Akdeniz Mediterranean Cuisine

Finely diced tomatoes, cucumbers, green peppers, onions, parsley, tossed in olive oil and fresh lemon juice

White kidney beans, tossed with tomatoes, red onions, eggs, lettuce, summac, olive oil, lemon juice and vinegar

Lightly char-grilled calamari, tossed with tomatoes, onions and parsley in our special chef dressing on top of lettuce

Marinated char-grilled chicken breast on top of mixed greens, beets, tomatoes, olive oil, vinegar and lemon juice

Lettuce, onions, tomatoes, cucumbers, fresh mint, corn, parsley, green pepper, lemon juice and olive oil, feta cheese on top

Grape leaves, olives, lettuce, tomatoes, onions, feta cheese, olive oil and lemon juice

Fresh baby arugula leaves tossed with lemon juice and olive oil

Tomatoes, cucumbers, onions, parsley, green peppers and walnuts, served with olive oil & pomegranate sauce

Avocados, cherry tomatoes, onions, carrots, and lettuce tossed in olive oil and red vinegar

Whole baby eggplant stuffed with sauteed tomatoes, onions, pine nuts and herbs cooked with olive oil

Fresh vine leaves stuffed with rice, currants, pine nuts, and herbs cooked with olive oil

Strained yogurt, dried catenne peppers, garlic, and butter

Chickpeas & tahini paste seasoned with garlic and olive oil

Thick home made yogurt with walnuts, garlic, mint and dill

Char-grilled smoked eggplant puree flavored with tahini, garlic, olive oil and lemon juice

Cracked wheat with mixed parsley, green and red bell pepper, scallions and tomatoes tossed with olive oil, vinegar and lemon juice

A generous portion of feta cheese with olives

Spicy mashed vegetables mixed with walnuts, paprika, and olive oil

Finely chopped baby cucumbers blended with garlic yogurt, olive oil, dill and mint

Small cubes of fried eggplant, green and red peppers in fresh tomato and garlic sauce

Char grilled smoky eggplant mixed with chopped red and green pepper, dill, garlic, olive oil and lemon juice

Pan fried cigar shaped crispy pastries stuffed with feta cheese and dill

Chick peas, onions and celery seasoned with garlic, parsley and herbs served with tahini sauce

Pan fried calf's liver, served with sumac, onion and parsley salad

Wheat bulgar stuffed with seasoned ground lamb and pine nuts

Pan fried zucchini pancakes served with garlic yogurt sauce

Lightly fried crispy calamari with calamari sauce

Marinated baby lamb grilled on revolving upright skewer and very thinly sliced served with rice and vegetables

Doner kebab served over bread topped with fresh tomato sauce and a healthy portion of fresh yogurt. Served with rice and vegetables

Turkish style char grilled meatballs served with rice and vegetables

Marinated chunks of baby lamb char grilled, served with rice and vegetables

Hand chopped lamb seasoned with red bell peppers and char grilled on skewers served with rice and vegetables

Baby lamb chops char grilled served with rice and vegetables

Marinated chunks of chicken, char grilled served with rice and vegetables

Chicken chops, char grilled served with rice and vegetables

Simmered cabbage leaves filled with ground beef, rice, onion and herbs

Hand chopped chicken seasoned with spicy red bell peppers, parsley, garlic & char grilled served with rice and vegetables

Combination of fresh kebabs served with rice and vegetables

A classic Ottoman dish made with smoked eggplant puree mixed with flour, milk and mozzarella cheese, served with chicken or lamb on top

Shimmered tender lamb shank. Served with rice and vegetables

Special marinated beef with sautéed vegetables, rice, herbed home fried potatoes, serviced with choice of mushroom or spicy pepper sauce

Choice of Chicken or Lamb. Ground lamb flavored with garlic, hot peppers, parsley grilled on skewers and wrapped in a lavash bread served with our special sauce. Served with rice

A delicate combination of chicken breast, onions, green peppers, tomatoes and garlic, sautéed in butter

Small diced pieces of lamb sauteed with fresh tomatoes, onions, green peppers

Traditional Turkish dumplings filled with spiced ground meat and onions. Topped with a sauce consisting of yogurt, garlic and hot butter

Grilled fillet of fresh salmon served with mixed greens and shredded carrots

Whole mediterranean sea bass char grilled served with mixed greens and shredded carrots

Exquisite and delightful fish char grilled served with mixed greens and shredded carrots

Fresh vine leaves stuffed with chunks of marinated salmon char grilled served with mixed greens and shredded carrots

Char-grilled shrimp in our chef's delightfully light sauce served with arugula salad

Pan sautéed shrimp seasoned with minimal seasonings sautéed in garlic butter and lemon

Baby okra baked with fresh tomatoes, green and red pepper and carrots, served with rice

A fine mixture of potatoes, carrots, zucchini, eggplant, white onions, red/green pepper, and garlic sauteed with our light tomato sauce. Served with rice

Falafel served on a bed of hummus with grilled tomato and grilled pepper

Finely diced tomatoes, cucumbers, green peppers, onions, parsley, tossed in olive oil and fresh lemon juice

White kidney beans, tossed with tomatoes, red onions, eggs, lettuce, summac, olive oil, lemon juice and vinegar

Lightly char-grilled calamari, tossed with tomatoes, onions and parsley in our special chef dressing on top of lettuce

Marinated char-grilled chicken breast on top of mixed greens, beets, tomatoes, olive oil, vinegar and lemon juice

Grape leaves, olives, lettuce, tomatoes, onions, feta cheese, olive oil and lemon juice

Fresh baby arugula leaves tossed with lemon juice and olive oil

Tomatoes, cucumbers, onions, parsley, green peppers and walnuts, served with olive oil & pomegranate sauce

Avocados, cherry tomatoes, onions, carrots, and lettuce tossed in olive oil and red vinegar

Fresh parsley, fine bulgur, tomatoes, scallions, bell pepper, EVOO

Ezine cheese, kalamata olives, mint, cucumber, raisins, baby radish, EVOO

Fresh vine leaves stuffed with rice, currants, pine nuts, and herbs cooked with olive oil

Chickpeas & tahini paste seasoned with garlic and olive oil

Thick home made yogurt with walnuts, garlic, mint and dill

Char-grilled smoked eggplant puree flavored with tahini, garlic, olive oil and lemon juice

Spicy mashed vegetables mixed with walnuts, paprika, and olive oil

Finely chopped baby cucumbers blended with garlic yogurt, olive oil, dill and mint

Small cubes of fried eggplant, green and red peppers in fresh tomato and garlic sauce

Char grilled smoky eggplant mixed with chopped red and green pepper, dill, garlic, olive oil and lemon juice

Avocado and feta blended with jalapeño, scallions, spinach, EVOO

Pan fried cigar shaped crispy pastries stuffed with feta cheese and dill

Chick peas, onions and celery seasoned with garlic, parsley and herbs served with tahini sauce

Pan fried calf's liver, served with sumac, onion and parsley salad

Wheat bulgar stuffed with seasoned ground lamb and pine nuts

Pan fried zucchini pancakes served with garlic yogurt sauce

Lightly fried crispy calamari with calamari sauce

Grilled halloumi topped with hot honey

Sautéed shrimp with tomatoes, bell peppers, garlic, and Mediterranean spices, topped with kashkaval cheese

Served with white beans, tahini, onions, pastırma, finished with EVOO and charred lemon

Slow-roasted lamb shoulder, warm lavash, pickled red cabbage, onions, tahini-garlic yogurt sauce, and pickled Lombardi peppers

Turkish style char grilled meatballs served with rice and vegetables

Marinated chunks of baby lamb char grilled, served with rice and vegetables

Hand chopped lamb seasoned with red bell peppers and char grilled on skewers served with rice and vegetables

Baby lamb chops char grilled served with rice and vegetables

Marinated chunks of chicken, char grilled served with rice and vegetables

Chicken chops, char grilled served with rice and vegetables

Simmered cabbage leaves filled with ground beef, rice, onion and herbs

Hand chopped chicken seasoned with spicy red bell peppers, parsley, garlic & char grilled served with rice and vegetables

Combination of fresh kebabs served with rice and vegetables

A classic Ottoman dish made with smoked eggplant puree mixed with flour, milk and mozzarella cheese, served with chicken or lamb on top

Shimmered tender lamb shank. Served with rice and vegetables

Special marinated beef with sautéed vegetables, rice, herbed home fried potatoes, serviced with choice of mushroom or spicy pepper sauce

Choice of Chicken or Lamb. Ground lamb flavored with garlic, hot peppers, parsley grilled on skewers and wrapped in a lavash bread served with our special sauce. Served with rice

A delicate combination of chicken breast, onions, green peppers, tomatoes and garlic, sautéed in butter

Small diced pieces of lamb sauteed with fresh tomatoes, onions, green peppers

Traditional Turkish dumplings filled with spiced ground meat and onions. Topped with a sauce consisting of yogurt, garlic and hot butter

Grilled fillet of fresh salmon served with mixed greens and shredded carrots

Whole mediterranean sea bass char grilled served with mixed greens and shredded carrots

Exquisite and delightful fish char grilled served with mixed greens and shredded carrots

Fresh vine leaves stuffed with chunks of marinated salmon char grilled served with mixed greens and shredded carrots

Char-grilled shrimp in our chef's delightfully light sauce served with arugula salad

Pan sautéed shrimp seasoned with minimal seasonings sautéed in garlic butter and lemon

Baby okra baked with fresh tomatoes, green and red pepper and carrots, served with rice

A fine mixture of potatoes, carrots, zucchini, eggplant, white onions, red/green pepper, and garlic sauteed with our light tomato sauce. Served with rice

Falafel served on a bed of hummus with grilled tomato and grilled pepper