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Donostia

Name: Donostia
Telephone: +81661365500
Price range: JPY 4.500
Rating: 4.04

ドノスティア

4.04

（6risultati）

JPY 1.500

JPY 4.500

Spanish

Osaka-shi Kita-ku, Osaka, Japan

5

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 1.500

JPY 4.500

Orari di apertura

domenica

14:00~22:00

(L.O.21:30)

Prenotabile

lunedì

vacanza

martedì

11:30~14:00

(L.O.13:30)

Prenotabile

17:00~22:30

(L.O.22:00)

Prenotabile

mercoledì

11:30~14:00

(L.O.13:30)

Prenotabile

17:00~22:30

(L.O.22:00)

Prenotabile

giovedì

11:30~14:00

(L.O.13:30)

Prenotabile

17:00~22:30

(L.O.22:00)

Prenotabile

venerdì

11:30~14:00

(L.O.13:30)

Prenotabile

17:00~22:30

(L.O.22:00)

Prenotabile

sabato

14:00~22:00

(L.O.21:30)

Prenotabile

giorno festivo

14:00~22:00

(L.O.21:30)

Prenotabile

indirizzo

Stazione più vicina

WatanabebashiStazione Da 0.25kmHigobashiStazione Da 0.38kmNakanoshimaStazione Da 0.54kmShinnfukushimaStazione Da 0.67kmKitashinnchiStazione Da 0.69kmOebashiStazione Da 0.70kmFukushimaStazione Da 0.73kmNishiumedaStazione Da 0.77kmYodoyabashiStazione Da 0.81kmOosakaStazione Da 1.05kmHigashiumedaStazione Da 1.07km

Tipo di posto

contatore tavola

attrezzatura

Parcheggio non disponibile

accessibilità

metodo di pagamento

カード可（VISA, Master, JCB, AMEX e Diners）

Da 15 giugno a 12 luglio 2026

L	M	M	G	V	S	D
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30	7/1	2	3	4	5
6	7	8	9	10	11	12

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

Bar Spagnolo Casual per Adulti

Donostia è un bar spagnolo situato a Osaka, nella zona di Nakanoshima, che offre piatti creativi basati sui pinchos della regione dei Paesi Baschi. L'atmosfera informale al bancone permette di gustare piatti preparati con ingredienti di stagione, il che è un grande richiamo. L'interno è moderno e stiloso, ma allo stesso tempo accogliente e tranquillo. La varietà di clienti che visitano il locale consente di vivere un'atmosfera fresca ogni volta che si viene.

valutazione

4.04（6risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Japan Valutazioni degli utenti4.05(5risultati)

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

えりりんこ

@eririn

Giappone

2019年10月8日

3.8

Ora della visita: 2015 anno3 mese notte

Prezzo a persona: JPY 4.000

Casual Spanish Bar This place looks good... let's go there! A familiar member of the group was invited by her companion. The restaurant is located on the first floor of the main building of Daibiru. But I mistakenly went around the neighboring Nakanoshima Daibiru. I looked for the shop in the neighboring Nakanoshima Daibiru building and realized my mistake.... I'm sure I'm not the only one who makes mistakes like this.... The store can be accessed from outside and inside the building. Casual and easy to use! The atmosphere is like a stylish bar! The menu is as follows Prosciutto and chorizo platter 14.00d Charcoal chicken and onion omelette 4.80d Homemade terrine 6.50d Vinegared sardines 5.80d Hiroshima raw oyster with lime flavored foam 1 oyster 3.00d Red shrimp ceviche with avocado and pumpkin 9.00d Paprika mousse and cod brandade 6.50d Smoked chicken, mountain udo and leafy greens 6.00d Spanish mackerel plancha with shaved rape and foie gras butter 8.50d Oyster beignets 5.00d 30h fire-roasted beef cheeks with Japanese butterbur and sprouts 16.00d Kagawa Olive Beef Roast Beef 16.00d Delicious olive oil and bread 2.60d Pinchos 3.50d each 1.00d→100yen It's hard to decide which one to choose! The staff is friendly and cheerful, so let's consult with them while deciding! First, let's toast with a glass of Cava. Charcoal-grilled chicken and onion omelette The omelette was a little sweet, and since it was charcoal-grilled chicken, I wondered if it smelled like charcoal. I thought it would have a charcoal aroma, but it didn't. But that wasn't a bad thing. But it wasn't bad, it was delicious! As an egg lover Many Spanish omelettes are hard, but this one was soft and fluffy. Hiroshima raw oysters with lime-flavored foam Of course you'd eat one of each! Lime-flavored foam on top of the oysters! It's creamy and refreshing! It goes so well with the plump oysters! I ate them all at once! Pintxos Pintxos are the most popular Spanish dish! A combination of ingredients on a large bucket! You can choose the ingredients from the blackboard menu! I didn't eat all of them, but they are quite hearty, and if each person eats one, it will be a big hit to the stomach! Cod milt beignets and a small gazpacho! The albacore was battered with what looked like kadaif? I love the crunchy texture and creamy milt! The gazpacho also has a refreshingly sour and rich flavor. Spanish mackerel plancha with shaved rape blossoms and foie gras butter Spanish mackerel served with rich foie gras butter... It's delicious and dangerous! The rich foie gras butter envelops the Spanish mackerel and it is so delicious! This is very dangerous! It is too delicious... It would be great again if you eat it with bread! Homemade terrine Not a tightly packed terrine, but a soft terrine that crumbles easily! Maybe it was the fact that it was warmed up that made it seem softer than it was! The flavor is locked in and the sweetness of the meat is delicious! Beef cheeks cooked for 30 hours with Japanese butterbur and sprouts It's been fire-roasted for 30 hours! I knew it would be tender before I ate it, but it was tender (laugh)! It's lightly seasoned, but the flavor of the meat permeates through the meat. I think each person could eat one. It was so easy to eat and delicious! I guess the choice of food was good, but all the dishes were above average and I was very satisfied! I missed bread and rice this time, so I hope to have them next time! I will definitely come back and I won't make the same mistake again! I mean... Quinto Canto and Pariasch! I mean... I've been here many times for wine tastings by Souple Vanneuf and others. ・・・・ I was confident that I wouldn't make a wrong turn, but I was shocked... (laughs) It was a day when I personally felt that I had made a mistake. Let's go back to Umeda together!

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Food

Drink

Tapas

Assorted Raw Ham

JPY 1,000

Marinated Sardines 'Bocadillos'

JPY 720

The World's Most Delicious (Apparently) Spanish Whole Almonds

JPY 400

Chicken Liver Low-Temperature Confit

JPY 600

Donostia Original Potato Tortilla

JPY 450

Olive Marinade

JPY 450

Fried Squid

JPY 650

Nara Prefecture Yamato Duck Apple

JPY 1,100

Salsa Verde (Today's Fish)

JPY 980

Cured Ham Croquette

JPY 600

Kajos and Beans

JPY 600

Bakka Asada (Roast Beef)

JPY 1,800

Aros Melosso

JPY 990

Pinchos

Today's Pinchos (Smoked Salmon and Salmon Rillettes)

JPY 580

Ensaladilla de Gambas

JPY 480

Tortilla

JPY 380

Prosciutto and Tomato

JPY 400

Others

Today's Fresh Fish

JPY 730

Longaniza and Apple

JPY 600

Fried Egg and Patatas Fritas

JPY 550

Grilled Eggplant and Veal Thymus with Tomato Jelly and Sherry

JPY 880

Potato Milhao with Confit Fish and Romesco

JPY 750

Grapes and Shrimp with Soy Milk Ajo Blanco

JPY 490

Salty Shrimp

JPY 500

Spanish Cheese

JPY 980

Bread

JPY 200

Basque Cheesecake

JPY 500

Sparkling

Cava Lux