The 20 Best Gyoza Restaurants in Busan

This shumai specialty shop is located in Busan's Chinatown and is beloved by both locals and tourists. The interior features a modern and clean design, providing a bright and comfortable space to enjoy your meal.

Yangasong Dumpling Main Store, established in 1976, is a renowned handmade dumpling shop located within the Kegim Market in Busan. With over 40 years of experience, it has received the Blue Ribbon award annually, and its flavors are loved by many.

Myeongdang Mandu is a dumpling specialty shop located in the Sujeong Traditional Market in Dong-gu, Busan, and is a well-known spot featured on 'Master of Living.' Conveniently situated near Busanjin Station, guests can enjoy the authentic taste of dumplings amidst the vibrant atmosphere of the traditional market.

Located in Dongnae-gu, Busan, this restaurant offers a variety of handmade dumplings and dishes such as kimchi-wrapped noodles. With a clean space and a comfortable atmosphere, it is suitable for family dining or solo meals, allowing guests to enjoy a range of dumpling dishes made with fresh ingredients. The dumplings, known for their thin skin and chewy texture, are particularly loved by many customers.

Myeongseong Mandu's main branch is located in Dongnae-gu, Busan, and is a dumpling specialty store that offers a variety of dumplings, beloved by local residents. The meat dumplings and kimchi dumplings are particularly popular, made with fresh ingredients that enhance their rich flavors.

Maruhan is a beloved handmade gyoza specialty shop located in the Dongnae District of Busan. The warm interior, converted from a residential space, offers heartfelt handmade gyoza that locals adore.