The store has a warm atmosphere where you can relax. The plate featuring fermented side dishes made with koji, along with brown rice and vegetable potage, is the best. The chewy brown rice releases sweetness the more you chew, providing a satisfying experience. You can also choose from soups like samgyetang and sundubu jjigae, which warm you from the core. It's also nice that the cold water is hydrogen water, allowing you to enjoy a healthy feeling until the end. You can also purchase sweets and seasonings made with koji, so you can continue to enjoy the deliciousness of fermentation at home.
An izakaya where you can savor exquisite fish dishes in Toyoura Town
Umakichi is known as a hidden oasis in Toyoura Town, particularly renowned for the freshness and deliciousness of its sashimi. It uses locally sourced fresh seafood, and the quality is truly impressive. The tempura, in particular, has a crispy batter that retains its texture even when cooled. Not only can you enjoy fish dishes, but there are also a variety of small plates like bite-sized gyoza, making it a must-visit for seafood lovers.
This extraordinary cafe features an interior reminiscent of the American West Coast and offers stunning ocean views from its open terrace. The menu includes tropical-inspired items like acai bowls and salted caramel banana pancakes, which are known for their refreshing sweetness and fluffy texture, pairing perfectly with coffee and lemon squash.
Fresh Lunch Served in Wooden Bowls with a View of the Sea
In the second-floor dining area with large windows offering a panoramic view of the ocean, you can enjoy a beautifully presented lunch featuring a variety of colorful sashimi and freshly fried chicken dishes, all made with seasonal ingredients served in wooden bowls. As you take a bite, the freshness of the sashimi and the creamy homemade tofu come alive, while each plate adorned with flowers and greenery brightens your spirit. The first floor also features a cozy café and shop filled with warm wooden crafts, making it perfect for a leisurely stroll after your meal.
L'atmosfera della casa tradizionale è accogliente e, nel momento in cui si entra, si prova un senso di sollievo. Ci sono tavoli e anche posti a sedere sul tatami, creando uno spazio rilassante. Il pranzo con piatti di ceramica presenta una serie di piccole ciotole, ognuna con un sapore delicato e il calore del fatto a mano. In particolare, le crocchette di gamberi e le verdure stufate sono impressionanti, e il riso è soffice e invitante. Si possono gustare anche panini, toast con pizza, curry e udon, fino a torte fatte in casa, e la presentazione è adorabile. Si può togliere le scarpe e rilassarsi, c'è anche Wi-Fi, perfetto per chiacchierare.
Ganso Kawara Soba Takase Higashihonkan is a renowned establishment where you can enjoy hot and crispy green tea soba. The interior exudes a traditional Japanese atmosphere and is impeccably clean, leaving many guests amazed by the delightful flavors created by the fragrant soba and exquisite toppings. It's an attractive place that will make first-time visitors want to return again and again.
A restaurant where you can enjoy exquisite Kawara Soba from Yamaguchi
Ganso Kawara Soba Takase Minamihonkan is a popular restaurant that serves Kawara Soba, a specialty of Yamaguchi Prefecture. The green tea soba served on a warm tile is rich in flavor and aroma, pairing perfectly with beef, shredded egg, and condiments. On tiles heated to 300 degrees, the soba offers a delightful two-layer texture, with a chewy top and crispy bottom. The atmosphere inside the restaurant is calm, making it a great place to enjoy a pleasant time with friends and family.
When you take off your shoes and enter the traditional Japanese house filled with a sense of harmony, a quiet Japanese space unfolds before you. Gentle jazz flows in the background, allowing you to relax and enjoy your time. The handmade soba is smooth and aromatic, and when tasted with just salt, the sweetness of the ingredients stands out. The crispy and light Kyoto fried tofu has a strong roasted flavor, bringing a smile with every bite. The warm, melting tofu and rich fresh yuba offer a deep taste that is unique to specialty shops. You can fully enjoy the soba broth as well, leaving you completely satisfied until the end.
Shirasagi Honjin is an elegant establishment located near Kawahara Onsen. The spacious interior allows guests to enjoy a leisurely time while overlooking a beautiful garden. The signature kawara soba is made with high-quality ingredients and features a visually appealing presentation.
A clean and meticulously crafted fugu cuisine restaurant
At Dining Kaede Terasu within the Kawabata Grand Hotel, you can indulge in exquisite fugu dishes crafted with delicate techniques. The cleanliness of the accommodation and the elegant cuisine enhance the hospitality experience. Notably, the attention to detail in the preparation of the broth and cooking methods leaves a lasting impression, allowing you to experience new delights with each visit. You can enjoy the bounty of the mountains and sea while spending a luxurious time in this hot spring area.
A Japanese restaurant where you can enjoy homestyle Japanese set meals
This Japanese restaurant, beloved by locals, prides itself on homestyle cooking. Each dish, from sashimi and grilled fish to katsudon, features delicate seasoning that enhances the natural flavors of the ingredients. With handmade chawanmushi and a colorful menu, there are new discoveries to be made with every visit. You can enjoy a heartwarming experience in a cozy atmosphere.
Izakaya Hibikinada is located within the Kawabata Grand Hotel Otakufu, offering a casual setting to enjoy creative Italian dishes crafted by skilled chefs. The restaurant features enticing dishes made with fresh local seafood and premium wagyu beef. You can relax in a calm atmosphere while savoring delicious drinks. The diverse menu, centered around Italian cuisine, provides a graceful experience for all who visit.
It is easy to walk to from the station, and it has a casual atmosphere where you can drop by. The interior is spacious, with both counter seating and tatami mat areas where you can relax. The sashimi is all fresh, and the squid, in particular, is transparent and has a wonderful crunchy texture. The medium-fatty tuna (chutoro) has a rich flavor and is perfect for enjoying with drinks. The dashimaki (Japanese omelette) has a pleasant aroma of dashi and is fluffy, providing a comforting taste. A well-chilled highball feels refreshing, and you can enjoy your time in a lively atmosphere.
A Long-Standing Japanese Restaurant with a Diverse Menu
Located in front of Ogushi Station on the JR San'in Main Line, Oshokujidokoro Tao is beloved for its diverse selection of Japanese dishes, including maki sushi and set meals. The restaurant offers a homey atmosphere that reflects its long-standing traditions. Notably, the maki sushi, made with generous portions of ingredients, is hearty and exceptionally delicious. Its convenient location near the station, along with attentive cooking and warm service, captivates all who visit.