시다 타이

cabbage, mushrooms, vegetable and glass noodles.

minced fish, red curry paste. deep fried and served with cucumber sauce.

shrimp wrapped in a blanket.

ground chicken wraped in wonton skin, deep fried and served with sweet and sour dipping sauce.

deep fried bean cake served with sweet and sour sauce topped off with sprinkled peanuts.

a sampling of classic thai appetizers. served for two.

Mussels steamed with Thai herbs, lemon grass, and kaffir lime leaves

Steamed shrimp and crabmeat, served with a seasoned soy sauce

Maryland crab cake in a creamy wasabi dressing on a bed of mixed greens

Stuff with ground chicken,peanut,preserved radish & sprinkle with fried garlic

A thai twist on an old faverite served wih tangy and mildly spicy sauce

green vegetables with thai dressing, consists of coconut milk and peanuts.

grilled squid with lemon grass, lime juice, roasted chilli paste and mint leaves.

shrimps, squid, seastick with ginger, onion, lime juice and lemon grass.

a delectable blend of ground chicken , ginger, chili, lime and onions.

slices of charbroiled steak with lettuce, tomatoes, red onions, cucumber, scallions, and lime juice.

grilled shrimp with lemon grass, lime juice, roasted chili paste, and mint leaves.

Bean thread noodles (glass noodles) with shrimps and ground chicken, scallions and lime juice

Julienned papaya and string beans combined with chunks of tomatoes, shrimps, lime juice, and Thai chilli pepper

Includes the above papaya salad, grilled chicken marinated in Thai herbs and seasoning with sticky rice

Shrimp soup with lime juice, lemon grass, and hot chili paste

Chicken soup with lemon grass, galangar, and coconut milk

Clear fishball soup with vegetables

Wonton with mixed vegetables, and chicken in a clear broth

Fried noodles with shrimp and beansprouts. Sweet and sour taste (old fashioned Thai style)

Stir fried noodles with egg, shrimp or chicken , and beansprouts topped with ground peanuts

White flat noodles with shrimp, scallop, squid, green vegetables in brown sauce

Stir fried white flat noodles with chinese broccoli. Choice of beef, pork, chicken, or shrimp

Stir fried white flat noodle with chili and basil leaves. Choice of beef, pork, chicken, or shrimp

choice of Chicken ,Beef or Pork

Sauteed shrimp, pork, mushroom, ginger, and beancake

Tender chicken breast served with curried rice, special cucumber sauce and peanut sauce

Grilled Chicken Thai style

Stir fried shrimp with chili and garlic sauce

Frogs leg with chili and special hot sauce

Stir fried scallop with chili and garlic sauce

Barbecued chicken served with peanut sauce and cucumber salad

Deep fried whole fish garnished with ginger, mushroom and ground chicken

Deep fried whole fish with house garlic sauce

Deep fried whole fish with sweet and sour sauce and vegetables

Sauteed fresh chili with Thai basil leaves in a special house sauce topped off with shrimp

Deep fried whole fish with green vegetables, ginger, mushroom, and fresh garlic

Steam whole fish with Thai herbs, garlic, chili, and lime juice

Deep fried whole fish, topped with chili and garlic sauce

Crispy whole fish with tamarind sauce and green vegetables

Sauteed chili sauce with onions, pineapple chunks, and ginger in a brown sauce

Crispy duck topped with ginger, sweet pea and plum sauce

Crispy half duck topped with house tamarind sauce, and vegetables

Sauteed vegetables with sweet and sour sauce

Sauteed fresh chili with Thai basil leaves and special house sauce

Thai curry with coconut milk, basil leaves, baby bok choy and pineapple chunks

A classic dry curry with soy bean protein. Hot, zesty and lemony with a touch of coconut milk

Sauteed soy bean protein with long beans and prik king curry.

A tangy piquant curry with soy proteins, potatoes, peanuts and onion

Mixed vegetables with oyster sauce and white tofu

Red curry with coconut milk and mixed vegetables

Sauteed tofu with basil leaves and chili

Sauteed tofu with ginger, whole garlic and vegetable in a brown sauce

Red Curry with tofu, eggplant, chili, coconut milk and basil leaves

With fresh basil, garlic and chili sauce

topped with ginger, scallions, baby bok choy in a light mushroom sauce

Seasoned grilled shrimps with stir fried vegetable served with peanut sauce

sauteed lobster meat, tiger prawns and sea scallops in hot and zesty sauce with asparagus

Stir fried lobster, tiger prawns and scallops with string beans, asparagus and touch of red curry

salmon with green curry (coconut milk, bamboo shoots, chili, fresh thai basil)

Famous Thai noodle dish with vegetables, egg, and beansprout

White flat noodles with mixed vegetables in a brown sauce

Fried rice with mixed vegetables and egg