
Motsuyaki Ban is a long-standing grilled offal restaurant where you can enjoy the original lemon sour. The interior features counter and table seating, creating a homey atmosphere that appeals to all generations. The dishes, especially those featuring liver, are all exquisitely seasoned, captivating visitors. This charming establishment is particularly recommended for those looking to enjoy a sociable time.
Ebisu no Yasubei is a specialty of Kochi, a yatai gyoza restaurant. The gyoza are baked in an iron frying pan to order and are golden brown and crispy, while the sui-gyoza are served with a separate soup and have a refreshing taste with a touch of ginger. When you visit, be sure to enjoy the difference between the two types of gyoza.
Nihonbashi Otakou Honten is a historic oden restaurant established in 1923. Here, you can enjoy authentic Tokyo oden made with a secret broth and carefully selected ingredients, with each dish featuring a variety of enticing toppings. One popular item is the 'Toumashi,' where tofu enhances the rice, offering a simple yet deeply flavorful experience, making it a perfect choice to conclude your meal. With warm-hearted service, the restaurant captivates all who visit.
Motsusen Akasaka Main Store is gaining popularity as a place where you can enjoy a variety of dishes made with fresh domestic offal. The 'Special Assorted Sashimi of 5 Types of Meat' is especially renowned for its freshness and rich flavors. With a lively atmosphere and pleasant service, this place is filled with charm that makes you want to return again and again after your first visit.
Motsu Nikomi Numata is a renowned establishment specializing in motsu nikomi, offering a variety of flavorful seasonings. With options like miso, garlic salt, and yuzu pepper, each flavor is unique and unforgettable. The tenderness of the meat is exceptional, and in a cozy atmosphere, you can savor these heartwarming dishes.
Miyazaki Shoten Main Store is an intimate space with only counter seating, yet it captivates visitors with its vibrant yakitori dining atmosphere. The quality of the yakitori is high, and the exquisite grilling of the liver and shiso cheese meat rolls is a must-see. While the exterior may seem uninviting, once you step inside, you'll be charmed by the cozy ambiance and extensive menu. You are sure to be enchanted by the exquisite yakitori and pleasant service.
Nikomito and Side Dish Stand Uetomi is a homey standing bar located near Yoyogi Park. The interior is welcoming, and the staff is friendly, creating an inviting atmosphere for both regulars and first-time visitors. The handmade side dishes and stews, which can be enjoyed with a variety of drinks, are seasoned gently to provide a relaxing experience.
Taisyu Shokudo BEETLE Harajuku is a lively public izakaya known for its vibrant atmosphere and diverse menu. This cozy eatery, which exudes a Showa-era charm, offers fresh sashimi, savory yakitori, and seasonal dishes. It is loved by many as a place to enjoy both drinks and food together.
Yakiton Maruya is a place where you can enjoy exquisite yakiton. The spacious counter allows for a relaxed experience, making it a comfortable space even for solo diners. The yakiton with garlic-infused miso sauce and the house-made garlic chive kimchi are particularly unforgettable. The dishes served here are worth returning for time and again.
Nami è l'unico ristorante specializzato a Jiyugaoka dove puoi gustare sei tipi di ikura. L'interno è elegante e pulito, e il servizio caloroso offre un'ottima ospitalità a chi visita. La consistenza croccante e il sapore ricco dell'ikura portano sempre nuove scoperte ad ogni visita. Anche il negitoro e il riso con uova fresche sono deliziosi, ed è un ristorante che ogni amante dell'ikura dovrebbe assolutamente visitare.
Il popolare Tachido-ya è un izakaya nascosto situato in un accogliente seminterrato. Offre un'ampia selezione di piatti, tra cui pesce grigliato, ramen e takoyaki, e ogni visita porta a nuove scoperte. L'atmosfera rock del locale e la musica si armonizzano, permettendo di trascorrere momenti piacevoli con uno staff vivace. Inoltre, la selezione di bevande è un altro dei punti di forza dell'izakaya.