Overview

Ratings and Reviews

Menu

About

Visited

Gohan to Osake Hyuga

Name: Gohan to Osake Hyuga
Telephone: +81596635465
Price range: JPY 5,000
Rating: 3.16

ごはんとお酒日向

3.16

（7 reviews）

JPY 5,000

Cafeteria

Ise-shi, Mie, Japan

7

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 5,000

Hours

Sunday

17:00~22:00

(L.O.20:00)

Accepts reservations

Monday

17:00~22:00

(L.O.20:00)

Accepts reservations

Tuesday

17:00~22:00

(L.O.20:00)

Accepts reservations

Wednesday

Closed

Thursday

17:00~22:00

(L.O.20:00)

Accepts reservations

Friday

17:00~22:00

(L.O.20:00)

Accepts reservations

Saturday

17:00~22:00

(L.O.20:00)

Accepts reservations

Public holiday

17:00~22:00

(L.O.20:00)

Accepts reservations

Address

Seating Options

Counter Table Private Room

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

QRコード決済可（PayPay）

June 14 to July 11, 2026

S	M	T	W	T	F	S
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11

：Real-time reservation

：Request

：No available seats

：Closed

Reservation Rules

Reservations open at : 240 months in advance

An exquisite Japanese dining experience in a traditional farmhouse

Gohan to Osake Hyuga is a charming Japanese restaurant housed in a renovated farmhouse over 120 years old. Inside, you can enjoy a variety of dishes made with fresh sashimi and seasonal vegetables. In the open space featuring an irori (traditional sunken hearth), you can experience warm hospitality while savoring a luxurious moment.

Ratings

3.16（7 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

5

Service

4.27

Ambience

5

Value

5

Japan User ratings3.28(2 reviews)

Food

5.00

Service

4.27

Ambience

5.00

Value

5.00

Reviews

なおやん

@naoya-843411

Japan

Mar 30, 2025

5.0

Food

5

Service

5

Ambience

5

Value

5

Date and time of your visit: 3, 2025 Dinner

Reservations

Budget per person: JPY 2,500

I was able to bring my 5-month-old infant along despite the difficulties. Thank you for welcoming us so graciously. Although the baby was sleeping, I was able to enjoy delicious food and drinks at a leisurely pace. I was touched that the chef came to personally check on my dislikes.

なおやん

@naoya-843411

Japan

Feb 7, 2025

5.0

Food

5

Service

5

Ambience

5

Value

5

Date and time of your visit: 2, 2025 Dinner

Reservations

Budget per person: JPY 3,000

The stable chicken nanban was delicious. Furthermore, even people who don't usually like oysters said that the oyster ajillo was delicious. I took my parents for the first time, and they were happy that all the dishes were delicious. Please let me come again.

なおやん

@naoya-843411

Japan

Aug 11, 2024

5.0

Food

5

Service

4

Ambience

5

Value

5

Date and time of your visit: 8, 2024 Dinner

Reservations

It was disappointing that the homemade plum wine was sold out, but the hebe-syu highball I ordered instead was very delicious. Today, I tried something called Tenryo Udon for the first time. Tenryo Udon is eaten like dipping noodles, and it was far more delicious than I had imagined. I would love for it to be made a regular menu item.

yumiko

@yumiko-904265

Japan

Nov 12, 2023

5.0

Food

5

Service

5

Ambience

5

Value

5

Date and time of your visit: 11, 2023 Dinner

Reservations

Budget per person: JPY 4,000

It was a nice, quaint restaurant with a relaxed atmosphere. I was impressed by the very elegant taste of the food, which was all delicious. I was impressed by the careful workmanship of the chefs. We enjoyed each and every dish. It was a very nice memorial and I am very happy that I made a reservation at this restaurant.

1