Pequeño Cordero Tienda Shigira Resort en Miyakojima
薬膳火鍋 小肥羊 / Xiao Fei Yang, Miyakojima-Shigira Resort
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A resort restaurant where you can enjoy traditional Chinese medicinal hot pot
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Extremely Spicy Mala Soup *Can also be changed to a two-color soup ◎While the soup is typically rated 1–5 on the spice scale, we can adjust it to 6–10 (extremely spicy). Due to Tabelog’s system, you cannot select different courses within the same reservation. If you are making a reservation for multiple people and would like each person to order a different course, please take a moment to specify this and provide the breakdown in the “Questions and Answers” section. (Example: For 4 adults ➔ 2 people on Course XX, 2 people on Course △△, etc.)
Two-Flavor Hot Pot (Spicy & Mild) A standard course that comes with a generous serving of vegetables, featuring healthy meats and vegetables as the main ingredients. Due to Tabelog’s system, you cannot select different courses within the same reservation. If you are making a reservation for multiple people and would like each person to order a different course, please take a moment to specify this and provide the breakdown in the “Questions and Answers” section. (Example: For 4 adults ➔ 2 people on Course XX, 2 people on Course △△, etc.)
Two-Flavor Hot Pot (Spicy & Mild) Generous portions! Our No. 1 popular course, featuring a wide variety of ingredients Due to Tabelog’s system, you cannot select different courses within the same reservation. If you are making a reservation for multiple people and would like each person to order a different course, please take a moment to specify this and provide the breakdown in the “Questions and Comments” section. (Example: For 4 adults ➔ 2 people on Course XX, 2 people on Course △△, etc.)
Two-Flavor Hot Pot (Spicy & Mild) A lavish and extravagant course featuring everything from locally sourced Wagyu beef to Aguu pork Due to Tabelog’s system, you cannot select different courses within the same reservation. If you are making a reservation for multiple guests and would like each guest to order a different course, please take a moment to specify this and provide the breakdown in the “Questions and Answers” section. (Example: For 4 adults ➔ 2 guests on Course XX, 2 guests on Course △△, etc.)
Please choose from white broth and spicy hot pot, white broth, or spicy hot pot.
Please choose from white broth and spicy broth, white broth, or spicy broth. Please choose from white broth and spicy broth, white broth, or spicy broth.
A sesame sauce made with plenty of high-quality pure ground sesame, proudly served by Little Sheep. The rich aroma of sesame enhances the soup.
We combined pure sesame oil with grated garlic. Enjoy the synergistic effect with the soup.
Cilantro (Pakchi) has effects that stimulate appetite and promote digestion. It has a very strong aroma and pairs exceptionally well with lamb and soups.
This is a seasoning made by simmering seafood such as flounder with garlic, sesame, spices, and oil. In Taiwan and Hong Kong, it is valued as a versatile seasoning not only for hot pot but also for stir-fried beef, seafood, and vermicelli dishes.
We added Szechuan pepper to chili peppers and miso, and blended it uniquely. This is the chef's recommended sauce that pairs well with vegetables and noodles.
A classic appetizer featuring moist chicken paired with a special green onion sauce.
An assortment of three recommended dishes of the day
A starter with a sharp spiciness that lingers, perfect pairing with alcohol.
A popular dish featuring seasonal greens sautéed with garlic and seasoned with salt.
A unique textured dish of dried tofu that becomes addictive
Refreshing coriander with rich aroma
A perfect dish for a palate cleanser
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