Hyeon Udong

This restaurant is known for its warm and delicious mentaiko grilled udon. The most popular udon dish uses mentaiko with a distinctive lemon flavor that is delicious. The combination of chewy noodles, fresh ingredients, soft egg soup, and mentaiko creates a rich and satisfying taste that is perfect for winter. The homemade noodles have a great texture. The interior of the restaurant is clean and well-organized, and the friendly staff will welcome you. It is conveniently located in Mapo-gu, Seoul. There is also a branch that has been featured in the Michelin Guide for four consecutive years.