Manabian

Tender chicken with a very good taste! The thigh meat is simmered slowly, making it delicious and tender all the way to the skin.

Slow-cooked pork from the Andes highlands! Best paired with Manabian curry ♪

A renowned beef with a history dating back to the Kamakura period in Nara. Recently gaining popularity, specialty stores for Wagyu beef are popping up everywhere. This beef curry perfectly captures the exquisite taste of the high-quality Wagyu beef. Enjoy the rich flavor in every bite.

In response to the feedback that the regular chicken cutlet curry was too big, a ready-to-eat size chicken cutlet is added as a topping. In other words, it's about the size of a typical chicken cutlet curry! (laughs)