Traveler's Cafe Saku
トラベラーズカフェ朔
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A heartwarming Asian cuisine cafe in Ishigaki Island
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Break out of the rut! For this year’s year-end and New Year’s party, embark on a “culinary world tour” at a hidden-gem café on Ishigaki Island. Travelers Café Saku’s party plan (5,800 yen for 2 hours of all-you-can-drink) is a luxurious 7-course meal that takes you on a journey through the flavors of Vietnam, Thailand, Taiwan, and India. Healthy, authentic dishes—such as “Gaeng Yang,” where the meat is marinated overnight to ensure crispy skin and juicy flesh, and “Yam Wun Sen,” with its refreshing combination of lime’s tartness and the umami of seafood—are a huge hit with women. The small, 19-seat restaurant becomes a private space—almost like a private rental—for groups of 10 or more. Enjoy a special moment where conversation flows freely over delicious international cuisine without worrying about those around you. Reservations are accepted for groups of 4 or more.
Break out of the rut! For this year’s year-end and New Year’s party, embark on a “culinary world tour” at a hidden-gem café on Ishigaki Island. Travelers Café Saku’s party plan (4,800 yen for 2 hours of all-you-can-drink, excluding draft beer) is a luxurious 7-course meal that takes you on a culinary journey through the flavors of Vietnam, Thailand, Taiwan, and India. From “Gai Yang”—marinated overnight in a rich sauce for crispy skin and juicy meat—to “Yam Wun Sen,” where the tartness of lime and the umami of seafood create a refreshing harmony, these healthy, authentic dishes are a huge hit with women. The small, 19-seat restaurant becomes a private space—almost like a private rental—for groups of 10 or more. Enjoy a special evening where conversation flows freely over delicious international cuisine without worrying about those around you. Reservations are accepted for groups of 4 or more.
Break out of the rut! For this year’s year-end and New Year’s party, embark on a “culinary world tour” at a hidden-gem café on Ishigaki Island. Travelers Café Saku’s party plan (3,800 yen, no all-you-can-drink option) is a luxurious seven-course meal that takes you on a culinary journey through the flavors of Vietnam, Thailand, Taiwan, and India. From “Gai Yang”—marinated overnight in a rich sauce to create crispy skin and juicy meat—to “Yam Wun Sen,” where the tartness of lime and the umami of seafood create a refreshing harmony, these healthy, authentic dishes are a huge hit with women. The small, 19-seat restaurant can be reserved for groups of 10 or more, creating a private space that feels almost like a private party. Enjoy a special evening where conversation flows freely over delicious international cuisine without worrying about those around you. Reservations are accepted for groups of 4 or more.
Chewy water gyoza served hot. Full of meat juice. Comes with two types of sauce: Asian-style shikuwasa and nam pla sauce, and Turkish-style yogurt with cumin sauce. [Allergens: wheat, pork, gelatin]
Chicken marinated overnight in a blend of spices, salt koji, and yogurt, then double-fried in a rice flour batter for a crispy texture. Its juicy and mildly spicy flavor pairs perfectly with a chilled beer. This dish uses half a chicken thigh, making it a satisfying size, so please enjoy it cut with a knife. [Allergens: Wheat, Dairy, Chicken]
So tender that it falls apart with just a touch of chopsticks. This dish features Ishigaki Island's braised pork, simmered in coconut milk and Vietnamese seasonings to create a 'sweet and fragrant' flavor. The subtle ethnic aroma stimulates the appetite, and the sweetness of the pork fat spreads throughout the mouth. It's excellent served over rice, but it pairs exceptionally well with awamori or beer! Enjoy breaking apart the flavor-infused egg that has been simmered together, and savor every bit of the sauce. [Allergens: Pork, Fish Sauce]
Carefully boiled, plump chicken served with three distinct flavors. A spicy and stimulating 'Ethnic', a rich 'Chinese Soy Sauce', and the refreshing 'Shikuwasa' unique to Ishigaki Island. With each bite, the deliciousness changes, making it hard to stop using chopsticks or drinking! A popular dish that is great for sharing.
When you bite into it, the crispy skin bursts open, releasing a rich flavor of meat and a sweetness from the fat! The slightly sweet and spicy unique aroma is an addictive taste once you try it. Of course, it's perfect to wash down with an ice-cold beer, but surprisingly, it also pairs excellently with white rice. Enjoy it hot while blowing on it to cool down. We also offer a mini size for one person. Mini size for one person 630 yen [Allergen: Pork]
The secret to its deliciousness lies in the time spent on marination without cutting corners. By slowly resting the chicken in yogurt mixed with 10 different spices, we lock in the umami of the meat and achieve a tender texture. The complex and deep aroma that spreads the moment it enters your mouth is a flavor that can only be produced by hand. I confidently recommend it as a companion for drinks or as the main dish for dinner. The pairing with 'Spice Honey Beer' is the best! A mini size for one person is also available. Mini size for one person 600 yen [Allergens: Dairy, Chicken]
The moment it arrives, a rich aroma of Shaoxing wine and fragrant vegetables wafts through the air. The sweetness of the Kuruma shrimp raised in the sea of Ishigaki Island is tightly sealed by steaming. The umami that bursts with each bite pairs perfectly not only with beer but also with Ishigaki Island's Awamori 'Yaeyama' and 'Awanami'! This is a dish that luxuriously colors the island's night, made for adults. [Allergens: shrimp, wheat (soy sauce)]
Nothing pairs better with an ice-cold beer than hot fried snacks! The fragrant Indian cracker 'Papad' with its savory bean flavor and the potatoes infused with spicy aroma create a combination that steals the show. Both are seasoned with salt and spices, and your mug might just empty in no time! [Allergen: None]
Light and crispy shrimp chips, savory soy sauce rice crackers, and crunchy bean chips (papad)! The perfect balance of saltiness and umami in these three types of chips makes them a perfect companion for beer or highballs. You might find that before you know it, the plate is empty! A popular snack at Saku that everyone can enjoy together. [Allergens: shrimp, wheat]
A refreshing appetizer and a freshly made hot omelette on one plate! A lively and satisfying dish perfect as a side for beer or wine. Enjoy it as the best bridge while waiting for the main curry. [Allergens: chicken, eggs, wheat, dairy]
A hidden popular menu item that regulars look forward to asking, 'What salad is it this week?' We use plenty of seasonal vegetables, and sometimes add meat for extra volume. The highlight is the 'special dressing' that is blended to perfectly match the ingredients of the week. Check the blackboard menu for combinations you can only taste now! Mini size for one person 250 yen [Allergen] May contain soy sauce or dairy products in the dressing.
A luxurious curry richly made with plump Ishigaki Island shrimp, fragrant with spices. The acidity of tomatoes and the creaminess of coconut milk enhance the shrimp's umami, creating a flavor that becomes addictive with every bite. Our unique blend of spices warms the body, and the satisfaction after eating is exceptional. [Allergen: shrimp, dairy] *The mini salad served with it may contain wheat and dairy products (please inquire).
A mildly spicy curry with a perfect harmony of spice aroma and the richness of coconut oil. It uses over 16 types of spices, including cardamom, cumin, and turmeric, and the sweetness of onions combined with the kick of spices makes it an addictive dish. Reviews say, 'The aroma of the spices is rich and pairs perfectly with rice,' and it has received great acclaim! Recommended for spice lovers, this curry warms both the heart and body! [Allergen: Chicken] *The mini salad served with it may contain wheat and dairy products (please inquire).
A slightly sweet, richly aromatic curry with spices. The refreshing flavors of home-grown kaffir lime leaves and lemongrass spread throughout, with hearty chunks of chicken thigh, carrots, and potatoes. Served with care. [Allergens: Chicken, Fish-derived (Fish Sauce), Wheat (Soy Sauce)] *The mini salad served alongside may contain wheat and dairy (please inquire).
Dairy-free and free from animal products, making it safe for vegetarians. The chunky vegetables and the aroma of spices harmonize perfectly, creating a healthy curry that your body will love. Spices like turmeric and cumin help improve gut health and aid digestion. [Allergens: None] (Contains no specific 8 items, 20 items, or wheat) *The mini salad served with it may contain wheat and dairy (please inquire).
A perfect blend of the richness of butter, the acidity of tomatoes, and the aroma of tandoori chicken, in a North Indian style. [Allergens: Dairy, Chicken] *The mini salad served with it may contain wheat and dairy products (please inquire).
A gentle-flavored vegetable curry combined with a punchy chicken curry creates a curry that takes the best of both. If you want to enjoy both meat and vegetables, this is the one to start with. [Allergen: Chicken] *The mini salad served with it may contain wheat and dairy products (please inquire).
It doesn't taste like curry, yet it is curry. It goes well with rice. Mild and packed with vegetables! Many fans from little ones to adults who are not good with spiciness! [Allergens: Dairy, Chicken] *The mini salad served with it may contain wheat and dairy products (please inquire).
Various types of curry will be featured, from Thai curry to Indian curry (please check the blackboard in the restaurant or ask the staff for details). Thai Green Curry is 1,490 yen, Thai Red Curry is 1,440 yen, and other curries are 1,390 yen. <Here are some curries available↓> □ 'Coriander Chicken' marinated in yogurt □ 'Saag Paneer' with a spicy base and plenty of spinach, served with cottage cheese □ 'Keema Curry' with plenty of ground chicken □ 'Moong Dal' with a fragrant butter bean curry □ 'Shanghai Curry' with powerful Chinese-style pork belly □ Thai curry with plenty of coconut milk comes in three varieties: 'Green (Shrimp)', 'Yellow (Chicken)', and 'Red (Beef)'
This dish recreates the emotional flavor encountered in Singapore. It features moist and tender boiled chicken thigh, along with jasmine rice infused with the rich flavor of chicken. Enjoy the variation in taste with three types of sauces: ethnic sauce, Chinese soy sauce, and shikuwasa sauce. Allergy information: the ethnic sauce contains fish sauce, the Chinese soy sauce contains soy sauce and oyster sauce with wheat, and the shikuwasa sauce contains sesame. Please enjoy the healthy and gentle flavor of Hainan chicken rice! Large serving is 1,440 yen.
This is the true taste of honey! Rich sweetness and aroma. We wanted you to fully enjoy the taste and fragrance of Ishigaki Island honey, so we made the fluffy French dessert 'Cream Ange' with a moderate sweetness. The combination of honey and cream is outstanding. Please drizzle honey over the Cream Ange yourself and let it melt in your mouth.
Ice cream with fruits, cornflakes, and so far it's a normal parfait, but the Asian parfait has chewy colorful tapioca and special tropical syrup. This is the secret to its deliciousness. Treat yourself today! It's a dessert available only at night.
A coffee that contains vanilla ice cream equivalent to 10 ping pong balls, which can also be a dessert. A nostalgic classic flavor, this is it! Enjoy it generously!
Enjoy a richer ice cream than usual! A smooth and rich Italian ice cream made with a cream base, seasonal fruits, cocoa, and mixed nuts.
Banana, chocolate, nuts, orange, and apple. Rich butter with a hint of spice. May it be fragrant and delicious! Handmade one by one as if baked for the family. It has a simple taste.
Pumpkin with coconut milk, sugar, and vanilla. Such a simple combination yet exquisite. Made based on a dessert from Laos.
National Dessert of Vietnam, Che. In Vietnam, there are many Che shops with various types of Che. Mung bean paste, banana, and tapioca are deliciously combined with coconut milk.
Cakes, puddings, mousses, and jellies. When it's hot, there's sorbet. Seasonal fruits, spices, and herbs are included. A delightful dessert that changes every week from Asia to Europe. What will it be today?
The store manager's hometown, Fukushima, is famous for peaches. Sweet aroma, rich, and juicy!
Our recommended No.1 Spice Honey Beer is a beer cocktail with a gentle sweetness of honey and a fragrant aroma of spices. It is smooth and easy to drink, pairing perfectly with curry and side dishes. Enjoy this slightly luxurious drink.
This refreshing mojito, made with plenty of homegrown mint, offers a pleasant fizz from lemon and soda. The gentle aroma of rum enhances the tropical mood. Let's toast while feeling the breeze of Ishigaki Island and enjoying the resort vibe.
Straight lemon juice plus homemade 'whole lemon paste' adds fragrance and a light sweetness. The slight bitterness of the peel is pleasant, a rich lemon for adults.
Available in mug size / strong option also OK. A refreshing highball with a bubbly sensation and the fragrant aroma of whiskey. It pairs perfectly with rich Taiwanese sausage and spiced tandoori chicken. With a crisp taste, it enhances the deliciousness of your meal. Enjoy a glass on a night in Ishigaki Island.
A perfect drink for the Okinawan sun! With a refreshing taste and just the right bitterness, a chilled Orion beer in a medium mug pairs excellently with spiced curries and other dishes. Take a sip and feel the bliss of Ishigaki Island's breeze. Shall we toast to the memories of our journey?
Take a breath while feeling the breeze of Ishigaki Island, with a Corona beer with a squeeze of lime in hand. The refreshing and light taste pairs perfectly with spicy dishes, enhancing the travel mood. Enjoy the resort vibe straight from the bottle.
The mango beer, full of tropical vibes, is a fruity beer cocktail with a tropical aroma and gentle sweetness. It is also recommended for those who are not fond of the bitterness of beer. It pairs well with curry and Asian cuisine. Enjoy a relaxed drink while feeling the breeze of Ishigaki Island.
The refreshing aroma and pleasantly tangy flavor of Shikuwasa Beer are addictive. Its crisp and refreshing taste is perfect for the hot Ishigaki Island. It pairs excellently with spicy dishes and comfortably quenches a dry throat.
A refreshing pine beer that spreads the sweet and sour flavor of pine, perfect for a tropical vibe. Its fruity and light texture makes it recommended even for those who are not fond of beer. Enjoy a touch of luxury tropical feeling while feeling the breeze of Ishigaki Island, paired with spicy dishes.
□ Spritzer White Wine & Soda Refreshing and perfect for meals 480 yen □ Rum Collins Rum, Lemon, Soda Light sweetness 550 yen □ Glass Wine Red White 400 yen □ Awamori Glass The phantom awamori from Hateruma Island Would you like to try a little? 900 yen □ Apricot Liqueur Rock/Soda Sweetly fragrant apricot Chinese liquor 480 yen □ Osmanthus Liqueur Rock/Soda Fragrant osmanthus Chinese liquor 480 yen
The tapioca is boiled after receiving your order (it takes about 2 minutes), resulting in chewy tapioca. This drink, which is like a dessert, is from Taiwan and is enjoyed with a thick straw along with the drink. Options include: Pearl Milk Tea, Jasmine Milk Tea, and Seasonal Tapioca (such as Strawberry Milk or Caramel Milk, depending on the season). *Strawberry Milk uses plenty of fresh strawberries and is available around April. (680 yen)
Coffee with enough vanilla ice cream to equal 10 ping pong balls, making it a dessert too. A nostalgic classic flavor, this is it! Enjoy it generously!
A syrup made with whole domestic lemons and delicious Ishigaki Island honey, creamy and refreshing with a spread of honey aroma.
White cream soda. A tropical soda with the aroma of coconut and vanilla ice cream. Topped with coconut flakes for a tropical feel.
A healthy drink made from fully ripe Nanko plums and simple rock sugar plum extract. The soaked plums are delicious too!
Delicious beans are sourced, and the HOT is carefully brewed one cup at a time using the Nel drip method. The ICE is also brewed with Nel drip for a refreshing taste. HOT 550 yen, ICE 430 yen.
Vietnamese coffee with a chocolate-like aroma. Enjoy the unique brewing process at your table for the HOT version. Contains condensed milk.
Chai is an Indian spiced milk tea. The HOT version is brewed one cup at a time, so it has a steaming aroma of spices. The ICE version is made strong enough to not dilute too much even as the ice melts. HOT 620 yen ICE 530 yen
A healthy tea from Korea. The refreshing gentle aroma of yuzu and the fluffy sweetness of honey create a cozy feeling.
Plenty of fresh mint and green tea, with a strong sweetness yet refreshing. You'll get hooked!
Caffeine-free, so it's safe for pregnant women and babies. Contains polyphenols and isoflavones with anti-aging effects! An African tea with a delightful aroma reminiscent of honey and flowers.
Our Indian drinking yogurt is so thick and creamy that it can stand a straw, and it pairs well with curry.
A rich and creamy lassi pairs well with fruity mango juice. Even with mango, the straw stands up!
Soda made with Korean yuzu tea. The refreshing and gentle aroma of yuzu will soothe your heart.
Refreshing Vietnamese green tea with a pleasant lotus aroma. It has a nice fragrance and makes you feel refreshed.
Please choose from orange, apple, or mango. Customers who have enjoyed curry or Hainan chicken rice can get it for 200 yen.
When you can't drink, but want a refreshing drink with your meal, non-alcoholic is better than something sweet, right?

