Bizake Shunsai Gusan.
美酒旬菜 ぐっさん。
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
เพลิดเพลินกับชูชูที่คัดสรรมาอย่างดีและอาหารญี่ปุ่นในบรรยากาศที่มีสไตล์
จุดแนะนำ
คะแนน
รีวิว
เมนู
We prepare about 5 different side dishes daily, such as 'Squid and Taro Stew', 'Marinated Young Chicken', 'Spicy Pickled Pork and Taro', 'Vinegared Mozuku', and 'Squid and Green Onion Salad'. Feel free to choose according to your preference. We are confident that most guests finish their meals.
The 'Beef Tendon Stew' simmered slowly in a soy sauce-based broth is a proud dish of this establishment. It is carefully simmered for 3 to 4 hours, ensuring the heat is just right, resulting in unbelievably tender beef tendon.
Even the difficult-to-make kakuni at home can be cut with chopsticks when it comes to the restaurant's 'Tender Pork Kakuni'. The pure Japanese-style sweet and savory flavor permeates deliciously. The rich and deep taste can also be enhanced with mustard to your liking.
The 'Beef Tendon Stew' simmered slowly in a soy sauce-based broth is a proud dish of this establishment. It is carefully simmered for 3 to 4 hours, ensuring the heat is just right, resulting in unbelievably tender beef tendon.
Even the difficult-to-make kakuni at home can be cut with chopsticks when it comes to the restaurant's 'Tender Pork Kakuni'. The deliciousness is infused with a pure Japanese sweet and savory flavor. The rich and deep taste can also be enhanced with mustard to your liking.
Salmon, Ume (pickled plum), Tuna mayo, Takana mentaiko
Octopus wasabi, salmon, plum, mentaiko
Vanilla, Matcha, Coconut Milk
Lemon / Lime / Lemon Lime Calpis / Peach / Peach Calpis Lychee / Mango / Plum / Tomato Oolong / Cola / Ginger / Ramune ※Each 517 yen
<Cassis> Orange, Grape, Mango, Soda, Oolong <Lychee> Orange, Grape, Mango, Ginger, Soda, Oolong <Peach> Fuzzy Navel, Grape, Mango, Soda, Ginger, Oolong <Mango> Orange, Grape, Soda, Ginger <Gin> Gin Buck, Gin Rickey, Orange Blossom, Gin and Tonic <Vodka> Screwdriver, Bulldog, Moscow Mule, Vodka Cola, Vodka Tonic <Beer> Shandy Gaff, Red Eye ※ Each type 528 yen
※ Authentic Shochu - Over 130 varieties, each starting from 715 yen. Includes Sato (Sweet Potato, Barley), Isami, Nakano, Hachiman, Kanpachi, Manzen, Rokudaime, Yuri, etc.
Junmai Ginjo Jurakudai (Kyoto), Kubota Senju (Niigata), Junmai Sake Sanrenboshi (Shiga), Zaku (Shiga), Ken no Tomo (Mie) Tokubetsu Junmai Sake, Tokujirou (Kyoto) Junmai Ginjo, Suisei (Shinshu) First Brew, etc. ※ Various prices starting from 825 yen (subject to change based on procurement conditions)
※Various types from 605 yen～
(495 yen each)
Oolong tea / Cola / Ginger ale / Orange / Mango / Tomato / Grapefruit / Calpis water / Calpis soda *Each 330 yen
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