Ten Seijou Haneda Kuko Ten
天政 羽田空港店 / Tenmasa Haneda Airport
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In addition to the high quality oil, we also offer carefully selected live Saimaki prawns directly shipped from Okinawa, seasonal fish from all over Japan, and colorful vegetables, We would like to present in front of your eyes, seasonal fish from all over Japan, and colorful vegetables. Please enjoy our light and refreshing tempura that no other restaurant can imitate.
In addition to the high quality oil, we also offer carefully selected live Saimaki prawns directly shipped from Okinawa, seasonal fish from all over Japan, and colorful vegetables, We would like to present in front of your eyes, seasonal fish from all over Japan, and colorful vegetables. Please enjoy our light and refreshing tempura that no other restaurant can imitate.
Asahi Dry Premium Rich Brew (Glass)
Tsuji Kanbe Hyogo (1 Go)
Nanbu Bijin Iwate (1 cup) 1,188 yen (bottle) 6,480 yen
Niigata (1 go)
Oita Barley Shochu (Glass)
Kagoshima Sweet Potato Shochu (Glass)
Kagoshima Imo Shochu (glass)
Nara, Ume no Yado Sake Brewery (glass)
If you need a bottle of wine, please let us know.
(Glass)
(Glass)
Perrier
Vanadium Natural Water (Glass)
Coke, Orange Juice, Oolong Tea
Tempura (7 items) shrimp / seafood / vegetables / meal (white rice) / pickles and miso soup
Tempura (8 items) with rolled shrimp / seafood / seasonal tempura / vegetables / kakiage / meal (white rice) / pickles and miso soup
Appetizer/Sashimi/Tempura (8 items) with rolled shrimp/seasonal seafood/seasonal vegetables/meal (We prepare a seasonal original meal from Tenmasa)
Appetizer/Sashimi/Tempura (9 items) Wrapped shrimp/Selected seafood/Selected vegetables/Meal (Please choose from tempura rice, tempura tea, or tempura bowl)
This set includes the limited edition tempura and kakiage from Tenmasa at Haneda Airport, paired with refreshing somen (can be changed to nyumen). It offers a special taste that cannot be experienced elsewhere. For an additional 1500 yen, you can also change it to a tempura rice bowl and somen set.
(Available as an addition to each course)
Limited to 10 servings each for lunch and dinner per day.
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