The 20 Best Thai Restaurants in France

La Brasserie Thaï serves fresh, flavorful Thai cuisine in a cozy setting near Montmartre. Dishes such as pad thai, green curry, and mixed platters arrive attractively presented, with vibrant, well-balanced flavors. Attentive, welcoming staff and a relaxed atmosphere create an inviting place for a satisfying meal.

Le Comptoir Du Vietnam serves classic Vietnamese and broader Asian cuisine with carefully prepared dishes and generous portions. Guests highlight the flavorful appetizers and specialties such as imperial chicken. Service is attentive, efficient, and accommodating, creating a pleasant, relaxed dining experience in Libourne.

Amaryne offers refined, Thai-inspired cuisine in a small, inviting dining room just off the market. Dishes feature fresh ingredients, balanced flavors, and elegant presentation, with specialties such as Crying Tiger and fragrant curries. Guests appreciate the attentive welcome and consistently well-executed starters, mains, and desserts.

Mamie Thai offers authentic Thai cuisine prepared with fresh, high-quality ingredients. Dishes feature vibrant, well-balanced flavors, with an emphasis on aromatic sauces and carefully crafted combinations. The team provides attentive, welcoming service, taking time to explain the menu and guide guests through the different specialties.

L'Apsara offers a mix of Thai, Vietnamese, and Chinese dishes, from steamed dumplings and spring rolls to comforting rice and noodle bowls. Guests highlight the well-balanced flavors in dishes like Pad Thai and shrimp with ginger, lemongrass, and coconut milk. The staff provide attentive, accommodating service, including gluten-free options and off-menu preparations.

Phatsara Saveurs de Thailande serves traditional Thai cuisine with vibrant flavors and careful presentation. The menu is varied and fully Thai, with diners able to choose their preferred level of spiciness. A mango sticky rice dessert stands out, and multilingual staff provide attentive, well-organized service in a compact, lively dining room.

Sabaï Sabaï serves authentic Thai cuisine in a charming square beside the town hall of Saint-Paul-de-Vence. Dishes such as green curry and chicken with cashews are praised for their balanced flavors and appealing presentation. The warm interior and outdoor seating create an inviting atmosphere, while attentive staff and an allergen-conscious, gluten-friendly menu add to the overall comfort.

Lylee is a small, inviting restaurant offering Asian cuisine with a strong Vietnamese influence. Dishes are prepared with fresh ingredients, balanced flavors, and a mix of simple preparations and more aromatic combinations. Attentive staff take time to explain the menu, creating a relaxed, engaging dining experience in a cozy setting.

Yummy is a cozy restaurant in the center of Amiens offering Southeast Asian cuisine with fresh ingredients and vibrant flavors. Guests highlight dishes such as spring rolls, bo bun, pad thai, and lok lak beef. The team is known for its attentive, welcoming service, and the kitchen provides both dine-in meals and popular takeaway options.

Ker Thaï is a small, unpretentious restaurant offering homemade Thai cuisine with aromatic, authentic flavors. Dishes such as fragrant soups, basil-scented stir-fries, and red curry are prepared with care and can be tailored in spice level. A simple interior and a quiet courtyard at the back create an atmosphere that recalls neighborhood eateries in Thailand, complemented by attentive, considerate service.

L'indochine is a small, thoughtfully decorated restaurant known for its fresh, well-prepared dishes and inviting atmosphere. The concise menu emphasizes quality, with many plates offering adjustable spice levels. Attentive staff accommodate dietary needs and allergies with care. Guests appreciate the efficient service, shared starters, and lively dining room, as well as the option for takeout.

This family-run Thai restaurant offers authentic, vibrant flavors in thoughtfully prepared dishes from starter to dessert. A concise, carefully curated menu highlights traditional recipes presented with care. Guests appreciate the warm welcome, inviting decor, and personal explanations of each dish that create an engaging dining experience.