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House of Brews
Lively Craft Beer Bar and Cocktail Spot
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Clean, refreshing & light aroma house lager. - 4.2%
A lager with a new style of hop called Astra. Try something new and exciting! - 5.0%
Local brewery doing great things with a no carb lager. - 4.2%
Lagers are on the comeback & this highly sessionable Gold Medal Winner at the Australian International beer awards, proves why. - 4.6%
Midstrength biscuity lager - 3.0%
Made by this Melbourne brewery, The Steam is a crisp, delicious & certified organic ale. Eat. Sleep. Goat. - 4.5%
Another absolute cracker from Stone & Wood - 5.5%
The enigma that is Stone and Wood's Pacific Ale. Ridiculously popular & the number 2 rated craft beer in the country - for good reason! - 4.4%
Byron Bay Brewing's signature beer. A great all rounder! - 4.6%
This beer is crammed with 4 types of American Hops which means plenty of flavour! - 5.2%
Highly Hopped ale "The beer that set the boat rocking instantly" - 5.0%
Pale Ale is the most popular craft beer style in Australia & this is a great example with this beer being ranked the 3rd best craft beer in Australia. - 4.2%
Solid pale ale from Byron Bay Brewing. - 4.8%
A lightly soured beer. This is an emerging style (Sour beers) This is a seriously good introduction to them. - 4.5%
This beer is crammed with 4 types of American Hops which means plenty of flavour! - 5.0%
German style Kolsch, Sydney based brewery's biggest selling beer. - 4.6%
Rich, smooth and will light your tastebuds up - 5.8%
Striking Red Hue, very sessionable! - 6.0%
A surprising hit here at HOB's. An amber ale with delicious red colour & a stronger flavour profile. - 5.2%
Direct from WA & Australia's number 2 rated craft beer. - 5.8%
Champion IPA at the craft beer awards 2014, 2015 - Get this in and around your mouth! - 7.2%
Champion Australian craft beer 2014! Craft Beer Awards - 7.2%
The addition of grapefruit to this IPA gives it a delicious zing! - 6.2%
Belgian style beer, served with a slice of orange to accentuate the flavor. -5.4%
Version 2. Tapped within a week of being poured into the keg. Ultra Fresh!
This is a farmhouse style ale. Zesty and spicy and very nicey - 4.5%
Multi award winning stout. Coffee & chocolate.. Naturally awesome. - 6.0%
Have you ever had beer flavoured with a hint of mango? - 4.7%
Ginger Beer! So good, so refreshing & so now! - 4.9%
The long awaited return of the beast! You need to try this beer. - 9.2%
Something this easy drinking is the reason RSA exist. - 4.8%
Dry (not sweet) Tasmanian cider that is totally organic & using traditional European cider making techniques. - 6.9%
Like a punch in the nose with a tangerine - 3.5%
Raspberry Berliner Weiss. This lightly kettled soured brew is the second installment of soured beers here at HOB's. Don't be shy, give her a try
Sample any 6 x 90ml draught beers served on a tasting paddle & receive your favourite beer free at the end!
Choose any draught beer to be served in a 2.5L beer tower for you & your table
Australia's premium light beer from Tasmania
The original low carb beer
'Nuff said'
America's most popular sessionable beer
Low cal with a soft crisp finish
Popular easy drinking pale lager
Australia's most popular beer
A pale Dutch lager which is the world's largest premium beer
Italian beer & we are told that Italy have the best & cleanest beers in the world
Gluten free beer
Tasty balance of hop, aromas & a full malt palate
The biggest, tastiest & darkest beer at HOB's, & Australia's best ranked stout beer
New Zealand's most popular craft beer & cider label
Japanese Super Dry Lager
Veneto, ITA - Peach, green apple & jasmin (Dry)
Central Otago, NZ - Lemon custard, apple & vanilla (Crisp & Dry)
Reims, France - Tropical fruit, dried flowers (Dry)
Champagne, France - Citrus, apple (Light & Fresh)
Eden Valley, SA - Spring blossom & citrus peel (Balanced & Sweeter)
Marlborough, NZ - Green apple, citrus & lime (Fresh & Dry)
Martinborough, NZ - White flowers, nectarine & lime (Balanced)
Veneto, Italy - Peach, melon, pear & lime (Dry & light)
Mornington Peninsula, VIC - Apple, yellow peach & spicy pear (Balanced)
Yarra Valley, VIC - Lemon curd, jasmin & light french oak (Dry)
Strathboogie, VIC - Pear - (Dry)
Monteray, USA - Stonefruit & buttery popcorn (Balanced)
Margaret River, WA - Mineral notes, almond meal and cashews (Dry)
Heathcote, VIC - Fruity (Sweet)
Adelaide Hills, SA - Strawberry, raspberry and sherbert (Dry)
Cote Du Rhone, FRA - Citrus, raspberry & red currant (Refreshing)
Coal River, Tas - Rich red berry, red currant (Balanced)
Orange, NSW - Plum and cassis (Dry)
Rhone Valley, FR - Dark Fruit and subtle spice (Smooth & full bodied)
Veneto, Italy - Black cherry, vanilla & herbs (Sweet)
Mclaren Vale, SA - Blackberry, mulberry & red currant (Smooth)
Barossa Valley, SA - Vanilla, chocolate, black cherry (Complex)
Coonawarra, SA - Cherry, rose (Complex)
Margaret River, WA - Cassis, violets and chocolate (Balanced)
Redskin Infused Vodka, Raspberry Liqueur, Pineapple Juice, Watermelon, Lemon Juice and Sugar Syrup
Bounty Gold Rum, Galliano Ristretto, fresh espresso, Agave Syrup
Grape Hubba Bubba Vodka, Raspberry Liquer, Lime, Passionfruit & Sugar Syrup
Green Fairy Absinthe, Lychee Liqueur, Cloudy Apple, Mint, Lime, Sugar & Passionfruit
Bacon Fat Infused Vodka, Celery Salt, Pepper, Lime Juice, Lemon Juice, Worcestershire Sauce, Topped with House Smoked Clamato Juice & Beef Jerky
Absolut Vanilla, Licor 43, Passionfruit, Lemon Juice, Egg White & Sugar Syrup
Tanqueray Gin, Paraiso Lychee Liqueur, Lychees, Rose Syrup, Lemon Juice served with a lychee & rose foam
Havana Club 7YO Rum, Butterscotch Schnapps, Pineapple Juice, Lemon Juice, Sugar Syrup & Caramelized Pineapple
Smoked Bulleit Rye Frontier Whiskey, Antica Formula Sweet Vermouth, Whisky Barrel Bitters
Woodford Reserve Bourbon, Ink Gin, Raspberry Liqueur & a dash of Campari
Crown Royal, Disaronno Ameretto, Cloudy Apple Juice, Maple Syrup
Ink Gin, St Germain Elderflower Liqueur, Cloudy Apple juice, Grape Juice, Lime Juice, Orgeat Syrup (Almond), Rhubarb Bitters
Ketel One Vodka, Butterscotch Schnapps, Sour Apple Liqeur, Cloudy Apple, Lemon Juice
Makers Mark, Creme De Cacao, Aztec Chocolate Bitters, Orange Bitters
Fireball Cinnamon Whisky, Licor 43, Pumpkin Puree, Caramel Syrup, Milk, Cream
Bounty Spiced Rum, Cointreau, Chai Syrup, Chai Tea, Lemon Juice
Don Julio Reposado Tequila, Orange Curacao, Kiwi Fruit, Mint, Lime Juice & Agave Syrup
Fireball Cinnamon Whisky, Patron Silver, Cranberry Juice, Lime Juice, Sugar Syrup
Nikka in a barrel with Mountain Goat Steam Ale
The Balvenie Doublewood and Black Hops Beach House Australian Saison
Laphroig 10 Yr Old with Nail Oatmeal Stout
Oban 14 YO Whisky & Modus Operandi Former Tenant IPA
House White Wine, Peach Liqueur, Pavan Muscat Grapes and Orange Blossom Liqueur, Fresh Fruit & Lemonade
Baileys, Chocolate Liqueur, Chambord, Dark Chocolate Syrup, Milk, Cream & Oreo Crumbs
Baileys, White Chocolate Liqueur, Chambord, White Chocolate, Vanilla Syrup, Milk, Cream & Orea Crumbs
We stock most of your favourite liqueurs, please just ask your server or bar staff
Coke, Diet Coke, Coke Zero, Fanta, Lemon Squash, Lemonade, Dry Ginger Ale, Ginger Beer, Tonic Water, Soda Water, Raspberry, Lemonade, Lemon Lime & Bitters, Soda Lime, Soda Lime & Bitters
Santa Vittoria Sparkling or Still Mineral Water
Orange, Apple, Cloudy Apple, Pineapple, Tomato
Coke, Lemonade, Raspberry or any soft drink of your choice (soft drink with a large scoop of ice cream)
Grilled bacon bits, melted cheese, garlic and sweet chilli
Fire roasted tomato bruschetta, basil, olive oil and garlic, topped with fetta and served on charred sourdough
Skin on edamame (soy beans) with sea salt and a hint of chilli
Mac & cheese bacon bites with a side of sriracha cheese sauce. One of them is loaded with spicy death sauce. Share them with a friends and see who gets nailed!
Corn chips with avocado guacamole
A tower of onion rings with dripping truffle cheese sauce
Mexican beef, cheese sauce, melted cheese, corn chips, sour cream, salsa and guacamole
6 oven baked mushrooms topped & stuffed with a kilpatrick sauce
Twice cooked Singapore pork belly with mint and coriander
House smoked with a side of tomato relish
BBQ grilled chicken with a hint of Asian flavours in a lettuce wrap (4). No guilt, low carb
Fresh Australian mussels tossed in white wine, garlic and a touch of chilli, served with charred sourdough
(4 of each) Original wings, Kilpatrick mushrooms, Mac and cheese bites, BBQ chicken and lettuce wraps
Loaded with melted cheese, cheese sauce, bacon bits and sour cream
With sour cream and sweet chilli sauce
Wedges loaded with melted cheese, cheese sauce, bacon bits and sour cream
Fries loaded with Mexican beef, cheese sauce, guacamole, melted cheese, salsa and sour cream
Fries tossed with truffle oil, garlic and fresh parmesan
With traditional chipotle mayo
Cos lettuce, fresh Italian Grana padano parmesan, parmesan crackel, herb roasted croutons, crispy bacon bits and caesar dressing
Roasted pumpkin, croutons, bacon strips, red onion, parmesan, baby spinach and tangy lemon zest dressing
Roasted corn, broccoli, almonds, giant cous cous, 'slaw, rocquet and ranch dressing
The classic. House beef patty topped with melted cheddar, lettuce, tomato, balsamic beetroot relish and HOB's own sassy sauce
House ground all beef patty topped with egg, grilled bacon, pineapple, melted cheddar, oak lettuce, tomato, beetroot and homemade BBQ sauce
Slow cooked pulled pork smothered in BBQ rib sauce and filled with 'slaw
Mix of a pulled pork, classic burger and salt and pepper calamari burger sliders
Grilled breast of chicken topped with sizzling bacon, grilled pineapple, melted cheese, lettuce, tomato and garlic aioli
It's a big un' - double stacked House of Brews classic cheeseburger with a double stack of bacon, and a double stack of cheese
Redneck inspired burger, piled high with a house ground burger patty, BBQ mushrooms, pulled brisket, melted vintage cheddar, grilled bacon, topped with BBQ sauce, onion rings, lettuce, tomato and another layer of dripping cheese in a lightly toasted brioche bun
Soft lightly toasted brioche bun filled with giant salt and pepper calamari, grilled bacon, parmesan, cos lettuce and caesar dressing
Grilled chicken breast topped with melted cheese, salsa, avocado guacamole, sour cream, jalapenos, lettuce and tomato
Roasted pumpkin & quinoa vegetable patty, rocquet, sweet potato fries, beer braised onions and truffle cheese sauce
Grilled chicken breast, sundried tomato, pesto, olives, avocado, fetta, lettuce and garlic aioli
BBQ Kangaroo burger with roast pumpkin, rocquet, caramelized onion and beetroot relish
Grilled beef patty, bacon, mushroom, cheese, American wing sauce, onion rings, lettuce, tomato and smashed avocado
Simple yet delish! Toasted Turkish bread with sliced chicken breast, fresh avocado, awesome caesar sauce and melted cheese
3 layer club sandwich filled with grilled chicken breast, bacon, cheese, lettuce, tomato and caesar sauce
Fall off the bone slow cooked BBQ pork ribs smothered in our southern style American rib sauce
Slow roasted junee lamb rump topped with fire roasted tomato, baked sweet potato and Danish fetta
Pan seared salmon fillet paired with skordalia crushed potato, grilled asparagus, baby spinach and salsa verde
Main course size with fries and mojito 'slaw
Oven roasted chicken, served with roast sweet potato, blackened corn on the cob, broccolini and mango margarita sauce
Fresh Australian mussels tossed in white wine, garlic and a touch of chilli, served with charred sour dough
Sizzling Mexican beef or chicken with a DIY kit of soft tacos, guacamole, salsa, sour cream and cheese
1/2 rack of ribs and 4 buffalo chicken wings (choose any style of wings)
Porterhouse (our favourite steak!) topped with 4 garlic prawns
Porterhouse steak served with a 1/2 rack of ribs
Porterhouse steak served with 4 buffalo chicken wings (choose any style of wings)
Porterhouse steak with a 1/2 rack of ribs and 4 buffalo chicken wings (choose any style of wings)
Classic chicken parmy topped with Italian Napoli sauce, leg ham and melted mozzarella
Chicken parmy topped with Mexican pulled beef, melted cheese, salsa, guacamole and sour cream
Chicken parmy topped with bacon, egg, melted cheese and gravy
Chicken parmy topped with bacon, melted cheese and al funghi mushroom sauce
Spicy parmy topped with jalapenos, mushroom, roasted chilli, sriracha sauce and melted cheese
Not technically a parmy, but a homemade chicken breast schnitzel topped with gravy
Tasting paddle of 3 different panna cotta, white chocolate and raspberry, espresso and baileys, kaffir lime, ginger and chilli
A massive tower of cotton candy (fairy floss)
Straight out of the oven, rich and delicious chocolate chip cookie, brown on top, slightly gooey in the centre, served with ice cream
Baileys, chocolate liqueur, chambord, dark chocolate syrup, cream and milk
Baileys, white chocolate liqueur, chambord, white chocolate, vanilla syrup, cream and milk
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