin with hollandaise sauce and breakfast potatoes

dusted with powdered sugar, syrup, and your choice of breakfast meat

griddled brioche french toast with sliced banana caramel sauce

avocado, tomatoes, capers, goat cheese crumbles, lime, EVOO

cage free eggs, lox, red onion, capers, and grilled tomatoes

blueberry pancakes topped with powdered sugar, vanilla-coconut whipped cream, berries and toasted coconut flakes

tomatoes, roasted vegetables

tossed in parmesan sage cream sauce

caribbean bbq, mango habanero, or tamarind glaze

onions, grilled tomato, white cheddar, and steamed broccolini with EVOO

chesapeake smoke house faroe island salmon, tomatoes, capers, onions, egg, and cream cheese

scrambled egg whites with spinach and cheddar cheese in a whole wheat tortilla, served with fresh fruit

lump crab meat, tomatoes, onions, peppers, mushrooms, and pepper jack cheese, served with breakfast potatoes and your choice of toast

two eggs your way, breakfast potatoes, and your choice of breakfast meat and toast

hand chopped corned beef with shredded potatoes and onions, served with two cage free eggs your way and your choice of toast

poached eggs and canadian bacon on an english muffin with hollandaise sauce and breakfast potatoes

dusted with powdered sugar, syrup, and your choice of breakfast meat

griddled brioche french toast with sliced banana caramel sauce

your choice of eggs or egg whites, cheese, and up to 4 toppings cheese: american, cheddar, pepper jack, swiss, provolone, or goat toppings: spinach, tomatoes, onions, mushrooms, peppers, shrimp (+$6), crab (+$8), smoked salmon (+$8), chicken (+$4), bacon (+$2), turkey sausage (+$2), pork sausage (+$2)

greek yogurt, house granola, fresh fruit, and your choice of muffin, danish, or croissant

layered granola with greek yogurt berries

chef's daily selection of seasonal berries diced fruit

ask your server for today's selection

cinnamon with dried fruit, sliced almonds, and drizzled honey

honey, greek yogurt coconut milk

honey, greek yogurt coconut milk

with coconut water

with coconut water and blended ice

with almond milk

Regular or decaffeinated

Ask your server for the house selections

apple, orange, cranberry, pineapple, grapefruit, V8, tomato

skim, 2%, chocolate

Avocado, tomatoes, capers, goat cheese crumbles, lime juice, EVOO

Cage free egg whites, lox, red onion, capers, served with breakfast potatoes and grilled tomatoes

blueberry pancakes topped with powdered sugar and vanilla-coconut whipped cream, garnished with fresh berries and toasted coconut flakes

choice of harbor rub, lemon pepper, buffalo, sweet BBQ, or teriyaki

dusted with old bay seasoning

served with toasted pita and crudite

served with house-made sriracha crema

angus beef patties, cheddar cheese, black pepper aioli, lettuce, and tomato

white cheddar cheese sauce, chopped bacon, and scallions

whole wheat tortilla, shredded cheddar cheese, salsa, and sour cream

fire roasted and brushed with garlic infused EVOO, mozzarella, plum tomatoes, torn fresh basil, and balsamic glaze drizzle

tangled greens, avocado, shrimp, lump crab, bacon, hard boiled egg, tomato, goat cheese croquet, champagne vinaigrette

field greens, roasted beets, candied walnuts, goat cheese crumbles, red wine vinaigrette

salmon over watercress mixed greens tossed with house-made roasted strawberry chipotle dressing, diced avocado, fresh sliced strawberries, and spiced pumpkin seeds

topped with applewood smoked bacon and your choice of cheddar, pepper jack, provolone, or swiss cheese

lump crab meat, brioche roll, remoulade, lettuce, tomato, and onion

buttermilk fried or grilled, lettuce, tomato, onion, black pepper garlic aioli

corned beef, swiss cheese, sauerkraut, and house-made sauce on rye bread

three impossible meat tacos topped with lettuce, tomato, pickled red onion, and vegan lime crema. served with salsa and vegan sour cream

fingerling potatoes and haricot verts

smashed cheddar yukons and haricot verts

smashed yukons, collard greens, and roasted mushrooms

linguini, garlic, tomatoes, green asparagus, and wine

roasted fingerling potatoes and haricot verts

slow braised collard greens w/ smoked turkey, brown rice pilaf and caper tartar sauce

fries and jalapeno slaw

penne pasta, tomatoes, parmesan cheese, mushrooms, garlic

Daily selection of fresh fish - MKT Price

with black pepper aioli

salmon glazed w/ garlic infused honey quinoa pilaf

omatoes, roasted vegetables

roasted cauliflower and lime pineapple slaw

caribbean bbq, mango habanero, or tamarind glaze

tossed in parmesan sage cream sauce

lime pineapple slaw pomegranate glaze

Broiled Oysters atop Creamy Spinach and Breadcrumbs

Cream, Old Bay, Lump Crab Meat

Watercress, Mixed Greens, Sliced Strawberries, Candied Pistachios, Crumbled Goat Cheese

Truffle Mashed Potatoes and Grilled Asparagus

Braised Swiss Chard, Tri-colored Fingerling Potatoes

Mushroom Risotto, Tri-color Baby Carrots

Cavatappi Pasta, Broccolini, Swiss Chard, Green Asparagus Tips, Green Zucchini