20 ausgewählte Restaurants in Umgebung von KujiStation nach Empfehlung

Hotateya Ando is a well-regarded restaurant where you can enjoy fresh scallops from Sanriku. The interior features a calm atmosphere with counter seating and tatami rooms, allowing you to savor thick, sweet scallops in various dishes. The sashimi and grilled scallops from Noda Village in Iwate Prefecture are particularly praised for their refined flavor. It's a quiet, popular hidden spot among locals.

Wondana is a hidden gem where you can enjoy dishes made with abundant ingredients from Northern Sanriku and a wide selection of sake. With a history of 30 years, this restaurant allows you to savor dishes carefully prepared by the chef using seasonal ingredients. Please indulge in the gourmet delights of Northern Sanriku in a relaxed and tranquil atmosphere.

BON-BON is a casual Italian café and pub located near the station, featuring an attractive brick exterior. Inside, it offers a diverse range of Italian dishes in a relaxed atmosphere where regulars can unwind. The freshly baked pizzas, with their crispy crust and delicious cheese, are particularly popular among many visitors. Additionally, the enticing aromas of the dishes wafting from the counter create a wonderful space where you can enjoy your meal while relaxing.

Fukujirou is a popular spot that offers authentic grilled meat and cold noodles made with carefully selected ingredients such as short-horned beef, Sasuke pork, and Sai-sai chicken. The restaurant also features a wide variety of side dishes and delicious drinks to enjoy alongside your grilled meat. With ventilation systems in place to prevent smoke buildup, you can savor juicy grilled meat in a comfortable setting.

Located in the Sanriku Railway Station building made famous by the morning drama "Amachan," this popular restaurant is famous for its "sea urchin bento" that is often featured on TV. The shop offers a full meal of sea urchin, a well-known local delicacy, at a reasonable price. Many people, mainly tourists, visit the store every day. The "Uni bento" is limited to 20 pieces per day, so it is recommended to arrive as early as possible.

"Yakiniku Shōten Urashimaya Kuji" is a yakiniku chain that operates nationwide, and the Kuji branch provides a new food culture to the local community as part of this expansion. It opened in January 2024 as the first store in the Tohoku region. Offering high-quality meat at affordable prices, with a self-serve all-you-can-drink lemon sour and a variety of seating options.