Makoto Sushi Main Store

The rice is a proprietary blend developed in collaboration with Shokusankai Co., Ltd. The stickiness and sweetness of the rice enhance the umami of the topping, allowing you to enjoy an exceptional flavor crafted by the skill of the sushi chef.

・Jintoku 60 pieces/serves 6 .. 18500 yen ・Futou 40 pieces/serves 4 .. 11500 yen ・Happu 50 pieces/serves 5 .. 9000 yen ・Shingan 30 pieces/serves 3-4 .. 7500 yen (1 medium roll, 2 small rolls) ・Jouzen 26 pieces/serves 2-3 .. 5000 yen

Toro, White Fish, Salmon, Hokkigai, Crab, Large Shrimp, Tuna, Kazunoko, Ikura

Toro, white fish, salmon, hokkigai, crab, abalone, large shrimp, tuna, sea urchin, salmon roe, 2 slices of egg

Toro, White Fish, Salmon, Scallop, Crab, Hokkigai, Large Shrimp, Ikura, Sea Urchin, Tobiko

Tuna, Squid, Salmon, White Fish, White Clam, Scallop, Large Shrimp, Salmon Roe, Sea Urchin, Fish Roe

Tuna, squid, salmon, yellowtail, white fish, scallop, shrimp, egg, salmon roe, flying fish roe

Tuna, Squid, Salmon, Amberjack, Mackerel, Scallop, Shrimp, Octopus, Egg, Fish Roe

Toro, White Fish, Salmon, Squid, Tuna, Amberjack, Crab, Scallop, Shrimp, White Clam, Mackerel, Egg, Salmon Roe, Sea Urchin, Fish Roe

Tuna x2, Squid, Salmon, Amberjack, White Fish, Crab, Scallop, Shrimp, Octopus, Mackerel, Himo, Egg, Salmon Roe, Tobiko. Note: 'Himo' may change depending on the season.

Tuna x2, Squid, Salmon, Amberjack, Scallop, Shrimp, Octopus, Mackerel, Himo, Egg, Salmon Roe, Tobiko, Tekka Maki. *'Himo' may change depending on the season.

Please select your preferred toppings. *You may choose up to 2 pieces of the same type.

Experience the quality and reasonable prices that can only be found at a fishmonger directly operated store. Enjoy fish so rich that it melts in your mouth, the firm texture that comes from freshness, and the rich flavors of seafood. ・Sashimi Platter for 4-6 people ・・・・・・・・13200 yen・Sashimi Platter for 4-5 people ・・・・・・・・9400 yen・Sashimi Platter for 3-4 people ・・・・・・・・6600 yen・Sashimi Platter for 2-3 people ・・・・・・・・4400 yen・Sashimi Platter for 1-2 people ・・・・・・・・2700 yen・Medium Fatty Tuna ・・・・・・・・・2450 yen・Red Meat Tuna/Flounder ・・・・・・1250 yen/1100 yen・Botan Shrimp (2 pieces) ・・・・・・・1650 yen・Mackerel/King Salmon ・・・・・・Each 980 yen・Squid/Octopus Legs/Octopus Head ・・・・・・・Squid 850 yen/Octopus Legs 770 yen・Ikura Small Bowl ・・・・・・・・・・・1000 yen・Sea Urchin Small Bowl ・・・・・・・Market Price・Abalone ・・・・・・・2500-3200 yen・True Whelk/Hokkigai ・・・True Whelk Market Price/Hokkigai 1540 yen・Scallop ・・・・・・・・・・・・・・・・980 yen

Wrapped with tororo kelp, containing salmon and crab. Salmon only 980 yen

3 pieces of mackerel + 3 pieces of salmon. You can also choose either mackerel or salmon (6 pieces total).

Anakyu Maki 1500

Burdock Roll 700 yen

Kanpyo Roll 750 yen

Includes medium roll, natto roll, egg roll, and pickled vegetable roll.

2500 yen to 3500 yen

2500 yen to 3500 yen

Assorted tempura, 8 pieces of nigiri sushi, assorted sashimi

Market Price

Sashimi, salad, side dish, chawanmushi, pickles, miso soup, rice

Sashimi, tempura, side dish, chawanmushi, pickles, miso soup, rice

Tempura, salad, side dish, chawanmushi, pickles, miso soup, rice

Fried food, shrimp mayonnaise, sashimi salad, salad

Grilled dish (simmered dish), tempura, assorted platter, fresh chirashi

Simmered dishes (grilled dishes), tempura, sashimi, assorted

Kids Lunch B is 950 yen

※Winter Limited

Shrimp tempura (5 pieces) ... 1700 yen ~ Crab tempura (4 pieces) ... Sales stopped

Tempura made with a unique batter that captures the flavors of the ingredients through frying techniques. After a crispy texture, the dish offers a gentle aroma of the ingredients' umami. It is a plate where you can enjoy the original taste of seafood and vegetables.

Tosa Fried Tofu 800 yen, Squid Somen/Squid Natto 900 yen/850 yen

Ajillo, created with seasonal ingredients throughout the year and the chef's flexible ideas. The ajillo made by a Japanese chef has a warm and gentle flavor. You can also enjoy the oil infused with the umami of the ingredients by mixing it with a baguette.

1,800 to 2,200 yen, with rich flavor in the fat and a smoky aroma that provides a good accent. The more you chew the whale bacon, the more the flavor spreads, making it a recommended accompaniment for drinks.

・Salted Hormone Fried Chicken ・・・・・・・・1300 yen・Young Chicken Fried 1 Whole/Half ・・・2200 yen/1200 yen

・Mutsu clam with ponzu sauce ・・・・・・・・1,600 yen・Flounder with ponzu sauce ・・・・・・・・1,100 yen・Surf clam/scallop ・・・1,540 yen/1,200 yen・Crab ・・・・・・・・・・・・2,100 yen・Mackerel ・・・・・・・・・・・・・900 yen・Wakame seaweed ・・・・・・・・・・・・400 yen・Chef's selection of 3 items ・・・・・・1,300 yen

Seafood Salad ... 1300 yen, Vegetable Salad ... 950 yen

• Grilled Surf Clam with Salt / Grilled Surf Clam with Butter ... 1640 yen each • Grilled Scallop with Salt / Grilled Scallop with Butter ... 1400 yen each • Grilled Botan Shrimp (2 pieces) ... 1650 yen • Grilled King Salmon Collar ... 1200 yen • Grilled Kanpachi Collar ... 1200 yen

Astonished by its size and moved by its rich deliciousness. The fluffy texture and gentle flavor of the 'Striped Hokke' will captivate you to the point where conversation diminishes. It is recommended to share with friends.

By grilling, excess fat is removed, and only the umami of 'Gindara' is concentrated. The fluffy flesh is enhanced by a fragrant aroma from grilling, resulting in exceptional deliciousness.

• Crab Shumai ・・・・・・880 yen • Chawanmushi ・・・・・・・・・330 yen • Jumbo Chawanmushi ・・・1300 yen • Anago Yanagawa ・・・・・・・1800 yen • Chawanmushi with Sea Urchin ・・・・・850 yen

A rich and gentle flavor created by the fusion of carefully selected sea urchin and Yanagawa dashi. The umami of both ingredients enhances each other, making the deliciousness truly exceptional. You can savor the unforgettable taste of Yanagawa.

Vanilla & Chocolate, Vanilla & Strawberry, Vanilla & Matcha, Ripe Melon, Black Sesame, Vanilla

Vanilla, Strawberry, Chocolate, Matcha