Konbuya Ebisu
こんぶや 恵比寿 / Kombuya Ebisu
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
Rinomato ristorante di oden con vista spettacolare
Punti consigliati
valutazione
Recensioni
fotografia
menù
A separate service charge of 10% will be added
Insolia
Nero d'Avola
Miyazaki
Kagoshima
Kagoshima
Kagoshima
Kagoshima
Kagoshima
Kagoshima
Oita
Miyazaki
Niigata
Kumamoto
Fukuoka
Funabouzan (Kagoshima) 5,300 yen, Rokudaime Yuri (Kagoshima) 5,300 yen, Akatobuma (Kagoshima) 6,300 yen, Maou (Kagoshima) 6,000 yen
Kenpachi (Oita) 5,300 yen
Torikai (Kumamoto) 6,300 yen
Seven Year Aged Kyoto
Made from hundred-year-old plum trees, Ibaraki
For more details, please ask the staff
Glass 850 yen
Italian Insolia Glass 850 yen
Italian Garganega
California Sauvignon Blanc
Italian Nerodavola Glass 850 yen
California Cabernet Sauvignon
Small 530 yen
Daikon radish / Konnyaku / Tied white noodles / Egg / Hanpen / Grilled tofu / Thick fried tofu / Cabbage roll / Chikuwa / Chikuwa flour / Sweet potato / Potato / Fruit tomato / Three-color raw noodles / Burdock roll / Sausage roll / Aosa fried fish cake / Corn fried fish cake / New onion / Plum tsukune / Duck tsukune / Braised pork and rice cake pouch / Horse mackerel dumpling / Shrimp paste / Octopus skewer / Grilled cod roe / Grilled anago wrapped in yuba / Tied kelp
*The photo is an image.
Chanja, Crab Miso, Salted Squid
For more details, please ask the staff

