Iidabashi Shintaro
飯田橋 新太郎 / Shintaro Iidabashi
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30 | 12/1 | 2 | 3 | 4 | 5 | 6 |
Dernières informations
Specialty Seafood Bowl Shop with Freshly Shaved Bonito Flakes
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Featuring a total of six dishes, including our signature “All-You-Can-Eat Delicacies Platter,” a four-item assortment of bar snacks, and Tomo Sankaku’s beef bowl made with freshly cooked dashi rice. The package includes a 90-minute all-you-can-drink option featuring 10 varieties of premium local sake (also available à la carte), along with draft beer, highballs, sours, shochu, and soft drinks. The price is 6,000 yen (tax included), with a seating charge included. Reservations are available for parties of one or more.
A glass with a gentle aroma and a refreshing aftertaste, made by combining carefully crafted homemade lemon liqueur with a special syrup.
We asked Akita Seishu to polish Akita Sake Komachi up to 50% and brewed it. This sake has a gentle aroma that spreads softly, making it suitable for the first cup.
We offer a selection of local sake from across the country, changing daily! Experience the aromas and flavors that shift with the seasons. Each visit brings a new taste encounter.
This is a gentle blend of sake with dashi made from thickly shaved bonito flakes. The aroma is complemented by a subtle umami, leaving a pleasant aftertaste.
Jasmine Shochu x Jasmine Tea
Jasmine Shochu with Green Tea
Jasmine Shochu x Oolong Tea
Jasmine Shochu x Soda
Featuring the finest fresh bluefin tuna selected by the intermediary 'Isozaki', along with sea urchin, salmon roe, red sea bream, amberjack, red shrimp, and fresh oysters. A luxurious plate of 'deliciousness'.
Bluefin Tuna, Sea Bream, Red Shrimp
Dashi made from pressed katsuobushi is infused deep into the daikon, finished with freshly shaved katsuobushi on top. This dish, a pride of Shintaro, gently spreads the aroma and umami of the dashi.
Rice cooked in oden broth with mushrooms, salmon, squid, and shiitake. The gently spreading aroma of cheese is perfect for the finish.
Seafood ball, fresh bluefin tuna, live snapper, live amberjack, salmon roe, seaweed. Seafood ball extra: 2,730 yen (tax included)
Seafood ball, fatty salmon, salmon roe, sea urchin, seaweed, egg yolk, red shrimp. Seafood ball extra: 3,430 yen (tax included)
Fresh Bluefin Tuna, Salmon Roe, Sea Urchin, Seaweed, Egg Yolk, Red Shrimp
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