A long-established restaurant where you can enjoy carefully crafted tempura
Founded in 1965, the long-established tempura restaurant "Tenshichi" offers exquisite dishes created with a unique batter and frying techniques passed down through generations, resulting in light, crispy, and aromatic delicacies. Using fresh seasonal ingredients, you can enjoy a special moment in a warm wooden interior, complemented by heartfelt hospitality. The extensive selection of sake is also a highlight, perfectly pairing with the dishes.