A house restaurant in Shirokanedai. The atmosphere is like a hideout, where you enter the restaurant by telling the name of your reservation over the intercom. Seats are only available in semi-private or private rooms and can be used for private dates.
Yakitori Abe es un encantador restaurante de yakitori dirigido por un chef que se formó en el renombrado establecimiento 'Torishiki' en Meguro. Las brochetas de pollo de alta calidad de la raza Date y verduras de temporada se asan a la parrilla con carbón de binchotan de Kishu, lo que resalta el sabor de los ingredientes. El chef tiene la certificación de sommelier y ofrece una cuidada selección de vinos, permitiendo disfrutar de una maravillosa combinación con el yakitori. Es un lugar irresistible para los amantes del yakitori, donde se puede pasar un tiempo agradable.
Es un restaurante de yakiniku que ofrece hormonas frescas adquiridas diariamente de Shibaura. Contamos con una amplia variedad que va desde los cortes clásicos hasta las partes más raras. La atmósfera acogedora, con asientos en barra y mesas, es atractiva y permite disfrutar desde una comida en solitario hasta pequeñas celebraciones.
Sumiyaki Kadota / Shokuzai Suzuki is an izakaya where you can enjoy exquisite dishes made with fresh ingredients from Osaka. In particular, the grilled hamburger steak and the offal hot pot made with fried lard have captivated many with their rich flavors and unique taste. The calm atmosphere of the traditional Japanese interior allows you to enjoy the lively cooking scene from the counter seats, and the friendly service from the staff adds to the value of your visit.
Tori Yaki Sasaya is a hidden yakitori specialty shop nestled in a quiet residential area of Meguro. They use whole chickens sourced directly, skillfully grilling everything from rare cuts to classic skewers. In a calm atmosphere, you can enjoy expertly crafted yakitori, making it perfect for special occasions or business entertaining. The exquisite side dishes and extensive drink selection also contribute to an unforgettable experience.
Ofrecemos platos de pollo únicos creados por un chef con experiencia en la gastronomía de todo el mundo. Desde nuestro famoso torisukiyaki hasta el pollo frito de pechuga, contamos con una amplia selección de vinos y sake japonés. Descubre nuevas formas de disfrutar el pollo y pasa un momento agradable.
A yakitori restaurant for adults with a relaxed atmosphere. You can enjoy yakitori in a stylish space with a great atmosphere. The menu consists only of omakase courses. They also offer a wide variety of wines. Azabujuban and Ebisu branches are also available.
El restaurante de yakiniku 'Yakiniku Shimizu' se encuentra a aproximadamente 1 minuto a pie de la estación Fudōmae. Utiliza carne de res hembra de la raza Wagyu negro de grado A5, que es extremadamente valiosa, y su plato emblemático es el chuletón grueso, que solo se puede obtener en aproximadamente 5 piezas de una sola vaca.
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Hokkai Sakaba Shizunai is an izakaya that offers fresh seafood dishes delivered directly from Hokkaido. With a selection of sashimi and unique specialty items, you can savor the deliciousness of the ocean's bounty. The cozy atmosphere makes it a great place to relax, and the pairing with drinks is excellent, ensuring a satisfying experience for everyone.
Sumiyaki Yoshichou is a yakitori restaurant where you can enjoy a pleasant atmosphere. The dishes are served with a perfect balance of deliciousness and speed, with the particularly popular melt-in-your-mouth liver. They use Aomori Shamo chicken and also offer unique options like duck breast.
Kobayashi Shokudo is a restaurant that offers exquisite dishes blending the richness of Italian cuisine with the delicacy of French cooking. Each dish is carefully crafted, captivating many visitors with its deliciousness. The restaurant also boasts a wide selection of wines and craft beers, allowing for delightful pairings with the food. Enjoy a wonderful time in a serene atmosphere that makes you forget the hustle and bustle of the city.
TOOTH TOOTH TOKYO es un bistró francés escondido que se encuentra en un callejón de Ebisu. Su amplio interior es ideal para disfrutar de momentos para adultos en un ambiente tranquilo. Es un lugar que se enorgullece de ofrecer platos refinados que brindan sorpresas y encanto fresco en cada visita.
Yakitori Tsukada Nakameguro is a renowned yakitori restaurant conveniently located just 30 seconds from the station. Here, you can savor yakitori made from carefully prepared Jitokko chicken, offering a luxurious and deep flavor. The interior features a sophisticated space themed around Japanese modern design, allowing you to leisurely enjoy your meal alongside a selection of wines.
Blues Alley Japan is a live restaurant that offers a special experience for music lovers. The proximity to the performers allows you to feel their breath and the natural sound of the instruments, creating an enchanting live space. The dishes are beautifully presented and the flavors are refined, providing a genuine dining experience that is unexpected for a live house. Enjoy a night where music and cuisine harmoniously come together to your heart's content.
Toriguchi is located a 5-minute walk from Gotanda Station, offering a spacious counter where you can savor exquisite yakitori. The yakitori is made using Shinshu chicken from Yamanashi, carefully grilled over Kishu binchotan charcoal, highlighting its rare cuts. A sommelier for sake and wine is also on hand, allowing you to enjoy the delicate flavors alongside your preferred drink.
Sumiyaki Toritaka is a cozy specialty shop where you can enjoy delicious yakitori. Experience the lively atmosphere at the counter seats while savoring thoughtfully prepared yakitori. Enjoy a special moment that brings you energy every time you visit.
This popular restaurant boasts authentic and delicious pizza certified by the "True Neapolitan Pizza Association. You can enjoy authentic pizza as well as regional dishes from southern Italy. Natural light gently pours in through the large windows of the restaurant, creating an open and cheerful atmosphere.
Nakameguro Iguchi Ebisu is a special restaurant where you can savor exquisite yakitori in a hidden, signless atmosphere. The yakitori, grilled to a crispy exterior and juicy interior, captivates all who taste it. The carefully simmered soup is also exquisite, reflecting a dedication to each dish.
RED PEPPER 恵比寿店 es un bistró francés que ha estado en funcionamiento desde 1996, un lugar escondido donde se pueden disfrutar platos cuidadosamente elaborados y vinos naturales. Su famosa lasaña cremosa es excepcional cuando se acompaña de pan francés, lo que atrae a muchos visitantes. También hay asientos en una terraza al aire libre que ofrecen una sensación de amplitud, y los platos que el chef se enorgullece de presentar cambian con cada temporada, brindando nuevos descubrimientos en cada visita.
Sushi Iwasawa, ubicado en una tranquila esquina de un barrio residencial, es un famoso restaurante de sushi. Los nigiris y aperitivos servidos en el pulido mostrador de madera blanca utilizan dos tipos de arroz avinagrado, adaptándose a las características del pescado, destacando la calidad de los ingredientes y el trabajo meticuloso. En un ambiente sereno creado por el Sr. Iwasawa, se puede disfrutar de un tiempo agradable.
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