Matsugen Ebisu

We recommend the omakase course "Matsu" using seasonal ingredients! This course includes 6 omakase dishes and your choice of one of 17 different kinds of noodles to finish. A sweet snack is also included!

This is a hearty course that includes 8 omakase dishes using seasonal ingredients, juwari soba or udon noodles, and a sweet dish. Recommended for business entertainment.

Chef Hariki carefully selects the finest ingredients and seasonal delicacies for this sumptuous course. Enjoy crab, throat black, abalone, tuna, fresh sea urchin, and Japanese black beef with seasonal ingredients. Please use this course for special occasions and anniversaries.

Kinka pork shabu shabu shabu course is served with soba-tsuyu, a buckwheat sauce that enhances the flavor of the moist and sweet fatty meat of the pork. Soba or udon noodles are available to finish the meal.

We have prepared a special shabu-shabu using "zabuton," a rare part of specially selected Wagyu beef. The noodle dish served in the broth that soaks up the flavor of the meat is an exquisite dish to finish the nabe!

Lunch-only set meal with 4 dishes including sashimi, choice of juwari soba (buckwheat noodle), and sweet

A total of 7 dishes: appetizer, sashimi, grilled dish, salad, tempura, soba noodles, and sweet. This is a very reasonable lunch course with a large volume of dishes.

In response to your requests, we have prepared a "Comicomi Course with 1.5 hours all-you-can-drink" limited to 5:00 p.m. to 6:00 p.m. start time. Please use it for a pleasant time at New Year's Eve party, farewell party, or just an everyday meal. The course is priced at 7,800 yen per person and includes all meals, drinks, private room charge (if a private room is requested), service charge, and consumption tax. This plan is available only for online reservations through the official Shogen website.

This is a highly recommended course that includes an all-you-can-drink for 2 hours with the omakase course "Matsu" using seasonal ingredients! This course includes 6 omakase dishes and your choice of 17 kinds of noodles to finish the meal. A total of 8 dishes including sweet dishes will be served.

This is a very economical course that includes 8 omakase dishes made with seasonal ingredients, 10 dishes with a choice of juwari soba or udon noodles, and a sweet dish, as well as 2 hours of all-you-can-drink. Recommended for business entertainment.

A luxurious course with all-you-can-drink for two hours and a taste of gorgeous ingredients and seasonal delicacies carefully selected by Chef Hariki. Enjoy crab, throat black, abalone, tuna, fresh sea urchin, and Japanese black beef with seasonal ingredients. Please use this course for special occasions and anniversaries.

Kinka pork shabu shabu shabu course is served with soba-tsuyu, a buckwheat sauce that enhances the flavor of the moist and sweet fatty meat of the pork. Soba or udon noodles are available to finish the meal.

We have prepared a special shabu-shabu with "Zabuton", a rare part of specially selected Wagyu beef, as part of the 2-hour all-you-can-drink package. To finish off the nabe, a noodle dish served in a broth that has soaked up the meat's delicious flavor is a must!