Le Pain Quotidien 芝公園店

This is a simple Parisian-style breakfast set with bread and drinks. It includes wheat bread, baguette, and organic juice. You can choose between a croissant or pain au chocolat, and coffee or tea according to your preference. *A soft-boiled egg can be added for an additional charge of 220 yen.

A luxurious salad featuring quinoa salad and mesclun salad, topped with avocado guacamole and a fried egg, served with hemp bread.

A style of breakfast served in Manhattan, featuring a plate lavishly topped with salmon, herb-infused ricotta cheese, soft-boiled eggs, and organic bread.

This is a French toast made with brioche baked in our shop, prepared with almond milk.

These are small pancakes served with a generous amount of fruit and soy milk cream.

A parfait perfect for breakfast, topped with granola, fresh fruits, and yogurt.

A berry-scented pudding made with plenty of chia seeds, using soy yogurt and almond milk, suitable for vegans.

Organic bread, served with mesclun salad

Brioche with fresh avocado, smoked salmon or ham, and a soft poached egg. Topped with lemon-flavored hollandaise sauce. Cutting into it will surely let the yolk flow beautifully.

Creamy scrambled eggs, when served with boiled ham, avocado, and smoked salmon, make for a delightful breakfast.

At Le Pain Quotidien, in Belgian style. A semi-hard Gouda cheese and roast ham sandwich made with homemade organic wheat bread, toasted. You can add the accompanying tomato salsa at any time.

An open sandwich made with hemp bread using hemp seeds. The combination of the crunchy texture of the hemp bread and the herb mayonnaise with the mimosa salad can be enjoyed endlessly.

After toasting wheat, a generous amount of avocado paste is spread, along with citrus cumin salt. This dish, recommended by Le Pain Quotidien, contains six essential nutrients that we want our customers to enjoy.

This item features flatbread baked in our restaurant, topped with a chili dip (Muhammara), edamame, and sprouts. Adding ham or mozzarella cheese makes it incredibly satisfying.

This salad features salmon as the main ingredient, accompanied by quinoa and other ingredients. It is served with ricotta herbs, avocado paste, and herb mayonnaise, so please drizzle them on before enjoying.

This is an LPQ original Caesar salad made with tender chicken breast and bacon, topped with crispy croutons and cheese chips for a delightful crunch.

A hearty salad with chicken, egg, avocado, blue cheese, and more, dressed with a special smoky dressing.

LPQ original, this is a lasagna that does not use any meat. It is layered with vegetable tomato stew, béchamel sauce, and spinach. Although it contains only vegetables, it is a substantial dish with a good volume.

A traditional dish from Morocco in Africa. A spicy plate made by simmering chicken thighs with seven kinds of spices and tomatoes. It also contains raisins and chickpeas, giving it an oriental atmosphere. Served with the world's smallest pasta, couscous.

A base of eggs, fresh cream, sour cream, mixed cheese, and nutmeg, with a tart crust made in-house, recommended for breakfast or lunch. Contains ham and onion.

A stylish and elegant popular set menu that combines breakfast and lunch. The bread and ingredients are lavishly arranged to the point of overflowing from the bamboo board, making it a kit that allows you to freely create and enjoy tartines at the table. You can spread organic jams or spreads on the bread, add prosciutto or salmon, or layer in cheese, enjoying it in your preferred style.

with ham, salami, Gruyere cheese, mini granola parfait, soft boiled egg, bread, organic orange juice, croissant or pain au chocolat, organic coffee or tea. You can change the orange juice to a mimosa for an additional 330 yen.

with smoked salmon, prosciutto, brie cheese, ricotta cheese, mini granola parfait, soft boiled egg, bread, organic orange juice, croissant or pain au chocolat, organic coffee or tea + 330 yen to change orange juice to mimosa

Served with organic wheat bread

Middle Eastern vegan spread made with chickpeas and tahini sauce, served with a selection of organic bread

A selection of 7 pieces of sliced organic wheat bread

Assorted slices of organic wheat bread, 14 pieces

You can choose from sliced baguette, wheat, rye, walnuts, hemp, Nordic, or sprouted.

Rich flavor with plenty of butter made from French dough

A sweet croissant filled with chocolate

A bread with a cookie-like texture, filled with lemon-flavored almond cream and brushed with rum before baking.

Served with berries and chocolate sauce

Please ask the staff for details

Reservation limited until 9 PM the day before (please specify the message content in the request field) includes a plate with 3 assorted desserts (no specification of contents allowed) the photo is for illustration purposes.