A Udon Specialty Shop with Chewy Noodles and a Variety of Menus
Located in the Paldal District of Suwon, Gyeonggi Province, this udon specialty shop is beloved for its chewy, house-made noodles and diverse menu offerings. The noodles, which undergo a 48-hour fermentation process, boast a chewy texture reminiscent of rice cakes, and a wide selection of udon and tonkatsu dishes is available, providing plenty of choices for diners.