Cider-Focused Farm-to-Table Dining
Bellingham Cider Company pairs house-made ciders with a creative farm-to-table menu in a setting with appealing views and patio seating. Guests highlight hearty brunch options such as Benedicts, chicken and waffles, and roasted vegetable dishes, along with a Bloody Mary bar. Cider flights showcase a range of flavors, including fruit-forward options, and the kitchen offers thoughtful choices for gluten-free diners. Service is attentive, contributing to a relaxed, enjoyable experience.