David's Restaurant

Gin • Muddled Basil Lemon • Basil Simple Syrup • Lemon • Club Soda

Bourbon • Perfect Peach Puree • Monin Peach • Lemon • Iced Tea

St. Germain • Prosecco • Fresh Mint • Fresh Lime • Club Soda

Vodka • Muddled Blueberries • Crème de Cassis • Lemon Juice • Maine Root Ginger Beer

Spiced Rum • Solerno Blood Orange Liqueur • Coco Lopez • Pineapple • Orange

House Infused Jalapeno Tequila • Caramel • Pineapple Juice • Lime Juice • Ancho Reyes Chili Liqueur • Tajin Salt Rim

Vodka • Crème de Cassis • Lime • Passionfruit • Touch of Cran

House Infused Cucumber Gin • Crème de Violette • Luxardo Maraschino Liqueur • Lemon

Muddled Basil Lemon • Basil Simple Syrup • Club Soda

Coco Lopez • Orange Pineapple Juice • Grenadine

Pazo de Villarei, Rias Baixas, Spain

Lais, Portugal

Castello Banfi, Tuscany

Arona, Marlborough, NZ

S.A. Prum Essence, Mosel Germany

Horizon de Bichot, France

Sean Minor, Sonoma, CA

Roshambo, Sonoma, CA

EOS Estate, Paso Robles, CA

Zestos, Spain

Michele Chiarlo, Piedmont, Italy

E. Guigal, France

Chasing Lions, Napa, CA

Domaine Bousquet, Mendoza

Nine Stones, Barossa, Australia

fresh, hot, and delicious

Bangs Island | chipotle wine cream | side of fries

choose your dips coconut chili sauce 1 | sriracha-lime aioli 1 | herbed crème fraiche 1 | truffle ketchup 2 | buttermilk ranch 2

with truffle ketchup

crispy fried buttermilk-scallion risotto | mozzarella, provolone, and parmesan | sweet corn cream

thyme | bacon | brown sugar

Maine oysters | pear prosecco mignonette or torched with herb butter

pan seared and hot | Cajun cocktail sauce | lemon

quick pickled red yellow beets | North Country bacon | arugula | Gorgonzola | red onion | creamy-maple mustard vinaigrette

parmesan | croutons | white anchovy

locally sourced salad greens | tomato | cucumber croutons | choice of dressing

iceberg | blue cheese | North Country bacon lardons | scallions | vine-ripened tomatoes | house buttermilk ranch or blue cheese dressing

¼ pound Maine knuckle and claw | mayo

house tartar sauce

cabbage slaw | avocado | Sriracha-lime aioli

half pound black angus | apple wood bacon | cheddar | lettuce, tomato, onion

lemon sesame hummus | marinated artichokes, peppers and olives | avocado mixed greens | fig vincotto | za’atar

organic chicken breast | North Country bacon | lettuce | avocado tomato | cheddar | mayo

avocado | tomato | red onion | goat cheese warm bacon-tomato dressing

rare grilled yellow fin | lovely greens | tomato artichoke | kalamatas | peppers fresh mozzarella | vinaigrette

lovely greens | tomato | olive | red onion | sliced banana peppers | basil balsamic

scallions | peppers | Peking sauce

sliced bistro filet | lovely greens | tomato cucumbers | smokey gorgonzola | crispy cumin onions | house blue cheese dressing

pepperoni | Italian sausage | hamburger caramelized onion | house sauce cheese

house sauce | house cheese | fresh mozzarella Italian herbs topped with dressed salad greens +$4

white pizza | creamy mashed potato | bacon | green apple | parmesan | scallions | red pepper | white balsamic glaze

tomato | garlic | Italian sausage | kalamata olives | spinach | feta | house cheese

blackened chicken | caramelized onion | goat cheese | cilantro | sweet spicy chili | coconut milk arugula

EVOO | garlic | Roma tomato fresh mozzarella | basil | parmesan | herbs

pepper crusted sustainable natural beef tenderloin medallion | brandy and green peppercorn cream | garlic mashed potato | summer vegetable medley

Gulf of Maine cod | sweet corn cream | buttermilk-scallion risotto | snow pea succotash

cold sesame-peanut soba noodles | sesame asparagus | Szechuan citrus sauce

Hudson Valley Magret duck | tart cherry gastrique buttermilk-scallion risotto | duck fat spinach

beef pork | exotic mushrooms | porcini mushroom jus | garlic mashed potato crispy cumin onions | maple glazed carrots

Scottish fish | herbed crème fraiche | roasted potatoes | asparagus

salt pepper | sherried caramelized onions garlic mash | garlicky spinach

lobster | day boat scallops | white tiger shrimp | fresh herbed ricotta ravioli | mixed vegetables | sherried lobster cream

mixed mushrooms | leeks | shallots | Madeira cream | ricotta | spinach | shaved parmesan cheese

house-made pasta | kalamata green olives spinach | cashew “ricotta”

fresh, hot, and delicious

½ dz Maine oysters | torched with herb butter or pear & prosecco mignonette

lemon sesame hummus | artichoke | red pepper | kalamata olives balsamic | za’atar

double crème cheese in crispy phyllo | raspberry preserves | butter toasted almonds | roasted garlic

sliced Asian marinated beef | arugula | Peking sauce | scallions | red peppers

Gulf of Maine shellfish | chipotle & wine cream | corn

Pan seared and hot | Cajun cocktail sauce | lemon

crispy fried sprouts | sweet soy & lime glaze | candied almond crumble

thyme | bacon | brown sugar

with truffle ketchup

basil-balsamic | tomato | feta | hot peppers | olives

caesar style | pounded natural beef tenderloin | capers | scallions arugula | parmesan | garlic knot crostini | white truffle oil

parmesan | croutons | white anchovy

locally sourced salad greens | tomato | cucumber | croutons | choice of dressing

quick pickled red & yellow beets | North Country bacon | arugula gorgonzola | red onion | creamy maple mustard dressing

iceberg | blue cheese | North Country bacon lardons | scallions vine-ripened tomatoes | house buttermilk ranch or blue cheese dressing

¼ pound Maine knuckle and claw | mayo | organic little leaf romaine

Gulf of Maine cod | organic little leaf romaine | house tartar sauce

half pound black angus | applewood bacon | cheddar | lettuce, tomato, onion

sustainable Scottish fish | herbed crème fraîche roasted potatoes | asparagus

Gulf of Maine cod | sweet corn cream | snow pea succotash | buttermilk-scallion risotto

cold sesame-peanut soba noodles | sesame asparagus | frizzled leeks | Szechuan citrus sauce

Hudson Valley Marget duck | tart cherry gastrique buttermilk-scallion risotto | duck fat spinach

beef & pork | exotic mushrooms | porcini mushroom jus | mashed potato | crispy cumin onions | maple glazed carrots

pepper crusted sustainable natural beef tenderloin medallions | brandy and green peppercorn cream | garlic mashed potato

salt & pepper | sherried caramelized onions garlic mash | garlicky spinach

lobster | day boat scallops | white tiger shrimp | fresh herbed ricotta ravioli | mixed vegetables | sherried lobster cream

mixed mushrooms | leeks | shallots | Madeira cream | ricotta spinach | shaved parmesan cheese

House-made pasta | kalamata & green olives | spinach | cashew “ricotta”

pepperoni | Italian sausage | hamburger caramelized onion | house sauce & cheese

house sauce | house cheese | fresh mozzarella | Italian herbs

white pizza | creamy mashed potato | bacon | green apple parmesan | scallions | red pepper | white balsamic glaze

tomato | garlic | Italian sausage | kalamata olives | spinach | feta | house cheese

blackened chicken | caramelized onion | goat cheese | cilantro sweet & spicy chili | coconut milk | arugula

EVOO | garlic | Roma tomato fresh mozzarella | basil | parmesan | herbs

Gin • Muddled Basil & Lemon • Basil Simple Syrup • Lemon • Club Soda

Bourbon • Perfect Peach Puree • Monin Peach • Lemon • Iced Tea

St. Germain • Prosecco • Fresh Mint • Fresh Lime • Club Soda

Vodka • Muddled Blueberries • Crème de Cassis • Lemon Juice • Maine Root Ginger Beer

Spiced Rum • Solerno Blood Orange Liqueur • Coco Lopez • Pineapple • Orange

House Infused Jalapeno Tequila • Caramel • Pineapple Juice • Lime Juice • Ancho Reyes Chili Liqueur • Tajin & Salt Rim

Vodka • Crème de Cassis • Lime • Passionfruit • Touch of Cran

House Infused Cucumber Gin • Crème de Violette • Luxardo Maraschino Liqueur • Lemon

Muddled Basil & Lemon • Basil Simple Syrup • Club Soda

Coco Lopez • Orange & Pineapple Juice • Grenadine

Pazo de Villarei, Rias Baixas, Spain

Lais, Portugal

Castello Banfi, Tuscany

Arona, Marlborough, NZ

S.A. Prum Essence, Mosel Germany

Horizon de Bichot, France

Sean Minor, Sonoma, CA

Roshambo, Sonoma, CA

EOS Estate, Paso Robles, CA

Zestos, Spain

Michele Chiarlo, Piedmont, Italy

E. Guigal, France

Chasing Lions, Napa, CA

Domaine Bousquet, Mendoza

Nine Stones, Barossa, Australia

fresh, hot, and delicious

Bangs Island | chipotle wine cream | side of fries

choose your dips coconut chili sauce 1 | sriracha-lime aioli 1 | herbed crème fraiche 1 | truffle ketchup 2 | buttermilk ranch 2

with truffle ketchup

crispy fried buttermilk-scallion risotto | mozzarella, provolone, and parmesan | sweet corn cream

thyme | bacon | brown sugar

Maine oysters | pear & prosecco mignonette or torched with herb butter

pan seared and hot | Cajun cocktail sauce | lemon

quick pickled red & yellow beets | North Country bacon | arugula | Gorgonzola | red onion | creamy-maple mustard vinaigrette

parmesan | croutons | white anchovy

locally sourced salad greens | tomato | cucumber croutons | choice of dressing

iceberg | blue cheese | North Country bacon lardons | scallions | vine-ripened tomatoes | house buttermilk ranch or blue cheese dressing

¼ pound Maine knuckle and claw | mayo

house tartar sauce

cabbage slaw | avocado | Sriracha-lime aioli

half pound black angus | apple wood bacon | cheddar | lettuce, tomato, onion

lemon sesame hummus | marinated artichokes, peppers and olives | avocado mixed greens | fig vincotto | za’atar

organic chicken breast | North Country bacon | lettuce | avocado tomato | cheddar | mayo

avocado | tomato | red onion | goat cheese warm bacon-tomato dressing

rare grilled yellow fin | lovely greens | tomato artichoke | kalamatas | peppers fresh mozzarella | vinaigrette

lovely greens | tomato | olive | red onion | sliced banana peppers | basil balsamic

scallions | peppers | Peking sauce

sliced bistro filet | lovely greens | tomato cucumbers | smokey gorgonzola | crispy cumin onions | house blue cheese dressing

pepperoni | Italian sausage | hamburger caramelized onion | house sauce & cheese

house sauce | house cheese | fresh mozzarella Italian herbs topped with dressed salad greens +$4

white pizza | creamy mashed potato | bacon | green apple | parmesan | scallions | red pepper | white balsamic glaze

tomato | garlic | Italian sausage | kalamata olives | spinach | feta | house cheese

blackened chicken | caramelized onion | goat cheese | cilantro | sweet & spicy chili | coconut milk arugula

EVOO | garlic | Roma tomato fresh mozzarella | basil | parmesan | herbs

pepper crusted sustainable natural beef tenderloin medallion | brandy and green peppercorn cream | garlic mashed potato | summer vegetable medley

Gulf of Maine cod | sweet corn cream | buttermilk-scallion risotto | snow pea succotash

cold sesame-peanut soba noodles | sesame asparagus | Szechuan citrus sauce

Hudson Valley Magret duck | tart cherry gastrique buttermilk-scallion risotto | duck fat spinach

beef & pork | exotic mushrooms | porcini mushroom jus | garlic mashed potato crispy cumin onions | maple glazed carrots

Scottish fish | herbed crème fraiche | roasted potatoes | asparagus

salt & pepper | sherried caramelized onions garlic mash | garlicky spinach

lobster | day boat scallops | white tiger shrimp | fresh herbed ricotta ravioli | mixed vegetables | sherried lobster cream

mixed mushrooms | leeks | shallots | Madeira cream | ricotta | spinach | shaved parmesan cheese

house-made pasta | kalamata & green olives spinach | cashew “ricotta”